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A famous South Indian Recipe. Lentil based curried soup simmered with herbs and spices. Served with papadum.
Salad made of fresh cut pieces of cucumber, lettuce, peppers and tomatoes.
Chicken wings marinated in the chef's special tandoori sauce, and grilled in the tandoor A charcoal clay oven.
Fried fritters of Onion, cauliflower, and steamed potatoes, cooked in chickpea batter.
Deep fried triangular shaped pastry, stuffed with spiced potatoes and green peas. Two per order.
Flour chips, pieces of steamed potato, and chick peas, topped with delicious mixture of sweet and sour tamarind chutney, coriander chutney and yogurt.
A combination of crispy puffed rice, vermicelli, and crackers, blended in a flavorful tangy mixture of chopped tomatoes, onions, and green pepper.
Boneless strips of chicken breast marinated in yogurt, herbs and spices. Grilled over flaming charcoal.
Mineed lamb rolls in fresh herbs and spices.
A mixed platter of appetizers consisting of vegetable pakora, samosa and chicken tikka. Serves two
Half bone-in chicken, marinated overnight in yogurt, spices and herbs. Roasted in an Indian clay oven called "Tandoor".
Skewered strips of boneless chicken breast, marinated in our special recipe, grilled over flaming charcoal clay oven.
Strips of boneless chicken breast marinated in herbs, yogurt and spices. Skewered with tomato, onions and bell peppers.
Boneless chunks of chicken marinated in yogurt, garlic and onion sauce and roasted in charcoal clay oven, tandoor.
Cottage cheese, fresh mushrooms, broccoli, tomato, onion, bell pepper, pineapple and cauliflower marinated in ginger, garlic,and flavorful tandoori sauce. Grilled in our special oven tandoor.
Fresh tender lamb chops, marinated in chef's special sauce and grilled over flaming charcoal in clay oven. Skewered with tomato, onion and bell peppers
Jumbo shrimp, marinated in yogurt and freshly ground spices, skewered and grilled over flaming charcoal in the clay oven.
Salmon-fillet marinated in chef's sauce and grilled over flaming charcoal in clay oven.
Chicken Tikka, Seekh Kebob, Lamb Chop and Salmon Fillet, Skewered with tomatoes, onions and bell peppers
Boneless chicken cooked in thick curry sauce.
Boneless chicken delicately cooked with fresh onions, tomatoe and creamy sauce.
Boneless chicken cooked with curried spinach.
Tender pieces of chicken and potatoes cooked in our special hot spicy sauce.
A traditional chicken curry cooked in medium hot coconut milk based sauce. A South Indian delicacy.
Skewered strips of boneless chicken breast marinated in our special recipe, roasted in clay oven and then lightly touched in savory curry sauce.
A traditional north-western dish. Pieces of chicken cooked over very low heat with fresh tomato, green peppers, and onions, in flavorful thick curry sauce.
Tandoori pieces of boneless chicken breast cooked in fresh tomato based creamy sauce.
Boneless chicken cooked in chef's freshly blend of exotic spices and Mughlai sauce.
Fresh pieces of lamb cooked with garlic and giner in curry sauce.
Fresh chunks of lamb leg, cooked in Chef's creamy yogurt curry sauce.
Chunks of lamb with curried spinach cooked in delicate spices and herbs.
A traditional north-western dish, Pieces of lamb cooked over very low heat with fresh tomato, onions, and green peppers, in flavorful thick curry sauce.
Tender pieces of lamb and potatoes cooked in our special hot spicy sauce.
Chunks of lamb cooked in chief's fresh blend of exotic spices and Mughlai sauce.
Minced lamb roasted over charcoal clay oven and then dipped in onion, ginger sauce.
Salmon fish fillet grilled over flaming charcoal oven. Simmered in tantalizing sauce.
Salmon fish fillet cooked in the Chef's medium hot coconut milk based sauce. A South Indian delicacy.
A traditional north-western dish, shrimp cooked over very heat with fresh tomato, onions, ginger, garlic and green peppers in fresh herbs and flavorful spices.
Shrimp and Potato cooked in our special hot spicy sauce.
Lentil cooked over low flame with herbs and spice.
Fresh mixed vegetables cooked over a slow fire in ginger, garlic, tomatoes, and fresh herb sauce.
Fresh caulifower and potato cooked with tomato, spices and fresh herbs.
