Last Update: 2025-03-14
$10.00
delacosta's secret recipe, mixed to perfection with premium vodka, served all over cubed ice with a salt and pepper rim, cherry tomato, and celery rib
$12.00
10 cane rum, bacardi select, fresh squeezed orange juice pineapple juice shaken and poured over ice with a float of blood orange butters and myer's rum
$10.00
bacardi coco, passion fruit puree, simple syrup served in a champagne flute and topped off with cava
$10.00
Spanish brandy, cointreau, benedictine, and fresh lemon juice, shaken and served in a chilled glass, garnished with a flamed orange peel
$12.00
delacaosta's own label woodford reserve bourbon stirred to perfection with aromatic bitters a sugar cube and ice finished with orange oils
$10.00
fresh lime pieces muddles and served with a large measure of premium aged rum and cubed ice. Served with a bottle of coca-cola on the side
$10.00
partido blanco tequila, 100% organic agave nectar, and fresh lime juice shaken and poured over ice
$12.00
grey goose pear vodka shaken with quarante tres vanilla liqueur, fresh pressed lime and apple juices served in a frozen martini glass
$10.00
the Peruvian classic, premium pisco shaken with freshly pressed lemon juice and simple syrup, finished with a lemon honey foam and bitters, served on the rocks
$10.00
a prohibition classic, plymouth gin shaken with freshly pressed lemon juice, fresh raspberries, egg white and simple syrup, served in a frozen martini glass
$12.00
premium vodka shaken with fresh espresso, coffee liqueur and ice, served straight up in a frozen martini glass and topped with 3 coffee beans
$7.00
Chef's composition of sweet and savory
$8.00
sweet rice, lime horchata, mango sherbert
$7.00
roasted banana ice cream, black licorice, warm banana
$9.00
guava preserve, pistachio shortbread, pineapple sorbet
$7.00
candy matchbook, cognac sauce, cocoa nib
$7.00
clover club, mojito, sangria
$9.00
dark chocolate mousse, morello center, amaretto glace, sour cherry foam
$8.00
roasted plum ice cream, peach granizado, warm stone fruit
$8.00
classic churros, cafe con leche, espresso ice cubes
$9.00
cream cheese flan, spring fruit, lavender
$5.00 - $9.00
$4.00 - $6.00
$6.00
ask your server for flavor selection
$32.00
beef tenderloin, boniato gratin, crispy green beans, tomato thyme chimichurri
$28.00
olive oil poached, white mushrooms, and sweet potato escabeche, peas
$23.00
kumquat mojo, sweet plantain, black bean puree
$21.00
crispy thigh, charred scallions, king oyster mushroom, cipolline onion glaze
$29.00
Alaskan king crab, saffron bomba rice, serrano ham, avocado salad
$28.00
artichokes, pink grapefruit, fava beans
$36.00
smokey New York braised shortribs, fingerling chips, rioja bordelaise
$28.00
colossal prawns, coconut-braised chicken, roasted cashews bacon, wrapped banana
$32.00
golden tomato gazpacho, tomato crab stuffing, fennel arugula salad
$28.00
falls mills ground corn, asparagus, anchovy chimmicurri
$24.00
creamy quinoa sauce cubanelle, broken black olive vinaigrette
$36.00
mustard mint crust, garbanzo beans, morcilla, baby fennel
$12.00
the Cuban classic, fresh lime pieces muddled with fresh mint leaves and bacardi select rum, stirred to perfection with crushed and served with a mint sprig
$12.00
the Brazilian classic one whole fresh lime muddle with sugar and premium cachaca cane sprit stired to perfection with crushed ice and served with a sugar cane sugar
$12.00
fresh lime pieces muddles together with fresh watermelon pieces sugar and svedka vodka stirred to perfection with crushed ice and served with a watermelon skewer
$12.00
pineapple lychee and mandarin macerated with apricot brandy vina sol and topped with sparkling cava
$12.00
Italian cherries blueberries and raspberries macerated with black berry brandy topped with sparkling shiraz
$14.00
lemons kaffir oranges and ginger macerated with plum wine and grand torres orange liquor then topped with fuki sake
$12.00
effen black cherry vodka shaken with Italian cherry syrup and freshly pressed lemon and lime juices served in a frozen martini glass with a homemade cherry popside
$12.00
grey goose l orange vodka shaken with pama pomegranate liqueur blood orange bitters and blood orange juice served in a frozen martini glass finished with a charge of cava and a homemade pomegranate p
$12.00
tanqueray gin fresh lemon juice mint leaves simple syrup shaken served in a maritni glass topped off with cava and garnished with a lemon poptail
$24.00
taste a variety of ceviche select any three ceviche from the menu
$15.00
sour orange nectar aji amarillo elephant garlic Thai basil
$12.00
cucumber lime ginger chive
$14.00
lime ahi panca green onion radish
$12.00
keylime warm horseradish green apple sage salt
$15.00
pineapple poblano cardammon
$13.00
mango lemongrass mint
$15.00
salmon tuna halibut ponzu sweet potato cilantro
$15.00
tuna calamari Thai chili coconut kaffir galangal leche
$12.00
sake cucumber sezchwan peppercorn trout roe
$12.00
charred tomato sauce avocado corn nuts cilantro
$9.00
cured meats and cheese of spain olives grape acidule marcona almonds
$12.00
horseradish cream spinach fufu applewood bacon huacatay sauce
$12.00
mahon cheese fig cake watercress
$14.00
aji amarillo jalapeno escabeche scallions
$13.00
pickled chilies iceberg chiffonade lemon oil
$9.00
roasted eggplant paprika charred tomato sauce
Price may varies
hearts of palm dates coconut espuma $16.00
$14.00
brown butter poached tamarind peaches lavender cream
$12.00
braised chicken saffron onions and fennel verde sauce
$11.00
yuca charcoal vigoron mustard sprouts
$7.00
frisse sherry vinaigrette feta curry marcano almonds green grapes almond milk gelee
$8.00
green curry broth p e i mussels baby zucchini
$12.00
roasted beefs watermelon mustard oil vinaigrette
$8.00
pork chicharrones potato onion fried egg warm goat cheese vinaigrette
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.