Hours may fluctuate. For detailed hours of operation, please contact the store directly.
tenderloin medallions, shiitake mushrooms and port-salut cheese in puff pastry with shallot mustard sauce.
three grilled skewers with thai peanut sauce over a light vegetable stir fry.
new zealand green shell, served in a garlic cream sauce
5 colossals
with herbed aioli
famous
sauteed in butter and topped with parmesan cheese.
No description available
shrimp, king crab & scallops
No description available
with gorgonzola, prosciutto & strawberry vinaigrette.
No description available
No description available
chicken or shrimp in a cheesy white cream alfredo sauce atop a bed of linguini.
seasonal vegetables with homemade red sauce & linguini pasta
No description available
black angus beef. (extra thick 18 oz. cut)
usda choice
usda choice - flavorful and tender boneless cut, (8 oz. petite cut, 12 oz. cut)
a very generous cut, from a very tender loin of prime beef
a 16oz black angus choice bone in ribeye. topped with truffle butter
22-24 oz. cut, our biggest - a most succulent cut to satisfy any steak lover
marinated and grilled served with homemade raspberry or horseradish sauce
a 16 oz. pork porterhouse served with apple compote and herbed red potatoes
french rack and sirloin with fresh vegetable couscous and mint julep sauce
amish free range chicken breast with alaskan king crab meat, asparagus, bearnaise and rice pilaf
a 24 oz. usda choice, a select bone-in tenderloin
6 oz. filet served with a steamed maine lobster
grilled and served with jasmine-coconut rice, mango coulis and ginger carrot relish.
choice of deep fried or grilled shrimp with saffron rice.
pan seared with plum sauce glaze, stir fry vegeatables and scented rice.
free range chicken breast with grilled or deep fried shrimp served with fresh vegeatables and rice pilaf.
6 oz. filet with grilled or deep fried shrimp served with fresh vegetables and rice pilaf.
No description available
with hollandaise sauce
with hollandaise sauce
served with honey walnut butter
tossed in balsamic vinaigrette
with parmesan and mushrooms
No description available
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