Quartered peeled potato and spinach, cooked in mild curry sauce.
Fresh home-made cheese cubes cooked with green peas.
Fresh home-mede cheese cubes in a mild spinach sauce.
Mixed vegetables dumplings in yogurt based sauce.
Mineed vegetables shaped small croquettes, cooked in a flavored sauce.
Eggplant roasted in tandoor clay oven, blended with tomato, onions and flavorful spices.
Chick peas cooked in an exotic blend of North Indian spices.
Cubes of home-made cheese in fresh tomato based creamy sauce.
Garden fresh vegetables cooked in meduum hot coconut milk based sauce. A South Indian delicacy
A traditional North-Western dish. Chunks of fresh cottage cheese cooked over very low heat with fresh tomato, onion and green peppers, in flavorful thick curry sauce.
Basmati Rice and fresh green vegetable richly flavored with saffron and cooked with fine herbs on a low heat.
Basmati rice and pieces of chicken richly flavored with saffron and cooked with fine herbs on a low heat.
Basmati rice and pieces of lamb richly flavored with saffron and cooked with fine herbs on a low heat.
Basmati rice and shrimp richly flavored with saffron and cooked with fine herbs on a low heat.
Whole wheat bread baked in our clay oven.
Flat leavened bread baked on the wali lining of tandoori oven.
A naan seasoned with garlic and fresh herbs.
A naan stuffed with minced lamb.
Whole wheat layered bread from tandoor.
White flour bread layered with chopped onions baked in clay oven.
Whole wheat bread stuffed with mashed potatoes and spiced peas cooked in our clay oven.
Naan, Roti, Onion Kulchha and Aloo Paratha.
Grilled lentil crackers.
Yogurt mixed with slightly spiced crushed cucumbers.
A tangy Indian mango sauce with sweet and sour flavor.
Indian rice pudding, garnished with nuts. Served Cold.
Traditional Indian home made ice-cream pistachio flavor.
Golden fried milk ball, soaked in sweet syrup. Served Hot.
Flat round disks of Indian cottage cheese, poached in milk, garnished with pistachio. Served Cold.
No description available
Cool refreshing yogurt drink.
Sweet churned yogurt blended with mango pulp, served cold.
Apple, Cranberry and Orange.
Exotic Tea with a hint of cardamom and cinnamon.
Freshly brewed
A famous South Indian Recipe. Lentil based curried soup simmered with herbs and spices.
Salad made of fresh cut pieces of cucumber, lettuce peppers and tomatoes.
Fried fritters of Onion, cauliflower, and steamed potatoes cooked in chickpea batter.
Deep fried triangular shaped pastry, stuffed with spiced potatoes and green peas. Two per order.
Flour chips, pieces of steamed potato, and chick peas, topped with delicious mixture of sweet and tamarind chutney, coriander and yogurt.
A vegetable samosa topped with chick peas and cilantro served with assorted chutneys.
Boneless strips of chicken breast marinated in yogurt, herbs and spices. Grilled over flaming charcoaol.
Minced lamb rolls in fresh herbs and spices.
A mixed platter of appetizers consisting of vegetable pakora, samosa and chicken tikka. Serves two.
Half bone-in chicken, marinated overnight in yogurt, spices and herbs. Roasted in an Indian clay oven called "Tandoor"
Skewered strips of boneless chicken breast, marinated in our special recipe, grilled over flaming charcoal clay oven.
Strips of boneless chicken breast marinated in herbs, yogurt and spices. Skewered with tomato, onions and bell peppers.
Boneless chunks of chicken marinated in yogurt, garlic and onion sauce and roasted in charcoal clay oven, tandoor.
Pounded lamb kababs marinated yogurt spices and roasted in tandoor.
Fresh tender lamb chops, marinated in chef's special sauce and grilled in our clay oven.
Jumbo shrimp, marinated in yogurt and freshly ground spices and grilled in our clay oven.
Salmon-filled marinated in chef's sauce and grilled in our clay oven.
Chicken Tikka, Seekh Kebob, Lamb Chop and Salmon Fillet.
Boneless chicken cooked in thick curry sauce.
Boneless chicken delicately cooked with fresh onions, tomatoe and creamy sauce.
Boneless chicken cooked with curried spinach.
Tender pieces of chicken and potatoes cooked in our special hot spicy sauce.
A traditional chicken curry cooked in medium hot coconut milk based sauce. A South Indian delicacy.
