Dillon's Irish Pub Menu and Prices

$11.00

Freshly battered squid, fried to perfection. Served with lemon aioli & spicy cocktail sauce.

$10.00

Hand breaded & fried till golden brown. Served with your choice of ranch, barbecue or honey mustard.

$9.00

Avocado slices breaded & fried till golden brown. Served with chipotle & lemon aioli.

$10.00

Fresh corn chips piled high with black beans, jalapenos, shredded cheese. Topped with sour cream, pico de gallo & fresh guacamole. Add chorizo, chicken or steak $3.00.

$9.00

Jack cheese & pico grilled in a flour tortilla. Served with guacamole, fire-roasted salsa & sour cream. Add chorizo, chicken or steak $3, shrimp $4.

$8.00

Diced chicken and shiitake & portobello mushrooms sauteed in nigiri sauce. Topped with minced cucumber, bell peppers & drizzled with our sweet & spicy sauce. Served in lettuce cups.

$6.00

Dillon’s original beer-battered onion rings.

$9.00

Order mild, medium or hot.

$14.00

Kobe beef sliders smothered in our homemade mac & cheese. Served on sweet hawaiian bread with seasoned shoestring fries.

$15.00

Kobe beef, turkey, salmon & pulled pork. Topped with your choice of cheese. Served on sweet hawaiian bread with seasoned shoestring fries.

$9.00

Flame-roasted marinated artichoke. Served with chipotle aioli & a garlic basil dipping sauce.

$8.00

Our signature hummus recipe topped with a dash of paprika. Served with warm flat bread.

$13.00

Fresh diced ahi tuna tossed with sesame oil, pineapple, jalapeno, ginger, shallots & a wasabi-ginger vinaigrette. Served with wonton chips.

$12.00

Served in a martini glass with cocktail sauce.

$16.00

Two sliders of your choice (kobe beef, turkey, salmon or pulled pork), avocado fries, buffalo wings & calamari.

$11.00

Slow-cooked chunks of lean lamb, potatoes & vegetables. Served with garlic bread.

$9.00

Guinness-infused tender beef chili, topped with sweet onions, shredded cheese & sour cream.

$6.00

An original recipe made with chicken, fresh herbs & vegetables. Garnished with tortilla strips & avocado.

$7.00

Hearty soup packed with comfort veggies including squash, zucchini, tomatoes & onions.

$11.00

Our favorite buffalo style chicken on romane lettuce, fresh greens topped with bleu cheese crumbles, carrots, celery, tomatoes & ranch dressing.

$11.00

Romaine lettuce, sweet corn, mushrooms, cucumbers, tomatoes, green peppers, jack cheese & tortilla strips tossed with jalapeno ranch dressing & topped with barbecue chicken breast.

$11.00

Fresh spinach with grilled eggplant, feta cheese, kalamata olives, tomatoes, cucumbers & red onions tossed in greek dressing.

$11.00

Grilled chicken breast, mixed greens, sweet peppers, mandarin oranges, strawberries, bean sprouts, cilantro & crispy wonton strips tossed in orange sesame dressing.

$8.00

Freshly grated parmesan & seasoned croutons over chopped romaine hearts, tossed with a classic caesar dressing. Add chicken $2, steak $3, shrimp $4.

$11.00

Smoked turkey, tomatoes, crumbled blue cheese, crispy applewood smoked bacon, avocado, egg, tomatoes & black olives. Served atop romaine lettuce with your choice of dressing.

$11.00

Blackened chicken tossed in romaine, cheddar cheese, roasted corn, green peppers, tortilla strips & pico de gallo with caesar dressing.

$11.00

Thinly sliced chicken, julienned gala apples & toasted almonds, mixed greens & our tarragon dressing tossed together & garnished with cherry tomatoes.

$13.00

Mixed greens topped with seared ahi, cucumber & radish. Tossed in a wasabi-soy vinaigrette.

$12.00

Grilled chicken breast, roasted red peppers, feta cheese, tomatoes, & romaine lettuce. Served on a toasted french roll.

$11.00

Fork-tender shredded pork, tossed in our dillon’s signature bbq sauce. Served with shredded cabbage on a toasted bun.

$14.00

Thinly sliced beef, sauteed mushrooms, onions & green peppers topped with melted provolone cheese. Served on a toasted french roll.

$10.00

Grilled portabella mushrooms & avocados, with an assortment of fresh seasonal vegetables. Served with a balsamic dipping sauce.

