Last Update: 2025-03-14
$11.00
Bechamel, wild mushrooms, gruyere
$9.00
Herb butter, sauteed spinach, grana padano
$9.00
Strawberry, sweet corn, manchego, avocado vinegrette
$10.00
With pineapple salsa
$10.00
Baby spinach and neufchatel
$10.00
$7.00
Jumbo lump crab meat, tomatoes, celery, carrot
$12.00
Heirloom tomato, palm hearts, watermelon sakura mix cress, chipotle honey
$14.00
Scallions, wasabi, mentsuyu sesame sauce
$12.00
Capers, hot pepeprs, parmesan, lemon
$14.00
Skirt steak, toast points, chimichurri
$12.00
Cucumber fennel slaw, garlic dill coulees
$10.00
Deviled eggs and bacon'd pecan stuffed dates
$13.00
Shallots, mushroom, white wine cream sauce
$13.00
Bell pepper, horseradish remoulade, manchego
$6.00
Kalamata, mazanilla, ponentine
$18.00
Grass fed beef, tomato, shallot, lemon aioli, gruyers choice of potato cake or salad
$25.00 - $13.00
Spicy mango carrot puree, roasted potatoes, olive tepenade
$24.00 - $12.00
Corn, lima bean, bell peppers succotash & truffle vinaigrette
$24.00
Garlic spinach, roasted plum tomatoes, roasted shallots fingerling potatoes
$27.00
Roasted potatoes, sauteed vegetables, chimichurri sauce
$29.00
Fingerling potato has, asparagus, natural jus
$16.00
Smoked beef, capers caramelized onions, wild mushrooms
$17.00
Prosciutto, shallots, garlic, spinach, quail eggs, ricotta
$15.00
Basil, fresh mozzarella, roased garlic
$18.00
Sherry cram, asparagus, corn, manchego
$15.00
Candied walnuts, roasted garlic spinach, olive oil ricotta
$17.00
Ricotta, artichoke, blue maine crab, asparagus cream
$16.00
Apple wood bacon, stilton blue, roasted peppers
$15.00
$3.00
$2.00
$9.00
$3.00
$4.00
$4.00
$3.00
$6.00
$8.00
Blueberry and strawberry coulis
$8.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.