Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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In an herbed tomato sauce
Tender tiger shrimp, herb wine butter sauce
Baked in a light, healthy herbed white wine sauce and topped with a light coating of gran padano cheese
Half chicken baked in an herbed tomato sauce of wine and mushrooms and served over polenta
Boneless breasts baked in herbed tomato sauce, topped with finest Italian cheeses
Fine, thin cut, lightly breaded, delicately seasoned. Baked in lightest lemon butter sauce
Our traditional presentation of this old dish
Veal scallops in a modenese red wine sauce
A truly great iowa pork chop
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The best quality in chicago five or eight ounces
12 Ounce
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A mixture of small tomatoes in a modenese balsamic sauce on toasted crostini
Sauteed mushrooms with a light parmesan cream sauce
Costatine di manzo served with polenta and asparagus port wine sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.