Last Update: 2025-03-14
$15.00
FOUR MINI MARINATED BURGERS WITH CRISPY FRIED ONIONS,LETTUCE,TOMATO AND PICKLES SERVED WITH CAJUN FRIES AND KETCHUP
$10.00
DEEP FRIED WONTONS FILLED WITH SMASHED POTATOES ,CHEDDAR CHEESE AND BACON SERVED WITH HOT GRAVY FOR DIPPING
$10.00
TEN WINGS HOT,MEDIUM OR MILD,BLEU CHEESE CREAM AND VEGETABLE STICKS
$10.00
PAN FRIED,CORNMEAL CRUSTED SLICED GREEN TOMATOES TOPPED WITH MICRO GREENS AND ROASTED GARLIC AIOLI
$13.00
VERMONT CHEDDAR CHEESE ON TOASTED BRIOCHE SERVED WITH HOUSE MADE TOMATO SOUP FOR DIPPING
$11.00
CORNMEAL CRUSTED DEEP FRIED CALAMARI SERVED WITH SWEET AND SPICY MARINARA
$16.00
ELBOW MACARONI IN A 3 CHEESE BECHAMEL SAUCE TOPPED WITH PANKO BREAD CRUMBS AND WHITE TRUFFLE OIL
$6.00
ROMA TOMATOES WITH ROASTED GARLIC AND FRESH THYME,TOPPED WITH ANCHO CHILI CROUTONS
$8.00
CREAMY LOBSTER CHOWDER WITH YUKON GOLD POTATOES,VEGETABLES,FRESH HERBS, BLACK BEANS AND CHUNKS OF MAINE LOBSTER
$9.00
WEDGE OF ICEBERG LETTUCE TOPPED WITH CRUMBLED BLEU CHEESE,HARD COOKED EGG, RASPBERRY VINAIGRETTE AND CORN BREAD CROUTONS
$10.00
MIXED BABY GREENS TOSSED WITH SUN DRIED CHERRIES,TOASTED PECANS AND WHOLE GRAIN MUSTARD VINAIGRETTE,TOPPED WITH A GOAT CHEESE FRITTER
$10.00
HEARTS OF ROMAINE LETTUCE TOSSED IN A TRADITIONAL CEASAR DRESSING WITH SHREDDED PARMIGIANO REGGIANO AND GARLIC CROUTONS
$12.00
FRESH BABY SPINACH TOSSED WITH DICED GRANNY SMITH APPLES,FRIED SHALLOTS AND AN APPLEWOOD SMOKED BACON VINAIGRETTE
$10.00
CHOPPED ICEBERG LETTUCE,TOMATO,CUCUMBER, RED ONION AND CORN TOSSED IN A CHIPOLTE HONEY MUSTARD DRESSING
$18.00
BUTTERMILK MARINATED DEEP FRIED CHIICKEN "POPS" SERVED WITH SMASHED YUKON GOLD POTATOES WITH FRESH CORN AND HOUSE MADE CHICKEN GRAVY
$18.00
OVEN ROASTED BLACK ANGUS MEAT LOAF SERVED OVER APPLEWOOD SMOKED BACON SMASHED POTATOES WITH SUN DRIED CHERRY GRAVY
$18.00
WHOLE WHEAT SPAGHETTI PASTA TOPPED WITH HOUSE MADE MARINARA AND HERBED TURKEY MEATBALLS
$21.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.