Desert Rose Steak House Menu and Prices

$5.00 - $10.00

Romaine lettuce, fresh-shaved parmesan cheese, classic caesar dressing and homemade croutons

$5.00 - $10.00

Crisp lettuce, diced tomatoes, shredded carrots, mozzarella cheese, diced onions and black olives

$14.00

Slow-roasted prime rib, romaine lettuce, shredded carrots, cranberries and blue cheese with a sweet onion, sherry wine dressing

$12.00

Crisp mixed greens tossed in a cherry champagne dressing, diced butternut squash, toasted pumpkin seeds and crumbled feta

$12.00

Crisp greens, cucumbers, tomatoes, red onions, red peppers, kalamata olives and a slab of feta cheese. Served with olive oil and balsamic vinegar

$14.00

Mixed greens tossed in a ginger, sun-dried tomato dressing, lightly seasoned seared salmon topped with fresh shaved parmesan cheese

Price may varies

Add artichokes, sun-dried tomatoes, roasted red peppers or poblano peppers for $2.00

Price may varies

Creamy alfredo with slightly spicy blackened chicken breast. Substitute blackened shrimp for $5.00

Price may varies

Angel hair pasta with creamy red pepper sauce and savory pesto sauce and sauteed spinach

Price may varies

Prepared fresh daily with layers of pasta, parmesan, mozzarella, certified angus beef, italian sausage and our homemade marinara sauce

Price may varies

Stuffed ravioli in brown butter sauce

Price may varies

A huge bowl of pasta covered with our homemade marinara sauce, chopped basil, diced roma tomatoes, parmesan and a giant homemade meatball on top to finish

$12.00

Slow roasted prime rib with jalapeno aioli

$12.00

Fried to a golden brown, seasoned with sweet salt & minced jalapeno. Served with a lemon infused aioli

$15.00

Four jumbo white shrimp stuffed with oxaca cheese, wrapped in bacon & fried to perfection

$10.00

Our amped-up version of spinach dip served with grilled warm bread

$15.00

Homemade salmon cakes with our herb-grain mustard

$10.00

Melted triple-cream brie on a lightly garlic crostini Add mushrooms or red roasted pepper for $2.00

$15.00

Leeks, topped with salmon and green onions on flaky pastry pizza

$16.00

Hand dipped cod served with dill tartar sauce and fries

$18.00

Pan roasted to perfection, served in a lemon-herb white wine sauce, mashed potatoes and fresh vegetables

$18.00

Seasoned with herbs, crusted with cracked pepper and garlic, then slow-roasted to perfection. Served with mashed potatoes and fresh vegetables

$18.00

Seasonal mussels in a white wine broth piled high and served fries

$14.00

Peppered certified angus beef ribeye piled high on a grilled french baguette, provolone cheese, creamy horseradish and au jus

$13.00

A half pound handmade certified angus beef burger cooked to perfection on a soft challah bun. Served with sharp cheddar cheese, lettuce, tomato and sliced red onion

$12.00

Peppered certified angus beef ribeye smothered in grilled onions, poblano peppers, mushrooms and provolone cheese served on a grilled french baguette

$20.00

This babe is stuffed with lobster chunks tossed in our special aioli sauce, atop lettuce in a lightly grilled french baguette

$14.00

A half pound, hand crafted herb-infused burger cooked medium rare on a soft challah bun. Served with house-made mint-herb aioli, lettuce and tomato

$12.00

$14.00

Seared salmon with dill aioli, lettuce and tomato served on a squared pretzel bun

$12.00

Stuffed pizza bread with meatballs, homemade marinara sauce and mozzarella

$11.00 - $25.00

Mozzarella, tomatoes and fresh basil

$13.00 - $28.00

Green peppers, onions, tomatoes, olives, mushrooms and fresh herbs

$16.00 - $33.00

Pepperoni, sausage, ham, salami, ground beef, bacon and canadian ham

$13.00 - $28.00

Chicken, artichokes, spinach, olives, feta cheese over white sauce

$8.00 - $18.00

Mozzarella, parmesan, romano cheese and fresh herbs

$8.00

$8.00

$8.00

$8.00

$8.00

$8.00

$8.00