$14.00

Grilled flat iron steak smothered with sweet caramelized onions, sauteed mushrooms, cheddar cheese, lettuce & tomato on a toasted french roll.

$12.00

Smoked turkey breast or grilled chicken, with avocado, bacon, swiss cheese, lettuce, tomato & mayo. Served on white or wheat bread.

$11.00

Topped with your choice of melted cheese, dill pickles, red onions, tomatoes & lettuce. Served with chipotle aioli on a toasted bun.

$13.00

Topped with applewood bacon, choice of cheese & a dollop of guinness bbq sauce. Served with tomatoes, onions, lettuce on a toasted bun.

$11.00

Dillon’s flame-grilled seasoned turkey patty served with jalapeno aioli, avocado, red onions, lettuce & tomatoes on a toasted wheat bun.

$10.00

Delicious vegetarian burger served with grilled onions, jalapeno aioli, lettuce, & tomatoes on a toasted wheat bun.

$11.00

Topped with our signature mac & cheese. Nothing else.

$16.00

95% Lean 8 oz bison burger, topped with caramelized onions, lettuce & tomatoes with a dollop thousand island on a toasted bun.

$14.00

An 8 oz. grilled salmon patty topped garnished with tartar sauce, lettuce & tomatoes. Served on a toasted bun.

$11.00

Chopped chicken tenders tossed in buffalo sauce with tomato, lettuce & melted american cheese. Dressed with creamy ranch dressing.

$11.00

Buffalo chicken breast, provolone cheese on a toasted bun. Served with a side of bleu cheese dressing.

$14.00

Blackened chicken, rock shrimp, andouille sausage, onions, & bell peppers, tossed in our spicy jambalaya sauce. Served with your choice of linguini pasta, white or brown rice.

$11.00

Chicken breast, mushrooms, & asparagus, sauteed in a splash of marsala wine butter sauce, tossed with linguini pasta.

$15.00

Large shrimp simmered in garlic, shallots, lemon & parsley then sauteed in olive oil & finished with a splash of white wine. Tossed with angel hair pasta, roma tomatoes & fresh basil.

$11.00

Red onions, sweet peppers, cilantro, mozzarella & smoked gouda cheese with our signature stout barbecue sauce.

$10.00

Sliced roma tomatos, fresh basil and mozzarella cheese with our signature pizza sauce.

$16.00

A flame grilled pork chop, topped with our sweet apple-bourbon sauce.

$26.00

Our prime angus filet flame grilled then topped with caramelized onions & mushrooms. Served with a cabernet peppercorn sauce.

$17.00

Our fresh salmon pan-seared with butter, garlic, shallots, lemon juice & finished with a splash of white wine.

$23.00

Flame grilled prime rib eye steak seasoned to perfection.

$16.00

Pan seared blackened mahi-mahi fillet.

$22.00

Flame grilled prime angus beef. Served with a cabernet peppercorn sauce.

$13.00

Slow-cooked ground lamb, carrots, peas & mushrooms in a traditional brown gravy. Topped with mashed potatoes & cheddar cheese. Served with garlic bread.

$14.00

Dillon’s twist on the traditional-hot corned beef & cabbage seared in garlic butter, served with roasted herb red potatoes.

$11.00

Grilled mahi-mahi in corn tortillas with shredded cabbage, pico de gallo & dillon’s lemon aioli sauce.

$13.00

Beer battered icelandic cod fried to perfection on a heaping mound of hand-cut kennebec fries.

$12.00

Grilled, seasoned, bone-in chicken breast, served with brown rice & your choice of spinach or asparagus.

$8.00

Our signature stout beer with two scoops of chocolate ice cream, chocolate syrup & whipped cream. Why choose between dessert & beer when you can have the best of both.

$4.00

$3.00

$4.00

$3.00

$5.00

$4.00

$3.00

$5.00

$4.00

$4.00

$3.00

$8.00

A comfort classic-sweet bread pudding with cinnamon, raisins & walnuts. Drizzled with whiskey caramel sauce.

$8.00

Chocolate brownie topped with mint chocolate chip ice cream & drizzled with hot fudge.

$8.00

A generous slice of creamy n.y. cheesecake with your choice of hot fudge or strawberry cabernet sauce.

$8.00

Molten lava cake topped with vanilla bean ice cream & chocolate sauce.

$8.00

Your choice of a fresh-baked chocolate chip or peanut butter cookie, topped with vanilla bean ice cream & drizzled with chocolate or caramel whiskey sauce.