Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Our famous house rolled spring rolls served with homemade cilantro peanut dipping sauce.
Jumbo lump maryland style crab dip, topped with cheddar jack cheese. Served with homemade corn tortilla chips.
Hand battered, drizzled with buffalo sauce,ranch dressing and blue cheese crumbles.
Homemade corn tortilla chips, aged cheeseboard sauce, lettuce, tomato, onion and fresh jalapeno served with salsa and sour cream. Add crab and shrimp $6.00
Fallon off the bone tenderness covered withdraw whiskey infused BBQ sauce, served over house made Asian slaw.
Cheddar jack cheese, caramelized onions, and your choice of meat, with salsa and sour cream.
Cheddar jack cheese, caramelized onions, and your choice of meat, with salsa and sour cream.
Cheddar jack cheese, caramelized onions, and your choice of meat, with salsa and sour cream.
Cheddar jack cheese, caramelized onions, and your choice of meat, with salsa and sour cream.
Asian marinated rib eye with provolone cheese, caramelized onions, then hand rolled in house and drizzled with a sweet and sour sauce.
Sesame encrusted rare asian tuna layered with house made wonton chips drizzled with siracha cream, seaweed salad and ginger soy reduction.
Delaware sate championship recipe fresh jumbo chicken wings, tossed in our house sweet Thai chili sauce. Served with homemade blue cheese.
steamed to perfection and dusted with old bay served with cock t.
Toasted baguette topped with lump crab meat, fresh tomatoes, old bay seasoning, finished with balsamic reduction drizzle.
Fresh veggies, potatoes, fresh lump and claw meat. And classic.
Romaine hearts topped with shaved parmesan, tomatoes, and croutons, drizzled in homemade caesar dressing.
Chopped romaine, cucumber, bacon, corn, black beans, tomatoes, cheddar jack cheese and tortilla strips. served with chipolata ranch dressing on the side.
Chopped romaine, cucumber, tomatoes, shredded carrots, egg, and grilled asparagus, topped with ¼lb of jumbo lump crab meat and old bay. Served with raspberry vinaigrette.
Thinly sliced rib eye served on a brioche roll with horseradish creme, and a side of aureus.
Thinly sliced rib eye, provolone cheese, lettuce, tomato, red onions, and a side of horseradish creme sauce.
BBQ sauce made with DDC white whiskey is poured over slow roasted, fall the bone ribs. Served with hand cut fries and asain slaw.
Hand breaded tenders, bacon, lettuce, tomato,fiery sauce, and crumbled blue cheese.
8 oz Usda angus burger with lettuce & tomato.
8 oz. burger topped with bacon, melted cheddar, lettuce and tomato.
8 oz. beef burger topped with lump crab, meltdowns, lettuce and tomato.
Beer battered served with a roasted red pepper re modulate sauce, hand cut fries, and Asian slaw.
Fresh hand battered shrimp with lettuce, tomato and Asian slaw.
Fresh Maryland jumbo lump crab served with roasted red pepper re modulate.
Fresh ahi, seared rare, topped with Asian slaw and sriracha cream. Seaweed salad served on the side.
Beer battered and served with lettuce, tomato,and a side of roasted red pepper remodel.
Blackens jumbo shrimp topped with crumble cheese, served on a fresh brioche roll.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.