Delicate Palate Bistro Menu and Prices

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Delicate Palate Bistro Menu

Last Update: 2025-03-14


Appetizers

Dungeness Crab Cakes

$15.95

organic baby lettuces, red onion and grape tomato salad, lemon-caper-paprika aioli

Pan Fried Oysters

$14.95

sauteed in butter, micro citrus vinaigrette salad w/ a scallop & two a prawns, cocktail sauce

Crab and Artichoke Ravioli

$14.95

ravioli w/ lemon caper beurre blanc,three tomato basil brushettas w/ prosciutto

Fresh Steamer Clams

$16.95

sauteed in a white wine garlic butter sauce with, shallots, saffron & artisan crostini

Seafood Skewer & Vegetables

$15.95

Halibut, prawns, scallops, mushrooms, peppers & baby bokchoy

Smoked Salmon (Lox)

$14.95

served on brushettas w/ cream cheese, capers & lemon


Soup & Salad

Seasonal Soup

$

house made using the freshest ingredients available

Bistro Caesar Salad

$8.95

house made dressing, reggiano-parmesan, brioche croutons

Fuji Apple & Gorgonzola Salad

$9.95

organic baby lettuces, chopped romaine, candied walnuts, red onion, champagne vinaigrette

Roasted Beet Salad

$9.95

organic baby lettuces, candied pecans, goat cheese fritters, citrus vinaigrette


Main Courses

Hazelnut Crusted Halibut

$29.95

basil mash potato, w/ seasonal vegetables, beurre rouge, sauteed prawn

Pan Seared Salmon Filet

$29.95

balsamic orange zest reduction sauce, seasonal vegetables, roasted heirloom potatoes tossed in a truffle oil

Pacific Northwest Platter

$28.95

cod, halibut, salmon, prawns and scallops grilled or deep fried, w/ shoestring fries

Seafood Asian Bouillabaisse in Coconut Curry Broth

$28.95

dungeness crab, fresh seasonal fish, prawns & scallops, Yakisoba noodles, scallions, cherry tomatoes & cilantro

Prosciutto Wrapped Pork Medallions

$24.95

served on a bed of caramelized onions and apple, w/ seasonal vegetables and baked sweet potato

Pan Seared & Roasted Duck Breast

$29.95

mushroom & asparagus risotto with fontina cheese, black cherry-red wine reduction sauce

All Natural New York Steak

$35.95

w/ twice baked potato, sauteed mushrooms and seasonal vegetables


Side Dishes

Very Adult Mac & Cheese

$13.95

gruyere, fontina, tillamook sharp cheddar, tillamook monterey jack & reggiano-parmesan cheeses, bacon gremolata

Sauteed Baby Green Beans

$6.95

with butter & shallots

Herbed Shoestring Fries

$5.95

with garlic aioli


Bar MenuExtra bread basket $2 per additional basket

Seasonal Soup

$

house made using the freshest ingredients available

Bistro Caesar Salad

$8.95

house made dressing, reggiano-parmesan cheese, brioche croutons

Fuji Apple & Gorgonzola Salad

$9.95

organic baby lettuces, chopped romaine, candied walnuts, red onion, champagne vinaigrette

Roasted Beet Salad

$9.95

organic baby lettuces, candied pecans, goat cheese fritters, citrus vinaigrette

Fresh Steamer Clams

$16.95

sauteed in a white wine garlic butter sauce, shallots, saffron & artisan toast

Pan Fried Oysters

$16.95

sauteed in butter, micro citrus vinaigrette salad w/ scallops & two prawns, cocktail sauce

Crab and Artichoke Ravioli

$14.95

ravioli w/ lemon capper beurre blanc, three tomato basil brushettas w/ proscuitto

Braised Baby Back Ribs

$12.95

Oregon marion berry barbeque sauce, crispy house chips

Dungeness Crab Cakes

$15.95

organic baby lettuces, red onion and grape tomato salad, lemon-caper-paprika aioli

Bistro Fish & Chips

$13.95

seasonal fresh fish, herbed shoestring fries, tartar sauce or cocktail sauce

Oven Roasted Hand Carved Turkey Sandwich

$13.95

havarti cheese, Applewood Smoked Bacon, tomato, baby lettuces, balsamic vinaigrette & basil aioli on artisan bread roll, herbed shoestring fries

Half Pound Natural Burger

$13.95

sweet onions, iceburg lettuce, tillamook monterey jack cheese, house made aioli & tomato ketchup, served with herbed shoestring fries

Very Adult Mac & Cheese

$13.95

gruyere, fontina, tillamook sharp cheddar, tillamook monterey jack & reggiano-parmesan cheeses, bacon gremolata

Sauteed Baby Green Beans in Butter with Shallots

$6.95

Herbed Shoestring Fries with Garlic Aioli

$5.95


Drink Specials

Bistro Martini

$7.00

Platinum Vodka or Fleischmann's Gin, Dry Vermouth, Olives

Bloody Mary

$6.50

Vodka, house made mary mix, celery, onion, olive and lime wedge with our own spicy salt

Hand Shaken Margarita

$6.50

100 Anos tequila, fresh lime, triple sec and a salted rim

House Wine

$5.00

Ask us about our seasonal


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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