Divine Bar Prices in New York, NY 10022
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Tapas From The Sea
Marbella Melange
a baked egg souffle pie with potato onion smoked salmon shrimp grilled squid, chorizo sausage and nutty manchego cheese served with a garlic nut romesco sauce and grilled flatbread paired with a gla
$9.50 - $19.00
0
Cajun Spiced Lobster - Conch Hush Puppies
deep fried fritters with sweet corn, chipotle, and scallion served with horseradish aioli paired with a glass of signorello seta Semillon, sauvignon blanc
$9.50 - $19.00
0
Dumplings
shrimp and mixed vegetables, spicy peanut sauce paired with a glass of villa maria New Zealand sauvignon blanc
$8.50 - $16.00
0
Mussels
steamed with balsamic vinegar, onion, garlic and herbs paired with a glass of goats do roam south Africa syrah
$9.00 - $17.00
0
Crab Cakes
mango, honey, and line sauce paried with a glass of ch, st. Michelle sweet Riesling
$11.50 - $19.00
0
Seared Citrus Sea Scallops
served on green plantain crisps, orange papaya chutney paried with a glass of willm Alsatian gewurztraminer
$9.50 - $17.00
0
Tuna Sushi Roll
tortilla wrapped with ripe avocado scallion, and sticky rice, sesame dipping sauce, paried with a glass of fat bastard rhone chardonnay
$9.50 - $17.00
0
Shrimp
No description available
$11.50
0
Cocktail Style
sundried tomato pesto and citrus-caper aioli dip paired with a glass of lusco Spanish Albarino
$19.00
0
Ajo Style
broiled with garlic cloves, herbs, and white wine paired with a glass of Estancia Monterey chardonnay
$10.50 - $18.00
0
Calamari Barcelona Style
with tomato picante sauce or capri style with lime-cilantro mayonnaise paried with a glass of Livingston-Moffett California Syrah
$13.50 - $24.00
0
Tapas From The Land
Bruschetta
toasted rounds of herbed Italian bread, your choice of
0
Napoli
roasted garlic cloves, plum tomato, virgin olive oil and fresh rosemary, paired with a glass of Leflaive Puligny Montrachet chardonnay
$7.00 - $20.00
0
Milano
warm goat cheese, plum tomato, extra virgin olive oil and fresh basil, paired with a glass of davinci Chianti classico reserva
$9.00 - $17.00
0
Verona
pepper crusted filet of beef, marsala mushroom tapenade paired with a glass of escudo rojo Chilean cabernet
$9.00 - $18.00
0
Firenze
basil pesto, diced plum tomato, shaved prosciutto di Parma, and olive oil paired with a glass of Lurton Argentinean pinot grigio
$8.00 - $16.00
0
Slow - Roasted Glazed Pork Kebobs
BBQ'd in a chipotle-cranberry sauce served with a grilled pineapple mango avocado salsa, paired with a glass of Neyers California Zinfandel
$10.50 - $22.00
0
Primo Platti Antipasti
grilled artichoke and asparagus, prosciutto, sausage, roasted lamb and bocconcini mozarella paired with a glass of Morgante Nero D' avola Sicilian red
$11.50 - $20.00
0
Toasted Ravioli
a daily selection complemented by the chef's artful sauce accompaniment
0
Rosemary Roasted Baby Lamb Chops
served with petite spring vegetables and mint yogurt sauce, paired with a glass of Macmurray ranch California pinot noir
$10.50 - $19.00
0
Warm Cauliflower - Potato - Garlic Au Gratin Dip
served with crispy fired plantain chips for 'dippin and scoopin' paired with a glass of Maramonte cabernet-syrah
$9.50 - $19.00
0
Wild Tapas' Ostrich Filet
served on herb toast with cherry-roquefort salsa
$9.00
0
Alligator Fritters
accompiined by Cajun Dijonnaise sauce
$9.50
0
Spicy Pan - Fried Frog's Legs
with sweet and sour ginger- Scallion glaze
$9.00
0
Crostini
warm garlic bread served with a trio of roasted red pepper coulis, white bean and garlic spread and creamy spinach dip paired with a glass of McGuigan Australian shiraz
$9.00 - $17.00
0
Potage Provencal
a hearty cassoulet of wild mushrooms, hickory smoked bacon, reggianito parmesan cream, roasted shallots caramelized garlic, and capers, served in a crusty sourdough boulet bread bowl paired with a gl
$10.50 - $18.00
0
Mediterranean Olive Medley
Spanish, picholine, nicoise, and calamata olives served with garlic chive hummus lemon-feta spread and toasted pita triangles paired with a glass of Vinum South African chenin blanc
$9.50 - $17.00
0
I'll Have the Poo-Poo Platter-Platter
a medley of lamb and coconut-jasmin rice balls, bacon-wrapped banana, Chinese spiced pork pot stickers, cucumber-peanut relish, and fried Vietnamese shrimp wontons honey- soy sauce, serrano chile pi
$14.50 - $25.00
0
Tapas From The Land - Quesadillas
Wild Portobello, Porcini and Shiitake Mushrooms Roasted Pine Nuts, and Monterey Jack Cheese Sour Cream Dollop
No description available
$9.50
0
Sliced Chicken, Ripe Tomato, Sweet Corn and Cilantro with Vermont Cheddar
No description available
$9.50
0
Spicy Ground Sirloin, Tomato Avocado, Black Bean and Cheddar and Monterey Jack Cheeses
No description available
$9.00
0
Formaggio E Frutta
a selection of domestic and international cheeses and seasonal fruits paired with a glass of bonny doon vin glaciere muscat dessert wine
$15.50 - $20.00
0
Pizzette
an individual, thin-crusted gourmet pizza covered with the chef's daily toppings
