Last Update: 2025-03-14
$9.00
Hand grated parmagiano, crisp romaine, thick house dressing & homemade crostinis
$15.00
Add grilled shrimp, fried shrimp or fried oysters
$11.00
Baby spinach, house cured bacon, dunsbarten cheddar bleu, pine nuts, crispy oyster mushrooms, sweet peppers, heirloom tomatoes,spanish chardonnay vinaigrette
$17.00
Add fried shrimp, grilled shrimpor fried oysters
$11.00
Field greens, heirloom tomatoes, marinated cucumbers, crab, lobster & shrimp, pistachios, tarrragon vinaigrette
$17.00
Add fried shrimp, grilled shrimp or fried oysters
$15.00
An offering of three fine cheeses of chefs selection
$5.00 - $8.00
Creamy seafood broth with plump, juicy oysters, bacon & scallions
$5.00 - $8.00
Tomato chowder with fresh clams
Price may varies
$25.00
Grilled Salmon, charred pea puree, fennel, squash, arugula with crab salad
$24.00
Mildly spiced sous vide chicken on a bed of smoked shallot grits with field greens
$31.00
14oz char grilled, all natural ribeye topped with a roasted garlic maitre d' butter. Served with sauteed vegetables & pomme frites
$13.00
House blend of ground short rib & chuck with spring mix and on a soft Companion ciabatta bun. Cotswold cheese $0.75 house cured bacon $1.00 caramelized mushroom & onion $0.50
Price may varies
Chefs choice of fresh infused pasta
Price may varies
Chefs choice. Ask your server or check our chalkboard
$29.00
Served with lemon garlic baby spinach and pomme frites roasted poblano remoulade
Price may varies
Collection of fresh seafood. Ask your server for todays selection
Price may varies
Chefs interpretation of various global styles of marinated seafood
Price may varies
Seared scallops, grilled radiccio salad, house bacon & tomato jam
$17.00
Penn cove mussels in a garlic beurre blanc or an asian red curry broth
$17.00
Fresh manila clams in a garlic beurre blanc or an asian red curry broth
$17.00
A combination of the two in a garlic beurre blanc or an asian red curry broth
Price may varies
West coast oysters flown in fresh & served raw or grilled.
$3.25
Colossal shrimp cocktail, grilled, or fried in a light, crispy beer batter
$3.50
Jumbo penn cove oysters lightly breaded & fried
$5.00 - $8.00
House cut russet potatoes cooked twice a la france and belgium for added crispness
$5.00 - $8.00
Shaved sweet potato cooked to order and dusted with sea salt and pepper
$7.00
House made potato with sauce and infusion of the day
$6.00
Lightly sauteed with shallots and fresh lemon juice
$7.00
Vegetables lightly sauteed with sea salt and cracked pepper
$9.00
Stacked beignet wands with powdered sugar and a trio of dipping sauces: local infused honey, chocolate and a seasonal berry compote
$11.00
Rich dark chocolate cake layered with roasted cherry mousse, topped with pistachio bark
$11.00
New york style coconut cheesecake with dragon fruit puree and fresh mango
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.