Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Freshly battered squid, fried to perfection. Served with lemon aioli & spicy cocktail sauce.
Hand breaded & fried till golden brown. Served with your choice of ranch, barbecue or honey mustard.
Avocado slices breaded & fried till golden brown. Served with chipotle & lemon aioli.
Fresh corn chips piled high with black beans, jalapenos, shredded cheese. Topped with sour cream, pico de gallo & fresh guacamole. Add chorizo, chicken or steak $3.00.
Jack cheese & pico grilled in a flour tortilla. Served with guacamole, fire-roasted salsa & sour cream. Add chorizo, chicken or steak $3, shrimp $4.
Diced chicken and shiitake & portobello mushrooms sauteed in nigiri sauce. Topped with minced cucumber, bell peppers & drizzled with our sweet & spicy sauce. Served in lettuce cups.
Dillons original beer-battered onion rings.
Order mild, medium or hot.
Kobe beef sliders smothered in our homemade mac & cheese. Served on sweet hawaiian bread with seasoned shoestring fries.
Kobe beef, turkey, salmon & pulled pork. Topped with your choice of cheese. Served on sweet hawaiian bread with seasoned shoestring fries.
Flame-roasted marinated artichoke. Served with chipotle aioli & a garlic basil dipping sauce.
Our signature hummus recipe topped with a dash of paprika. Served with warm flat bread.
Fresh diced ahi tuna tossed with sesame oil, pineapple, jalapeno, ginger, shallots & a wasabi-ginger vinaigrette. Served with wonton chips.
Served in a martini glass with cocktail sauce.
Two sliders of your choice (kobe beef, turkey, salmon or pulled pork), avocado fries, buffalo wings & calamari.
Slow-cooked chunks of lean lamb, potatoes & vegetables. Served with garlic bread.
Guinness-infused tender beef chili, topped with sweet onions, shredded cheese & sour cream.
An original recipe made with chicken, fresh herbs & vegetables. Garnished with tortilla strips & avocado.
Hearty soup packed with comfort veggies including squash, zucchini, tomatoes & onions.
Our favorite buffalo style chicken on romane lettuce, fresh greens topped with bleu cheese crumbles, carrots, celery, tomatoes & ranch dressing.
Romaine lettuce, sweet corn, mushrooms, cucumbers, tomatoes, green peppers, jack cheese & tortilla strips tossed with jalapeno ranch dressing & topped with barbecue chicken breast.
Fresh spinach with grilled eggplant, feta cheese, kalamata olives, tomatoes, cucumbers & red onions tossed in greek dressing.
Grilled chicken breast, mixed greens, sweet peppers, mandarin oranges, strawberries, bean sprouts, cilantro & crispy wonton strips tossed in orange sesame dressing.
Freshly grated parmesan & seasoned croutons over chopped romaine hearts, tossed with a classic caesar dressing. Add chicken $2, steak $3, shrimp $4.
Smoked turkey, tomatoes, crumbled blue cheese, crispy applewood smoked bacon, avocado, egg, tomatoes & black olives. Served atop romaine lettuce with your choice of dressing.
Blackened chicken tossed in romaine, cheddar cheese, roasted corn, green peppers, tortilla strips & pico de gallo with caesar dressing.
Thinly sliced chicken, julienned gala apples & toasted almonds, mixed greens & our tarragon dressing tossed together & garnished with cherry tomatoes.
Mixed greens topped with seared ahi, cucumber & radish. Tossed in a wasabi-soy vinaigrette.
Grilled chicken breast, roasted red peppers, feta cheese, tomatoes, & romaine lettuce. Served on a toasted french roll.
Fork-tender shredded pork, tossed in our dillons signature bbq sauce. Served with shredded cabbage on a toasted bun.
Thinly sliced beef, sauteed mushrooms, onions & green peppers topped with melted provolone cheese. Served on a toasted french roll.
Grilled portabella mushrooms & avocados, with an assortment of fresh seasonal vegetables. Served with a balsamic dipping sauce.