Skewered strips of boneless chicken breast marinated in our special recipe, roasted in clay oven and then lightly touched in savory curry sauce.
A traditional north-western dish. Pieces of chicken cooked over very low heat with fresh tomato, green peppers, and onions, in flavorful thick curry sauce.
Tandoori pieces of boneless chicken breast cooked in fresh tomato based creamy sauce.
Boneless chicken cooked in chef's freshly blend of exotic spices and Mughlai sauce.
Fresh pieces of lamb cooked with garlic and giner in curry sauce.
Chunks of boneless lamb cooked with fresh cilantro and Indian spices. A house delicacy.
Fresh chunks of lamb leg, cooked in Chef's creamy yogurt curry sauce.
Chunks of lamb with curried spinach cooked in delicate spices and herbs.
A traditional north-western dish. Pieces of lamb cooked over low heat with fresh tomato, onions, and green peppers, in flavorful thick curry sauce.
Chunks of lamb cooked in chief's fresh of exotic spices and Mughlai sauce.
Tender rack of lamb cooked in tandoor then sauted with onions and bell pepper in thick Curry sauce.
Salmon fish fillet over flaming charcoal clay oven. Simmered in tantalizing sauce.
Salmon fish fillet cooked in the Chef's medium hot coconut milk based sauce. A South Indian delicacy.
A traditional north-western dish, shrimp cooked over very low heat with fresh tomato, onions, ginger, garlic and green peppers in fresh herbs and flavorful spices.
Shrimp and Potato cooked in our special hot spicy sauce.
A traditional north-western dish, shrimp cooked over very low heat with fresh tomato, onions, ginger, garlic and green peppers in fresh herbs and flavorful spices.
Black gram cooked overnight on a slow fire and finished with butter.
Yellow lentials cooked with fine herbs
Fresh mixed vegetables cooked over a slow fire in ginger, garlic, tomatoes, and fresh herb sauce.
Fresh cauliflower and potato cooked with tomato, spices and fresh herbs.
Quartered peeled potato and spinach. cooked in mild curry sauce.
Fresh home-made cheese cubes cooked with green peas.
Fresh home-made cheese cubes in a mild spinach sauce.
Minced vegetables shaped small croquettes, cooked in a flavored sauce.
Eggplant roasted in tandoor clay oven, blended with tomato, onions and flavorful spices.
Chick peas cooked in an exotic blend of North Indian spices.
Cubes of home-made cheese in fresh tomato nased creamy sauce.
Garden fresh vegetables cooked in medium hot coconut milk based sauce. A South Indian delicacy.
A traditional North-Western dish. Chunks of fresh cottage cheese cooked over low heat with fresh tomato, onion and green peppers, in flavorful tnick curry sauce.
Basmati Rice and fresh green vegetable richly flavored with saffron and cooked with fien herbs on a low heat
Basmati rice and pieces of chicken richly flavored with saffron and cooked with fine herbs on a low heat.
Basmati rice and pieces of lamb richly flavored with saffron and cooked with fine herbs on a low heat.
Basmati rice and shrimp richly flavored with saffron and cooked with fine herbs on a low heat.
Whole when bread baked in our clay oven.
Flat leavened bread baked on the wall lining of tandoori oven. Made with white flour.
A naan seasoned with garlic and fresh herbs.
A naan stuffed with minced lamb.
A chdf's special white flour naan stuffed with American cheese.
Whole wheat layered bread from tandoor.
White flour bread layered with chopped onions baked in clay oven.
Whole wheat bread stuffed with mashed potatoes and spiced peas cooked in our clay oven.
Naan, Roti, Onion Kulchha and Aloo Paratha.
Grilled lentil crackers
Yogurt mixed with slightly spiced crushed cucumbers.
A tangy Indian mango sauce with sweet and sour flavor.
Indian rice pudding, gamished with nuts. Served Cold.
Traditional Indian home made ice-cream pistachio flavor.
An all time favorite mango flavored Indian rice cream delicacy.
Golden fried milk ball, soaked in sweet syrup. Served Hot.
Flat round disks of Indian cottage cheese, poached in milk, garnished with pistachio. Served Cold
No description available
Cool refreshing yogurt drink.
Sweet churned yogurt blended with mango pulp, served cold.
Apple, Cranberry and Orange.
Exotic Tea with a hint of cardamon and cinnamon.
Freshly brewed
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