Devi (fka Baluchi's) Menu and Prices

$16.00

crispy okra salad, eggplant chutney

$14.00

as good as ‘tandoori chicken’, yogurt pepper sauce, pickled red onions

$12.00

chickpea flour marinated and finished with egg wash in tandoor, homemade guacamole

$12.00

celery chutney

$14.00

mint sauce, apricot chutney

$12.00

mint & cilantro marinade, cranberry chutney

$10.00

home made indian cheese stuffed in roasted potatoes

$12.00

apple, pineapple, bell peppers marinated in pomegranate seed powder

$12.00

hung yogurt, soy nuggets

$12.00

mixed vegetable stuffed roasted peppers

$12.00

spinach and ricotta

Price may varies

coarsely ground lamb patties pan seared, served on mini naans

Price may varies

homemade tomato sauce, garlic

Price may varies

tamarind, mint, yogurt

Price may varies

six courses

$85.00

non-vegetarian

$70.00

vegetarian

Price may varies

spinach and cheese dumplings in a creamy sauce

Price may varies

homemade indian cheese in onion-tomato sauce enhanced with spices

Price may varies

baby eggplant, peppers, sesame, peanut sauce

Price may varies

baby eggplant, tangy sauce

Price may varies

cauliflower, roasted melon seeds & tomato based sauce

Price may varies

home made indian cheese stuffed potatoes, cashew nut based sauce

Price may varies

spinach & cheese classic

Price may varies

chickpeas, onion, garlic

Price may varies

lentils, cream, tomatoes

Price may varies

also called ‘butter chicken’, grilled chicken, fresh tomatoes, cream

Price may varies

mildly spiced royal curry featuring almond paste

Price may varies

indo-chinese style

Price may varies

combination of special spice mix from the portuguese colony of goa in india

$24.00

baby goat on the bone in a mince meat ‘bolognaise’ kind of sauce

$24.00

whole shank in a robust spice perfumed brown sauce

$24.00

the original vindaloo is made with pork, hot and spicy

$24.00

sautéed with onions and peppers in a brown sauce

$32.00

pear chutney, mashed potatoes

$32.00

chefs special spice mix based sauce

$22.00

cilantro, green chili, coconut, mint marinade; steamed in banana leaf

$22.00

fish in a tangy broth

$24.00

black onion seeds, fennel seeds, coconut milk

$24.00

$20.00

$26.00

$26.00

$6.00

$6.00

$6.00

$8.00

$8.00

$6.00

garlic naan

$4.00

$6.00

$10.00

$12.00

$6.00

Price may varies

Price may varies

$8.00

$8.00

$3.00

Price may varies

grilled brioche, mornay sauce, chicken tikka masala

Price may varies

a mumbai roadside specialty. pressed brioche toast with tomatoes, onions, smashed potato samosa, cilantro chutney

Price may varies

our take on traditional indian muslim breakfast

Price may varies

‘bhurjee’ is indian scrambled egg; tomato cilantro salsa

Price may varies

sea bass and shrimp curry and cheese filled crepes

Price may varies

curried chicken liver on toast with thick cucumber yogurt

Price may varies

fresh raspberries, cardamom infused whipped cream

Price may varies

homemade tomato & carrot juice, indian green chili

Price may varies

mango, elderflower, champagne

$14.00

cumin infused makers mark, orange bitters, cane sugar

$14.00

fresh pear, indian cayenne, fennel infused vodka

$13.00

bourbon, muddled ginger, lemon, ginger ale

$13.00

bulldog gin, cilantro, lime, tonic

$13.00

spice rum, tamarind, ginger

$14.00

sauza, mango nectar, elderflower, lime juice, cayenne pepper

$14.00

vodka, pomegranate juice, cointreau, lime

Price may varies

white chocolate sauce, french vanilla ice cream

Price may varies

with cardamom cream

Price may varies

indian ice cream, rose, caramel

Price may varies

mango pâte de fruit, mango and passion fruit coulis

Price may varies

pina colada sorbet

Price may varies

choice of pistachio, caramel, french vanilla, mango

Price may varies

pomegranate, plum, pineapple, mango

Price may varies

Price may varies

darjeeling, lavender mint, jasmine pearls, earl grey, chamomile, chai

Price may varies

giorgio rivetti is a star winemaker in piemonte. frizzante, a slight carbonation is achieved in the vinification. this is a single vineyard moscato and in 1977, it was the first one ever created

Price may varies

in the heart of douro valley in northern portugal, young ports are blended to perfection for an easy drinking port

$12.00

crispy okra salad, eggplant chutney

$12.00

pan fried shrimp with coconut milk, oil and toasted sesame seeds.

