DeStefano's Steak House Menu and Prices

$13.89

Stewed short ribs, julienne carrots & mashed potatoes fried in a crisp thin wrapper

$12.89

Fresh asparagus spears wrapped in bacon and roasted to perfection

$12.89

Grilled portobello mushroom layered with sauteed spinach, goat cheese & blue cheese

$12.89

Fresh mozzarella breaded & sauteed until tender served on top of sauteed mushrooms

$16.89

Jumbo lump crab meat served on a bed of baby greens with sherry vinaigrette.

$16.89

Four jumbo shrimps delicately marinated and served with two dipping sauces

$16.89

Four jumbo shrimps served with lemons and a traditional cocktail sauce

$14.89

Handmade from a unique blend of tangy spices and sweet tender lump crab meat

$14.89

Roasted pears intermingled with baby arugula topped by thin slices of ricotta salata cheese.

$14.89

Roasted beets, chopped pears, toasted walnuts, sliced fennel and crumbled blue cheese on a bed of baby greens

$12.89

Topped with imported shaved parmesan cheese and served with home made caesar dressing

$13.89

Crisp iceberg wedge with chopped tomato, onion and bacon with blue cheese dressing

$10.89

Served with old fashioned italian dressing. Iceberg lettuce, tomatoes, onions, carrots, cucumbers and olives.

$9.89

Deeply caramelized onions, slowly simmered, infusing their flavors in a rich beef broth, topped with melted gruyere cheese to create a soup which is both mature and mellow.

$9.89

$31.89

Seared and roasted to perfection and is topped with chef's burgundy shallot sauce

$47.89

Seared and roasted to perfection this the king of steaks is topped with our chef's burgundy shallot sauce

$91.89

$57.89

Prime dry aged rib eye is enhanced with the sweet anise flavor of sauteed fennel. It can also be cooked without the fennel.

$49.89

Strips are cut from twenty eight day dry aged prime top loins to ensure both taste and tenderness

$45.89

Baby rib lamb chops grilled to perfection and finished with pistachio nut butter for flavor and texture

$57.89

Double thick french cut chop combines with mushrooms, sherry, bacon and red onion to create a dish.

$31.89

Sauteed chicken breast cutlets stuffed with ham and swiss cheese finished with white truffle cream sauce. Served with garlic mashed and carrots

$34.89

Grill with sauteed asparagus spears and chef's orange reduction.

$28.89

Gourmet ravioli are stuffed with bite size pieces of lobster and served in an all natural lobster cream sauce. Garnished with fresh lobster meat

$28.89

Fresh blue claw crabs and imported italian tomatoes are simmered for over two hours to create this traditional favorite

$36.89

$7.89 - $18.89

$7.89 - $18.89

$7.89 - $18.89

$7.89 - $18.89

$7.89 - $18.89

$7.89 - $18.89

$7.89 - $18.89

$7.89 - $18.89

Sour cream or butter

$7.89 - $18.89

Served with peas and mushrooms

$7.89 - $18.89

$8.00

$8.00

$7.00

Italian custard topped with amaretto crunch.

$7.00

Mascarpone cheese & espresso between vanilla cake.

$7.00

Vanilla, chocolate & strawberry ice cream in a dark chocolate shell.

$7.00

Served with whipped Cream

$7.00

Served with whipped Cream.

$7.00

Sweet almond cream filling layered between moistened vanilla cake.