Menu With Price > Menu > De Young Museum Cafe > CA > San Francisco > 50 Hagiwara Tea Garden Dr, San Francisco, CA

De Young Museum Cafe Prices in San Francisco, CA 94118

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De Young Museum Cafe Logo
50 Hagiwara Tea Garden Dr, San Francisco, CA
(415) 750-2613
De Young Museum Cafe Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Turner Menu - Starters

Soup of the Day

Seasonal ingredients, petits pains roll

$7.50

Watermelon & Tomato Gazpacho

Taro chips, preserved lemons, cucumber, micro cilantro. Gluten free.

$7.00

Welsh Rarebit Bruschetta

English cheddar, beer sauce, shaved asparagus, pickled mustard seeds

$12.00

Curried Prawn Pub Cocktail

Cilantro, radish salad, chilies, curry aioli. Gluten free.

$13.50

Roasted Peach & Prosciutto Flatbread

Pistachio pesto, ricotta cheese, balsamic

$14.00

Friday Nights Menu - Starters

Soup of the Day

Seasonal ingredients, petits pains roll

$7.50

Mango & Pineapple Gazpacho

Creme fraiche, micro cilantro, taro chips. Gluten free.

$7.00

Fava Bean Hummus

Pecorino cheese, olive oil, zatar seasoning, flatbread crackers

$7.00

Apple Wood Smoked Shrimp Ceviche

Cucumber, avocado, spring onion, cherry tomato. Gluten free.

$10.00

Prosciutto, Asparagus & Spring Garlic Flatbread

Burrata cheese, chili flakes, tomato sauce

$13.00

Turner Menu - Salads

Roasted Mary’s Chicken & Little Gem Salad

Pickled strawberries, shaved rhubarb, avocado vinaigrette. Gluten free.

$14.00

Norwegian Atlanic Salmon Nicoise

Marble potatoes, artichokes, asparagus, butter lettuce, olive & creme fraiche dressing. Gluten free.

$15.00

Marin Roots Farm Kale Salad

Stone fruit, cherries, shaved beets, ginger vinaigrette. Gluten free.

$13.00

Friday Nights Menu - Salads

Lemongrass & Ginger Poached Prawn Salad

Marin roots farms chicories, citrus, sesame ginger vinaigrette, hearts of palm, togarashi spice. Gluten free.

$14.00

Watsonville Strawberry & Rhubarb Salad

Little gem lettuces, radish, roasted pistachio, avocado vinaigrette. Gluten free.

$12.50

Turner Menu - Main

Cauliflower, Kale, Cheddar Quiche

Baby lettuce salad, red wine vinaigrette

$13.50

Vadouvan Spiced Scallop Brochette

Asian pear, spiced cashews, cilantro, cabbage, miso vinaigrette. Gluten free.

$15.00

English Cheddar Polenta

Roasted broccoli, 64°C egg, scallions, chilies, fresh horseradish. Gluten free.

$13.50

Grilled Yellowtail

Fava beans, sweet corn, cherry tomato, watercress, oregano & cumin vinaigrette. Gluten free.

$15.00

Painted Hills Farms Beef Shepherd’s Pie

English peas, pearl onions, mushrooms, potato puree. Gluten free.

$14.50

Friday Nights Menu - Main

Lemon & Ricotta Uva di Ravioli

Asparagus, lemon tarragon butter, pecorino cheese, toasted almond gremolata

Grilled California Yellow Tail

English pea puree, pancetta braised pearl onions, garlic chips, micro greens. Gluten free.

$15.00

Panang Style Curried Duck

Cardamom basmati rice, asparagus & spring onion salad. Gluten free.

$17.00

Painted Hills Farms Grilled New York Steak

Pommes anna, king trumpet mushrooms, bordelaise sauce. Gluten free.

$18.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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