$12.00

boneless fish marinade with tandoori spices with pinch of chaat masala

$11.00

guacamole

$11.00

mint sauce, mango chutney

$10.00

top with mint tamarind and yogurt sauce

$10.00

marinade with yoghurt and garam masala side of cranberry chutney

$12.00

guacamole, radish slaw

$12.00

lamb marinade lemon juice with tandoori spices

$10.00

apple, pineapple, bell peppers marinated in pomegranate seed powder

$10.00

mixed vegetable stuffed roasted bell peppers

$10.00

spinach and ricotta

$12.00

coarsely ground lamb patties pan seared

$10.00

homemade tomato, garlic sauce

$20.00

chicken cooked with garam masala , coriander leaves and yogurt

$20.00

combination of special spice mix from the portuguese colony of goa

$20.00

also called 'butter chicken', grilled chicken, fresh tomatoes, cream

$20.00

mildly spiced royal curry featuring almond paste

$20.00

indo-chinese style

Price may varies

baby goat on the bone in a robust brown sauce.

Price may varies

the original vindaloo is made with pork, hot and spicy

Price may varies

sautéed with onions and peppers in a browns

Price may varies

tender pieces of lamb flavored with cardamom, cloves, onion & spices in a fresh ginger & garlic sauce.

Price may varies

pear chutney, mash potatoes

Price may varies

whole shank in a robust spice perfumed brown sauce

Price may varies

marinated jumbo shrimp grilled in tandoor oven, then cooked in a tangy mango sauce.

Price may varies

breast of chicken stuffed with chilly cilantro ricotta &cheese saved with potatoes with mild sauce

$22.00

$18.00

$22.00

Price may varies

spinach and cheese dumplings in a creamy sauce

Price may varies

cauliflower, roasted melon seeds based sauce

Price may varies

fresh mix vegetable cooked with tomatoes, cream sauce flavored with fenugreek leaves.

Price may varies

spinach and cheese classic

Price may varies

homemade indian cheese in onion-tomato sauce enhanced with spices

Price may varies

baby eggplant, long peppers, sesame-peanut sauce

Price may varies

baby eggplant, tangy sauce

Price may varies

chickpeas, onion tomato curry

Price may varies

lentils, tomatoes, cream

Price may varies

crab meat cooked with garlic, ginger and mild indian spices

Price may varies

mustard seeds, curry leaves, ginger, green chillies, coconut milk, turmeric finished with lime juice

Price may varies

black onion seeds, fennel seeds, coconut milk

$22.00

$6.00

$6.00

$3.00

$3.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$13.00

delicate aromas of citrus, pear, melon, lemon and almonds. elegant bubbles enliven the flavors, making them dance on the palate. the body is light, with a lovely balance between crisp acidity and a t

$13.00

cote de provence in rhone valley, france is known for its refreshing light rosé wines. a blend of syrah and grenache produces a refreshing wine with fruity flavors

$14.00

valle israco is on the north eastern border of italy, touching austria. a big, broad, dry yet nicely ripe pinot grigio, with luscious flavors and a persistent finish. nicely avoids coming across as f

$12.00

very crisp and almost sparkling at the front. juicy fruity characters with some mineral notes and some acid balancing the fruity notes

$12.00

(biodynamic). gruner veltliner is austriafs principal grape and is very food friendly. it has zingy acids, minerality, lemon--)lime citrus and slatiness

$13.00

(organic, women winemakers). sauvignon blanc it is! this appellation is just alongside of sancerre. ann pellé produces the most well known of the area’s wines from her family estate. more acid and te

$12.00

planted across the river from cote d’or (the home of chardonnay in burgundy) jura valley produces some fine neutral oak fermented chardonnays with decent ageing

$15.00

the sleepy hollow vineyard is located in the northern part of the santa lucia highlands ava. these people have excelled in their viticulture. with the combination of mature vines and younger new clon

$13.00

a medium to full bodied wine made for indian cuisine in france. soft tannins, big red fruit flavors and a hint of spices

$14.00

a balanced fruit and oak with cherry aromas and soft tannins, this cabernet blended with a bit of merlot and petit verdot is great for just quaffing or with red meat like the lamb vindaloo, goat curr

$14.00

a splendid malbec. serious pepper and spice with some crispness and plenty of blackberries and plums. quite dry, yet bursting with fruit

$14.00

syrah is called shiraz in australia. a spicy full bodied grape with red berries and flowers on the nose plus a hint of black tea. impressive clarity and cut.