0
Empanada
savory dough filled with spicy chicken, spinach, olive and Monterey Jack cheese paired with a glass of paramo de guzman ribera del duero Spanish red
$8.50 - $18.00
0
Blue Cheese and Walnut Stuffed Figs
wrapped in crispy prosciutto and served warm with a tawny port reduction paired with a glass of jaboulet crozes Hermitage syrah
$9.50 - $17.00
0
Sesame Crusted Chicken, or Spicy Beef Satay
accompanied bu cumin-ginger-curry vinaigrette and tsatziki cucumber dip, paired with a glass of baron de ona Spanish rioja red
$9.00 - $17.00
0
Baked Brie
choice of honey roasted walnuts and dates or Granny Smith apple, toasted bread paired with a glass of taylor fladgate Tawny 20 yr Port
$9.50 - $17.00
0
Artichoke-Parmesan Dip
baked au gratin style served with homemade yuca chips paired with a glass of pierre sparr 'Alsace One' blend
$9.50 - $17.00
0
Duck Spring Roll
with pineapple, julienne carrots, bean sprouts shiitake, lemongrass and ginger served with mandarin raspberry marmalade paired with a glass of gysler German riesling
$8.50 - $17.00
0
Garden
Miditerranean Tropical Seafood Salad
sauteed shrimp and scallops, roasted pineapple and peaches, toasted coconut candied ginger-pecans toasted shredded coconut baby field greens orange sherry vinaigrette
$10.50
0
Macadamia Crusted Chicken Salad
served warm over mesclun greens with sliced apple and raspberry vinaigrette
$10.00
0
Garden - Caesar Salad
Topped with Warm Strips of Chicken Breast, Sauteed Leeks, and Crispy Garlic Croutons
No description available
$9.00
0
Topped with Herb-Crusted Sea Scallops, Capers, Bermuda Onions, and Crispy Croutons
No description available
$10.50
0
Grilled Ahi Tuna Nicoise
served medium-rare with arugula avocado, string beans nicoise olives capers, and a citrus vinaigrette
$10.50
0
Warm Goat Cheese Salad
arugula and diced tomatoes tossed with a fresh herb mignonette and topped with warm crostini pockets filled with honey walnut goat cheese
$9.50
0
Japanese Shrimp Kappa
grilled jumbo tiger shrimp in a sweet and spicy teriyaki glaze served over a bed of julienne carrots and peppers baby corn, sugar-snap peas, and crispy glass noodles asian carrot-ginger dressing
$10.50
0
Winter Spring Salad
sweet pear 'carpaccio' slices baby mache greens tossed in lemon vinaigrette, and warm Maryland crab and cucumber spring rolls
$9.00
0
Bread
Country Sandwiches and Wraps Vegge
roasted red and yellow peppers zucchini, squash eggplant and onion with arugula warm herbed goat cheese, fresh mozzarella and basil pesto wrapped in a fresh spinach tortilla
$8.50
0
Cubano Divino
shredded roast pork, caramelized onions, and roasted red peppers, layered between melted pepper jack cheese and spicy chocolate black bean mole sauce, served on a warm Semolina hero
$10.50
0
Roast Beef Filet
arugula green apple, and melted brie served on ciabatta country bread with honey mustard
$10.50
0
Chicken
sliced chicken breast, caramelized onion, tomato, and melted Monterey Jack cheese served on ciabatta country bread
$9.50
0
Paesano
thinly sliced prosciutto fresh mozzarella, plum tomato basil roasted red and yellow peppers artichoke hearts, and roasted shallot vinaigrette served on ciabatta country bread
$9.50
0
Richard
roast beef filet, sauteed onion guacamole, tomato chipotle pepper coulis and melted Monterey Jack cheese on ciabatta country bread
$9.00
0
Tuscan Monte Cristo
melted mozzarella grilled prosciutto and roasted loin of pork plum tomato and fresh basil on warm garlic panini 'French toast'
$9.00
0
Vitanza
sweet Italian sausage, sauteed peppers, and onions, pepperjack cheese and roasted garlic-basil spread on warm panini bread
$9.00
0
The Last Sandwich
grilled chicken breast sauteed wild mushrooms, and onion crispy bacon, melted brie and sundried tomato, aioli on warm panini bread
$9.50
0
Sweet Tooth
White Chocolate Bread Pudding
served warm with vanilla caramel sauce
$8.50
0
Cinnamon Toast
'sopaipilla' chips drizzled with cinnamon. sugar and warm honey served with caramel ice cream
$10.00
0
Warm Sweet Potato-Punkin' Pie
drizzled with wild-strawberry glaze and roasted-fig marmalade, homemade wipped cream
$9.00
0
Joey Bag-a-Donutz
tree flavas of warm donut holes, foist yous got chawclate, then yous got vanilla and toid yous got apple-nutmeg served with dippin' glaze and butta-scotch sauce
$8.50
0
Warm Chocolate Fondue
serves 2-4 fresh seasonal fruit with Belgian white and milk chocolate dips extra white chocolate or milk chocolate fondue dip $2.50
$16.50
0
Peanut Butter Cheesecake
baked with a Graham cracker crust served with hot fudge sauce
$8.50
0
Banana - Hazelenut Crepe
filled with warm nutella and candied banana. drizzled with brandy butter and sugar
$8.50
0
Fried Coconut Mojito
fried batter-coated mint gelato topped with malibu rum sauce and shredded toasted coconut served over lime gelatin and garnished with candied sugar-cane
$9.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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