Dini's Bistro Menu and Prices

$9.95

Applewood bacon, smoked cheddar & swiss cheese tossed with elbow macaroni & baked with a parmesan crust topped with truffle oil.

$12.95

Snow crab and rock shrimp seared and served with a dill aioli.

$12.95

Five jumbo prawns with a classic cocktail sauce.

$13.95

One crab cake, two marinated shrimp and a half order of fried calamari.

$12.95

Marinated shrimp in oil, garlic, white wine and parsley, served with a sweet chili sauce.

$11.95

Calamari lightly fried and served with a chili aioli.

$12.95

Seared rare ahi served on a crispy wonton.

$12.95

A half dozen chef select oysters baked with spinach, bacon and parmesan cheese.

$10.95

Six chef select oysters served with ponzu sauce.

$15.95

Local carlsbad black mussels & new zealand cockles steamed in garlic, butter, lemon, & white wine.

$11.95

Traditional nachos your choice of chicken or beef with melted cheddar and jack cheeses, refried beans, tomatoes, black olives, jalapenos, sour cream and guacamole.

$3.50

One taco with your choice of fish, chicken or beef on a corn tortilla.

$10.95

A dozen wings with a traditional hot sauce and bleu cheese dressing.

$3.75 - $5.95

$8.95

Sonoma greens tossed in a balsamic vinaigrette, crumbled bleu cheese, dried cranberries and candied walnuts.

$8.95 - $14.95

Romaine lettuce, parmesan cheese and croutons with our house caesar dressing. Add grilled shrimp, chicken or steak.

$13.95

A classic cobb with bleu cheese, bacon, egg, tomato, avocado and marinated grilled chicken breast.

$14.95

Two avocado halves stuffed with alaskan crab and rock shrimp with baby dill vinaigrette.

$14.95

Seared rare ahi over sonoma greens with an asian vinaigrette.

$10.95

Classic reuben with corned beef sauerkraut and swiss on rye with russian dressing.

$10.95

Fire roasted veggie sandwich with portabello mushroom, goat cheese and sundried tomato aioli on foccia.

$13.95

Grilled salmon, applewood smoked bacon with sun dried tomato aioli on a torta roll.

$10.95

Chicken sandwich grilled marinated chicken with bacon and swiss on a torta roll.

$9.95

Smoked turkey, applewood bacon and swiss on a croissant.

$8.95

1/2 Pound ground beef charbroiled on a brioche bun with lettuce, tomato, onion, and pickle.

$10.95

Cheese, bacon, ortega chili, avocado, and mushrooms $0.50 each. - the works.

$14.95

Grilled chili spiced salmon with wasabi creme fraiche.

$13.95

Choice of steak, chicken or shrimp served with onions and bell peppers.

$14.95

Preparation changed daily. Please ask your server for details.

$15.95

Flat iron marinated with balsamic vinegar, olive oil, garlic and fresh rosemary.

$10.95

Angel hair pasta with fresh tomato, basil, garlic and herbs. Grilled chicken breast additional 4.00, jumbo prawns additional 4.00.

$14.95

Fresh basil, tomato and pine nut pesto tossed with linguini & topped with cajun chicken breast.

$13.95

Chicken parmesan with pomadoro sauce and melted mozzarella over linguini.

$10.95

Two shrimp tacos served with a spicy tomato sauce and topped with cabbage, tomatoes and green onions.

$11.95

A lighter crispier batter enhances our deep fried cod served with french fries.

Price may varies

Price may varies

Price may varies

$5.75

$5.75

$5.75

$9.95

Applewood bacon, smoked cheddar & swiss cheese tossed with elbow macaroni & baked with a parmesan crust topped with truffle oil.

$12.95

Snow crab and rock shrimp seared and served with a dill aioli.

$12.95

Five jumbo prawns with a classic cocktail sauce.

$12.95

Marinated shrimp in oil, garlic, white wine and parsley, served with a sweet chili sauce.

$11.95

Calamari lightly fried and served with a chili aioli.

$12.95

Seared rare ahi served on a crispy wonton.

$12.95

A half dozen chef select oysters baked with spinach, bacon and parmesan cheese.

$10.95

A dozen wings with traditional hot sauce and bleu cheese dressing.

$13.95

One crab cake, two marinated shrimp and a half order of fried calamari.

$10.95

Six chef select oysters served with ponzu sauce.

$15.95

New zealand cockles and local carlsbad black mussels steamed in garlic, butter, lemon and white wine.

$3.75 - $5.95

$8.95

Sonoma greens tossed in balsamic vinaigrette, crumbled bleu cheese, dried cranberries and candied walnuts.

$8.95 - $14.95

Romaine lettuce, parmesan cheese and croutons with our house caesar dressing. Add grilled shrimp, chicken or steak.

$13.95

A classic cobb with bleu cheese, bacon, egg, tomato, avocado and marinated grilled chicken breast.

$14.95

Two avocado halves stuffed with alaskan crab and rock shrimp with a baby dill vinaigrette.

$14.95

Seared rare ahi over sonoma greens with an asian vinaigrette.

$13.95

Grilled salmon, applewood smoked bacon with sun dried tomato aioli on a torta roll.

$10.95

Grilled marinated chicken with mayonnaise, lettuce, tomato, bacon and swiss on a torta roll.

$10.95

Fire roasted veggie sandwich with portabello mushroom, goat cheese and sundried tomato aioli on foccia.

$10.95

Classic reuben with corned beef sauerkraut and swiss on rye with russian dressing.

$9.95

Smoked turkey, applewood bacon and swiss on a croissant.

$8.95

1/2 Pound ground beef charbroiled on a brioche bun with lettuce, tomato, onion, and pickle.

$10.95

Cheese, bacon, ortega chili, avocado, and mushrooms $0.50 cents each. - the works.

Price may varies

Price may varies

Price may varies

$5.75

$5.75

$5.75

$2.75

Sprite, coke, diet coke.

$2.75

$2.50

$2.50

$2.95

Fresh orange juice, cranberry, pineapple, grapefruit or tomato.

$2.50

$3.50

$2.75

$4.25

$5.25

$3.50