Dervish Menu and Prices
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Dervish Menu
Last Update: 2025-03-14
Beverage
Coke (12oz)
$1.50
0
Diet Coke (12oz)
$1.50
0
Sour Cherry Juice(12oz)
$2.00
0
Iced Tea(12oz)
$1.50
0
Ayran (Yogurt Drink)
$3.00
0
Bottled Water
$1.50 - $2.25
0
Panna Water(33.8oz)
$4.00
0
Pellegrino Sparkling Water
$2.50 - $4.00
0
Lemonade
$1.50
0
Soup & Salads
Traditional Red Lentil Soup
$3.95
0
Soup of the Day
$3.95
0
Organic Turkish Salad
$3.95 - $6.95
Chopped organic tomatoes, bell peppers, cucumbers, red onions, and parsley with olice oil, lemon, and vinegar.
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House Salad
$3.95 - $6.95
Tomato, cucumber, carrot and red onion over Mediterranean green with house dressing.
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Cappadokia Salata
$8.95
Baked phyllo stuffed with goat cheese, oven roasted walnuts, apple slices, grape tomatoes, marinated string beans over Mediterranean greens with aged balsamic vinaigrette.
0
Cezar Salata
$8.95
Classic caesar salad, cold romaine hearts with zesty croutons, fresh parmesan cheese and classic caesar dressing.
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Wraps
Doner Wrap
$8.95
Served with steak fries. Vertically grilled very thin slices of lamb, served lettuce and tomato in, homemade wrap.
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Grilled Lamb Adana Wrap
$8.95
Served with steak fries. Hand diced lamb and beef mixed with onions, red pepper, and garlic flavored with ciming the char grilled on a skewer and wrapped in home-made flat non bred with lettuce and t
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Grilled Chicken Wrap
$8.95
Served with steak fries.
0
Grilled Kofte Wrap
$8.95
Served with steak fries.
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Grilled Chicken Ufra Wrap
$8.95
Served with steak fries.
0
Grilled Norwegian Salmon Wrap
$8.95
Served with steak fries.
0
Cold Appetizers
Traditional Hummus
$5.95
Pine nuts and extra-virgin olive oil.
0
Babaganoush with Eggplant
$5.95
Roasted mashed eggplant with roasted red pepper cacik.
0
Babaganoush with Cucumber
$5.95
Yougurt mixed with cucumber, extra-virgin olive oil, and mashed basil.
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Red Bean Pilaki
$5.95
Red beans in olive oil, baby carrots, potato chunks, and garlic.
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Stuffed Vine Leafs
$5.95
Vine leafs stuffed with white rice, pine nuts, over bed of spinach cacik.
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Traditional Stuffed Baby Eggplant (Imam Bayildi)
$5.95
Stuffed with seasonal vegetables and extra virgin olive oil.
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Spiced Octopus
$7.95
Extra virgin oil, garlic, parsley and grape vinaigrette.
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Shrimp Cocktail
$9.95
Frisee salad and Mediterranean spicy tomato sauce.
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Hot Appetizers
Pan Seared Liver
$7.95
Sliced calf liver sauteed with Dervish house spices.
0
Mihrap Borek
$5.95
Stuffed phylloo with Mediterranean feta cheese and spinach with Aromatic herbs.
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Jumbo Lump Crab Cakes
$7.95
Served with Dervish house remoulade.
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Grilled Jumbo Shrimp
$9.95
Rubbed with Dervish house spices blend with avocado puree, mango relish, and sweet pepper coulis.
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Mediterranean Mussels
$8.95
Sauteed mussels with sweet basil, garlic lime in saffron reduction.
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Fried Calamari
$7.95
Traditional pan fried calamari rings with walnut tartar.
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Devish Hot Appetizer Sampler
$14.95
Traditional pan fried calamari rings, lump crab cake, and mihrap borek with house dip.
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Main Courses
Chicken Brochette
$12.95
Marinated and grilled skewered chicken cubes with grilled steak tomato and white rice pilaf.
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Grilled Chicken Urfa
$12.95
Hand diced chicken breast mixed with Mediterranean spices, over lavash bread, served with cracked wheat pilaf.
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Grilled Chicken Chops
$12.95
Marinated chicken chops served with rice pilaf and vegetables.
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Grilled Filet Mignon
$19.95
8 oz. Served with potato hash and sauteed seasonal vegetables.
0
Sirloin Burger
$12.95
Prime sirloin burger served with lettuce, tomato steak fries.
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Moussaka
$12.95
Baked layered eggplant slices with ground beef sauce topped with bechamel sauce.
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Lamb Chops
$19.95
Grilled lamb chops served with wild mushrooms, hash potatoes, and lamb glaze.
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Stuffed Baby Eggplant
$12.95
Baby eggplant stuffed with chopped lamb and beef, Mediterranean spices and herbs served with white rice pilaf.
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Grilled Lamb Adana
$12.95
Hand diced lamb tenderloin mixed with vegetables and Mediterranean spices, over lavash bread. Served with cracked wheat pilaf.
0
Sultan's Delight (Hunker Begendi)
$12.95
Tender lamb cubes, over eggplant puree and roasted tomato sauce.
0
Traditional Doner (Until 8pm)
$12.95
Vertically grilled thin slices of lamb with vegetable rice pilaf and seasonal vegetables, and yogurt sauce.
0
Iskender Kebab
$12.95
Vertically grilled very think slices of lamb, over diced pita bread, dressed with tomato sauce, and homemade garlic yogurt sauce.
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Lamb Brochette
$12.95
Marinated and grilled tender lamb cubes served with white rice pilaf.
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Cabbage Dolma
$12.95
Stuffed cabbage leaves with chopped beef, rice, dill, Mediterranean spices, and herbs.
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The Sea
Salmon Fillet
$12.95
Salmon fillet served with roasted red bliss potato wedges and vegetable melange.
0
Chilean Sea Bass Fillet
$19.95
Pan seared chilean sea bass, lemon and lime, couscous, mache salad with fresh basil reduction.
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Shrimp Scampi with Angel Hair
$14.95
Sauteed jumbo shrimp in garlic and oregano, basil, white wine, lemon, and chili over a bed of angel hair.
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Vegetarian Dishes
Penne with Eggplant Provencal
$12.95
Roasted Mediterranean eggplant cubes and basil tomato sauce.
0
Roasted Okra Casserole
$12.95
In house tomato sauce with seasonal vegetables served with white rice pilaf.
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Vegetable Casserole
$12.95
Braosed Seasonal vegetable in house tomato herb served with white rice pilaf.
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Sides
Roasted Asparagus
$3.95
0
Dervish Fries
$3.95
0
Vegetable Rice Pilaf
$3.95
0
Sauteed Vegetable
$3.95
0
Roasted Mushrooms
$3.95
0
Cauliflower Puree
$3.95
0
Cracked Wheat Burger
$3.95
0
Eggplant Puree
$3.95
0
Sauteed Spinach
$3.95
0
Dessert Menu
New York Cheese Cake
$5.95
Topped with fresh strawberry.
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Mango Parfait
$5.95
0
Lemon Cake
$5.95
0
Chocolate Profiterole
$5.95
0
Devils Chocolate Cake
$5.95
0
Kunefe
$7.95
Baked kadaifi molten cheese center and syrup, served warm.
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Traditional Pistachio Baklava
$5.95
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Homemade Almond Pudding
$5.95
0
Home Rice Pudding
$5.95
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Berry Bowl
$5.95
Fresh Forrest berries.
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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