District Wine Bar Menu and Prices

4.2 based on 143 votes
District Wine Bar Logo
Californian
Alcohol

Choose My State

CA

District Wine Bar Menu

Last Update: 2025-03-14


Dinner Menu

House Roasted Nuts

$6.50

House Marinated Olives

$6.00

Oysters on the Half Shell

$2.50

Champagne mignonette, fresh horseradish & lemon

Deviled Eggs

$7.00

Sriracha chili, pickled radish & sprout

Stuffed Black Mission Figs

$9.00

Gorgonzola dolce, toasted walnuts & aged balsamic, wrapped in prosciutto

Mushroom Pate

$10.00

Pickled vegetables & crostini

Arugula & Fennel Salad

$14.00

Parma prosciutto, ricotta salata, pomegranate-white balsamic vinaigrette

Grilled Peach & Kale Salad

$13.00

Butter lettuce & quinoa, marinated feta, candied pistachio vinaigrette

Heirloom Tomatoes

$16.00

Aged balsamic & local olive oil, basil-burrata tartine

Shrimp & Albacore Ceviche

$12.00

Chili amarillo-coconut-lime juice, tomato, corn & cilantro, crispy tortillas

Ahi Tuna Tartare

$18.50

Rocoto chili & meyer lemon dressing, cucumber, taro chips

Hand Cut Steak Tartare

$16.00

Violet grape must’ard, fried quail egg & gruyere toasted baguette

French Fries

$8.50

Fresh herbs, truffled parmesan aioli

Tempura Avocado

$8.00

Jalapeno-lime aioli, sweet ‘n spicy sea salt

Ratatouille

$11.00

Roasted eggplant, heirloom squashes & tomatoes, grilled peppers, garlic parmesan creme

Blistered Farmer’s Mix Peppers

$11.00

Sweet corn-basil aioli, pepper spiced sea salt

Fontina & Spinach Arancini

$10.00

Smoked tomato sauce

Cast Iron Shrimp Calabrese

$15.00

Garlic, Calabrian chili, lemon, & local olive oil with sliced baguette

Crispy Spiced Chicken Wings

$10.50

Mango-tamarind-rhum dipping sauce

Braised Niman Ranch Oxtail

$11.50

Radish, cilantro & lime, crispy malanga root

All Natural Beef Sliders

$13.00

Artisanal cheeses, red wine-onion jam, mustard sauce. Add bacon or avocado $2.00

Moroccan Style Lamb Meatballs

$16.00

Spiced tomato sauce, charmula & Manchego cheese

Sliced Hanger Steak

$19.00

Twice baked gold potato, roasted sweet onion, garlic-porcini demi glace


PizzaAdditions sausage, prosciutto, pancetta, pepperoni, farm egg, roasted onion, truffle oil, arugula, olives, calabrian chilis $4.00 ea

Margherita Pizza

$14.00

Cherry tomato, fresh mozzarella & basil

Pesto Pizza

$15.00

Goat, ricotta & parmesan cheese

Mushroom Pizza

$17.50

Roasted garlic & kale, fontina & parmesan cheese

Beef Short Rib Pizza

$19.00

Artichoke, green onion & pickled fresno chili, aged cheddar

Guanciale Pizza

$16.50

Cured pork cheek, Calabrian chili sauce, roasted cipollini onions, wild arugula & pecorino

Italian Sausage & Broccoli Rabe Pizza

$18.00

Cipollini onion & cured black olive, Calabrian chili oil & ricotta


Artisan CheeseSelect 3 or more portions

Bucheron

$4.50

Cabricharme

$5.00

Cabricharme

$5.00

Carboncino

$5.00

Brillat-Savarin

$5.00

Epoisses

$5.00

Hoch Ybrig

$5.00

Ossau-Iraty

$5.00

Midnight Moon

$5.50

Cashel Blue

$4.50

Grand Cheese Plate

$38.00


Housemade CharcuterieSelect 3 or more portions

Pork & Duck Rillettes

$6.00

Truffled Chicken Liver Mousse

$6.00

Ciccioli

$5.00

Coppa Picante

$5.50

Pate De Campagne

$5.00

Mortadella

$5.00

Toscana Salami

$5.50

Agrumi Salami

$5.50

Spanish Style Chorizo

$5.50

Beef Bresaola

$6.00

Spice Smoked Duck Breast

$7.00

Tasso Ham

$5.00

Beef Jerky

$5.00

Grand Charcuterie Plate

$38.00

Chef’s Tasting Plate

$45.00

Chef’s selection of cheese & charcuterie


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading