De Young Museum Cafe Menu and Prices

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French
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De Young Museum Cafe Menu

Last Update: 2025-03-14


Turner Menu - Starters

Soup of the Day

$7.50

Seasonal ingredients, petits pains roll

Watermelon & Tomato Gazpacho

$7.00

Taro chips, preserved lemons, cucumber, micro cilantro. Gluten free.

Welsh Rarebit Bruschetta

$12.00

English cheddar, beer sauce, shaved asparagus, pickled mustard seeds

Curried Prawn Pub Cocktail

$13.50

Cilantro, radish salad, chilies, curry aioli. Gluten free.

Roasted Peach & Prosciutto Flatbread

$14.00

Pistachio pesto, ricotta cheese, balsamic


Friday Nights Menu - Starters

Soup of the Day

$7.50

Seasonal ingredients, petits pains roll

Mango & Pineapple Gazpacho

$7.00

Creme fraiche, micro cilantro, taro chips. Gluten free.

Fava Bean Hummus

$7.00

Pecorino cheese, olive oil, zatar seasoning, flatbread crackers

Apple Wood Smoked Shrimp Ceviche

$10.00

Cucumber, avocado, spring onion, cherry tomato. Gluten free.

Prosciutto, Asparagus & Spring Garlic Flatbread

$13.00

Burrata cheese, chili flakes, tomato sauce


Turner Menu - Salads

Roasted Mary’s Chicken & Little Gem Salad

$14.00

Pickled strawberries, shaved rhubarb, avocado vinaigrette. Gluten free.

Norwegian Atlanic Salmon Nicoise

$15.00

Marble potatoes, artichokes, asparagus, butter lettuce, olive & creme fraiche dressing. Gluten free.

Marin Roots Farm Kale Salad

$13.00

Stone fruit, cherries, shaved beets, ginger vinaigrette. Gluten free.


Friday Nights Menu - Salads

Lemongrass & Ginger Poached Prawn Salad

$14.00

Marin roots farms chicories, citrus, sesame ginger vinaigrette, hearts of palm, togarashi spice. Gluten free.

Watsonville Strawberry & Rhubarb Salad

$12.50

Little gem lettuces, radish, roasted pistachio, avocado vinaigrette. Gluten free.


Turner Menu - Main

Cauliflower, Kale, Cheddar Quiche

$13.50

Baby lettuce salad, red wine vinaigrette

Vadouvan Spiced Scallop Brochette

$15.00

Asian pear, spiced cashews, cilantro, cabbage, miso vinaigrette. Gluten free.

English Cheddar Polenta

$13.50

Roasted broccoli, 64°C egg, scallions, chilies, fresh horseradish. Gluten free.

Grilled Yellowtail

$15.00

Fava beans, sweet corn, cherry tomato, watercress, oregano & cumin vinaigrette. Gluten free.

Painted Hills Farms Beef Shepherd’s Pie

$14.50

English peas, pearl onions, mushrooms, potato puree. Gluten free.


Friday Nights Menu - Main

Lemon & Ricotta Uva di Ravioli

Price may varies

Asparagus, lemon tarragon butter, pecorino cheese, toasted almond gremolata

Grilled California Yellow Tail

$15.00

English pea puree, pancetta braised pearl onions, garlic chips, micro greens. Gluten free.

Panang Style Curried Duck

$17.00

Cardamom basmati rice, asparagus & spring onion salad. Gluten free.

Painted Hills Farms Grilled New York Steak

$18.00

Pommes anna, king trumpet mushrooms, bordelaise sauce. Gluten free.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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