Menu With Price > Menu > Del Mar Bar & Bistro > MA > Chatham > 907 Main St, Chatham, MA

Del Mar Bar & Bistro Prices in Chatham, MA 02633

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Del Mar Bar & Bistro Logo
907 Main St, Chatham, MA
(508) 945-9988
Del Mar Bar & Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Blackboard Specials - Appetizers

Pan Seared Crab Cakes

With chipotle aioli & corn salsa

$12.00

Mussels Dijon

Local mussels steamed with white wine, garlic, lemon, fresh herbs, whole grain mustard & a touch of cream; served with grilled focaccia

$10.00

Salads

House Salad

Baby greens, tomato, carrot & cucumber, dressed with maple balsamic vinaigrette

$5.00

Caesar Salad

Crisp hearts of romaine tossed with homemade caesar dressing, garlic herb croutons & shaved romano cheese

$6.00

Boston Bibb & Great Hill Blue Cheese

Chatham cheese company blue cheese, golden delicious apple, spiced walnuts, red onion, smoked bacon & house made creamy blue cheese dressing

$11.00

Spring Salad

With fresh radishes, spring peas, chilled asparagus, goat cheese, frisee, baby arugula & whole grain mustard vinaigrette

$9.00

Steak Salad

Coffee rubbed grilled steak, with mixed baby greens, fried cherry peppers, seasonal tomatoes, crumbled blue cheese & tangy red pepper vinaigrette

$15.00

Blackboard Specials - Salads

Heirloom Tomato Caprese

Mixed heirloom tomatoes, fresh mozzarella, toasted pine nut & basil vinaigrette, balsamic reduction

$11.00

Blackboard Specials - Soups

Joe’s Onion Soup

With melted blue cheese crustini

$5.00

Lobster, Crab & Shrimp Bisque

No description available

$7.00

Entrees

Wood Roasted Chatham Cod

Preserved lemon & crumb topping, israeli cous cous risotto, roasted roma tomatoes & lemon beurre blanc

$24.00

Meyer’s All Natural Flat Iron Steak

Teriyaki marinated steak with garlic mashed potatoes, broccolini, crispy fried onions & red pepper chili jelly

$26.00

Grilled New Zealand Rack of Lamb

Citrus & mediterranean herb marinated lamb, grilled pita, brown butter radishes, cucumber relish & mint yogurt

$29.00

Lemon & Herb Roasted Chicken

Bone-in breast, with pancetta, wilted spinach & creamy potato gnocchi

$24.00

Pan Roasted Salmon

Pine nut & parmesan toasted orzo, asparagus, green olive & caper tapenade

$25.00

Linguini alla Bolognese

House made bolognese over fresh pasta, topped with calabro ricotta & fresh basil

$18.00

Barbeque Baby Back Ribs

Slow cooked in guinness stout & finished in our wood fired oven with blood orange barbeque sauce & served with jicama slaw. Full rack with sweet potato chips

$25.00

Japanese Pumpkin Ravioli

Wilted spinach, pine nuts, sage & parmesan cream

$16.00

Blackboard Specials - Entrees

Chatham Lobster Pie

Fresh picked pound & a half native lobster en croute, baked with a touch of sherry & cream, with sauteed asparagus & nana’s red bliss potato salad with bacon, corn & grape tomatoes

$34.00

Grilled Swordfish & Baby Arugula

With roasted fingerling potatoes, fresh strawberries, pickled red onions, crumbled feta, citrus vinaigrette & mascarpone drizzle

$26.00

Maple Glazed Half Duck

With mashed sweet potato, green beans & bourbon soaked black cherries

$27.00

Adobo Spiced Yellowfin Tuna

Sushi-grade tuna served rare with avocado mashed potatoes, seared baby bok choy, pickled mango & jicama slaw

$29.00

Grilled 14oz Rib-Eye

With garlic mashed potatoes, blue cheese compound butter, onion rings & port wine demi

$30.00

Pan Roasted Halibut

With crimson beet risotto, orange segments, watercress & shaved fennel, citrus vinaigrette & mascarpone drizzle

$28.00

Pizzas

Sauteed Eggplant

With red sauce, extra virgin olive oil, caramelized red onions, kalamata olives, crumbled feta, & fresh herbs

$15.00

Margarita

Red sauce, shredded mozzarella, sliced tomato & chiffonade of basil

$14.00

Hot Italian Sausage

Roasted garlic puree, sauteed broccoli rabe, roasted mushrooms & shredded mozzarella

$15.00

Fig & Prosciutto

Balsamic fig puree, sliced prosciutto, goat cheese & toasted almonds

$15.00

Pizza alla Bolognese

House made meat ragu with melted mozzarella, shaved romano, arugula & fresh basil

$15.00

Plain Cheese Pizza

No description available

$12.00

Pepperoni Pizza

No description available

$15.00

Appetizers

New England Clam Chowder

No description available

$6.00

Citrus & Herb Calamari

Lightly breaded with cherry peppers, spicy red sauce & garlic aioli

$8.00

Native Oysters

On the half shell with spicy cocktail sauce & lemon or fire roasted rockefeller with spinach, bacon & sambuca cream

$14.00

Three Mushroom Tart

Puff pastry with grilled balsamic marinated portabellas, roasted shitake & oyster mushrooms, melted triple cream brie & rosemary infused honey

$8.00

Spring Artichoke Hearts

Goat cheese filled artichoke hearts lightly battered & fried, with flamed red bell peppers, baby arugula, prosciutto, green olive & garlic aioli

$12.00

Portuguese Steamed Littlenecks

Local clams with chouriço sausage, tomato, garlic, lemon & fresh herbs. Add linguini $18.00

$12.00

Barbeque Baby Back Ribs

Slow cooked in guinness stout & finished in our wood fired oven with blood orange barbeque sauce & served with jicama slaw. Half rack

$12.00

Tempura Fried Shrimp

With pickled asian slaw, wasabi aioli & sweet chili

$14.00

Japanese Pumpkin Ravioli

Wilted spinach, pine nuts, sage & parmesan cream

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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