Menu With Price > Menu > Dine with a Broadway Producer > NY > New York > 234 W 44th St., New York, NY

Dine with a Broadway Producer Prices in New York, NY 10036

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Dine with a Broadway Producer Logo
234 W 44th St., New York, NY
(000) 000-0000
Dine with a Broadway Producer Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Fruitwood Smoked Salmon

With classic garniture and multi grain bread

$15.50

Homemade Mozzarella

Vine ripened tomato and basil with tuscan virgin olive oil and aged balsamic vinegar

$13.50

Parma Prosciutto

With melon, parmesan, pine nuts and extra virgin olive oil

$15.00

Jumbo Lump Crabcake

Served with smoked tomato piquillo aioli and a baby spinach, cucumber, red pepper, carrot, napa cabbage salad with asian vinaigrette

$15.00

California Organic Baby Lettuce

With shallot champagne vinaigrette

$11.00

Classic Onion Soup Au Gratin

No description available

$8.50

Salads

Sardi's Cobb Salad

Grilled chicken, maytag blue cheese, bacon, avocado, mushroom, hard boiled egg and cherry tomatoes on a bed of baby greens

$23.50

Sardi's Chop Salad

Grilled chicken breast, bistro ham, hard boiled eggs, avocado, boston lettuce, asparagus, fine string beans, carrot ribbons, tomato, breakfast radish and dijon mustard vinaigrette

$22.50

Caesar Salad with Appetizer

No description available

$13.50

Caesar Salad with Main Course

No description available

$20.50

Caesar Salad with Sauted Shrimp

No description available

$25.50

Caesar Salad with Blackened Chick

No description available

$22.50

Sandwiches

Grilled Angus Burger

Served with french fried potatoes, tomato, onion and pickle

$18.50

American, Swiss or Cheddar Cheese

No description available

$19.50

Sardi's Chicken Club

With lettuce, tomato, bacon, mayonnaise and french fried potatoes

$18.50

Portobello Mushroom, Fresh Mozzarella, Roasted Pepper

In a brioche bun with sundried tomato aioli

$18.50

Sardi's Traditions

Cannelloni au Gratin

A combination of beef, veal and sweet pork sausage rolled in a french crepe with a sherry flavored tomato cream meat sauce

$21.00 - $11.00

Spinach Cannelloni au Gratin

Spinach and ricotta cheese filling rolled in a french crepe with supreme sauce

$21.00 - $11.00

Shrimp Sardi

Sauteed shrimp in garlic sauce

$29.50 - $15.75

Steak Tartar

Freshly ground beef prepared at your table with your choice of: Anchovies, pasteurized eggs, capers and chopped onions

$27.00

Main Courses

Jumbo Lump Crabcakes

Served with smoked tomato piquillo aioli and a baby spinach, cucumber, red pepper, carrot, napa cabbage salad with an asian vinaigrette

$29.00

Grilled 10 oz. Sirloin Steak

Served with horseradish whipped idaho potato, king mushrooms, jumbo asparagus and cabernet sauvignon beef jus reduction

$37.00

Sauted Strips of Chicken

Breast in a mild madras curry and vegetable sauce with jasmine rice, pappadam chips and served with a mango, pineapple, date and currant chutney

$24.00

Grilled Marinated Center Cut Pork Chops

With peperonata, broccoli rabe, roasted rosemary lemon potato wedges and balsamic vinaigrette

$25.00

Steamer Basket

With vegetables and tofu, organic brown rice and soya honey ginger dipping sauce

$20.00

Spaghetti al Filetto di Pomodoro

No description available

$18.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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