Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Spicy Persimmon Chutney & Frisee
Wasabi Beurre Blanc
Watercress in Parmesan Basket, Avocado Cream
Blue Cheese Stuffed Red Onion, Marsala Reduction
House made Crackers, Kiln Dried Mojave Raisins on the Vine
Peanut Butter Ice Cream
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with a Chimichurri Sauce (Mushroom or Spicy Beef
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with Enoki Mushroom Salad
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chefs soup sampler
Melted Blue Cheese & Bacon
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Spinach-Cheese Filo Parcels, Lemon Aioli
Gravlax wrapped around Asparagus Spears
Proscuitto, Black Mission Fig & Arugula Hand Roll
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House Made Crackers
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with House Made Bread
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Horseradish Cream, Shaved Parmesan
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with Baby Greens
with Asparagus and Imported San Danielle Proscuitto
Parmesan Reggiano
Feta & Roasted Potatoes with Black Olive
Pickled Cucumber & Apricot Couscous
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House Made Crackers and Sun Dried Mojave Raisins
Creme Anglaise and Caramel Sauce
Topped with locally grown Summer Berries Raspberry Coulis
4 great flavors- Lemon, Chocolate, Peanut Butter, or Espresso
Chocolate mousse & Brandied cherries Served with a chocolate shard
Caramel sauce and Creme Anglaise
Refreshing Tangy Grand Marnier with Organic Basil
A selection of Cheeses with Local Grown Summer Fruits and Housemade Crackers
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.