Grilled flat iron steak smothered with sweet caramelized onions, sauteed mushrooms, cheddar cheese, lettuce & tomato on a toasted french roll.
Smoked turkey breast or grilled chicken, with avocado, bacon, swiss cheese, lettuce, tomato & mayo. Served on white or wheat bread.
Topped with your choice of melted cheese, dill pickles, red onions, tomatoes & lettuce. Served with chipotle aioli on a toasted bun.
Topped with applewood bacon, choice of cheese & a dollop of guinness bbq sauce. Served with tomatoes, onions, lettuce on a toasted bun.
Dillons flame-grilled seasoned turkey patty served with jalapeno aioli, avocado, red onions, lettuce & tomatoes on a toasted wheat bun.
Delicious vegetarian burger served with grilled onions, jalapeno aioli, lettuce, & tomatoes on a toasted wheat bun.
Topped with our signature mac & cheese. Nothing else.
95% Lean 8 oz bison burger, topped with caramelized onions, lettuce & tomatoes with a dollop thousand island on a toasted bun.
An 8 oz. grilled salmon patty topped garnished with tartar sauce, lettuce & tomatoes. Served on a toasted bun.
Chopped chicken tenders tossed in buffalo sauce with tomato, lettuce & melted american cheese. Dressed with creamy ranch dressing.
Buffalo chicken breast, provolone cheese on a toasted bun. Served with a side of bleu cheese dressing.
Blackened chicken, rock shrimp, andouille sausage, onions, & bell peppers, tossed in our spicy jambalaya sauce. Served with your choice of linguini pasta, white or brown rice.
Chicken breast, mushrooms, & asparagus, sauteed in a splash of marsala wine butter sauce, tossed with linguini pasta.
Large shrimp simmered in garlic, shallots, lemon & parsley then sauteed in olive oil & finished with a splash of white wine. Tossed with angel hair pasta, roma tomatoes & fresh basil.
Red onions, sweet peppers, cilantro, mozzarella & smoked gouda cheese with our signature stout barbecue sauce.
Sliced roma tomatos, fresh basil and mozzarella cheese with our signature pizza sauce.
A flame grilled pork chop, topped with our sweet apple-bourbon sauce.
Our prime angus filet flame grilled then topped with caramelized onions & mushrooms. Served with a cabernet peppercorn sauce.
Our fresh salmon pan-seared with butter, garlic, shallots, lemon juice & finished with a splash of white wine.
Flame grilled prime rib eye steak seasoned to perfection.
Pan seared blackened mahi-mahi fillet.
Flame grilled prime angus beef. Served with a cabernet peppercorn sauce.
Slow-cooked ground lamb, carrots, peas & mushrooms in a traditional brown gravy. Topped with mashed potatoes & cheddar cheese. Served with garlic bread.
Dillons twist on the traditional-hot corned beef & cabbage seared in garlic butter, served with roasted herb red potatoes.
Grilled mahi-mahi in corn tortillas with shredded cabbage, pico de gallo & dillons lemon aioli sauce.
Beer battered icelandic cod fried to perfection on a heaping mound of hand-cut kennebec fries.
Grilled, seasoned, bone-in chicken breast, served with brown rice & your choice of spinach or asparagus.
Our signature stout beer with two scoops of chocolate ice cream, chocolate syrup & whipped cream. Why choose between dessert & beer when you can have the best of both.
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
A comfort classic-sweet bread pudding with cinnamon, raisins & walnuts. Drizzled with whiskey caramel sauce.
Chocolate brownie topped with mint chocolate chip ice cream & drizzled with hot fudge.
A generous slice of creamy n.y. cheesecake with your choice of hot fudge or strawberry cabernet sauce.
Molten lava cake topped with vanilla bean ice cream & chocolate sauce.
Your choice of a fresh-baked chocolate chip or peanut butter cookie, topped with vanilla bean ice cream & drizzled with chocolate or caramel whiskey sauce.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.