Dawat Indian Restaurant Menu and Prices

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Dawat Indian Restaurant Menu

Last Update: 2025-03-14


Vegetarian AppetizersVegetarian Appetizer

Vegetable Samosa

$4.00

Savory fried pockets loaded with Indian spiced potatoes.

Aloo Tikki

$4.00

Spiced lentil stuffed potato patties and shallow fried until slightly crisp.

Samosa Chaat

$7.00

Savory fried pockets loaded with Indian spiced potatoes with chickpeas, onions, tomatoes and tamarind.

Aloo Tikki Chaat

$7.00

Stuffed potato patties with Indian spiced potatoes with chickpeas, onions, tomatoes, tamarind and mint.

Palak Kulcha

$5.00

Spinach in Indian bread.

Cauliflower Manchurian

$9.00

Golden fried cauliflower florets in a mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, ginger and green onions.

Pan-Fried Chili Paneer

$9.00

Indian cottage cheese fried and tossed with green bell peppers, onions, ginger and garlic.

Paneer Pakora

$7.00

Indian cottage cheese mixed with chickpea flour and deep fried.

Onion Bhajia

$5.00

World famous snack of spicy onions deep-fried in a coating of gram flour batter, until golden brown.

Chaat Papri

$5.00

Crispy Indian wafers with chickpeas, onions, tomatoes, tamarind, mint, onion and relish.

Paneer Tikka

$8.00

Lightly char-grilled cottage cheese paneer cubes marinated in a blend of tandoori spices.

Assorted Vegetarian Platter

$8.00

A tasty combination of samosa, aloo tikki, vegetable pakora and cheese pakora.


Non-Vegetarian AppetizersVegetarian Non Appetizer

Non Vegetable Samosa

$5.00

Savory fried pockets loaded with Indian spiced minced meat.

Assorted Platter of Meats

$9.00

A perfect blend of murg manpasand, seekh kabab and meat samosa.

Chili Chicken

$9.00

Chicken fried and tossed with green bell, peppers, onions, ginger and garlic.

Chicken 65

$9.00

Spicy fried chicken tossed with fresh curry leaves.

Chicken Pakora

$6.00

Chicken mixed with chickpea flour, deep-fried.


SoupSoup

Garden Fresh Soup

$4.00

Lentil Soup

$4.00

Tomato Shorba Soup

$4.00

Mulligatawny Soup

$5.00

Chicken lentil.


SaladSalad

Mixed Green Salad

$5.00

Tomatoes, lettuce, cucumbers, lime juice and onions.

Cucumber Salad

$5.00


SpecialtiesSpecialtie

Vegetarian Thall

$18.00

Traditional meal served with saag, dal makhni, shahi paneer, nan, rice, samosa and rice pudding.

Non-Vegetarian Thali

$20.00

Traditional meal served with chicken tikka masala, lamb curry, tandoori chicken, samosa, rice, plain naan and rice pudding.

Dinner for 2

$42.00

Samosa and pakora, chicken tikka masala, lamb curry, vegetable korma rice, naan and rice pudding.

Seafood Dinner for 2

$42.00

Served with fish pakora, shrimp tikka masala, fish curry, vegetable korma, rice, naan and rice pudding.


Vegetarian SpecialsVegetarian Special

Palak Paneer

$13.00

Spinach and cottage cheese. Handpicked spinach leaf tops pounded with our secret spices, delicately cooked with cottage cheese.

Palak Corn

$13.00

Spinach and corn. Handpicked spinach leaf tops with secret spices, delicately cooked with corn.

Aloo Saag

$13.00

Handpicked spinach leaf tops with secret spices, delicately cooked with potatoes.

Channa Saag

$13.00

Handpicked spinach leaf tops with secret spices, delicately cooked with chickpeas.

Navratan Korma

$13.00

Mixed veggies. An Indian delicacy made with our seasonal vegetables, cottage cheese and cashews in mild creamy gravy.

Shahi Paneer

$13.00

Cottage cheese cooked in succulent tomato cashew gravy and finished with cream and butter.

Paneer Bhurji

$13.00

Cottage cheese.

Chana Masala

$12.00

Chickpea curry flavored with turmeric and cumin.

Daal Makhani

$12.00

Lentils. Traditional red lentil cooked in butter and creamy sauce with fresh spices.

Malal Kofta

$13.00

Grated vegetable dumplings cooked in a velvety sauce with dry fruits.

Gobi Tawa Masala

$13.00

Cauliflower cooked with potatoes and cumin with special pounded spices.

Kadai Paneer

$13.00

Paneer cooked in chef's special masala sauce north Indian style specialty.

Baingan Bhartha

$12.00

An eggplant specialty baked over open flame, mashed, then sauteed with onion, garlic and ginger.

Bhindi Masala

$13.00

Fresh okra cooked with onions, ginger, tomatoes and Indian spices.

Punjabi Kadi

$12.00

Curry cooked with yogurt sauce and turmeric with chickpeas fritters garnished with fresh ginger and cilantro.

Vegetable Vindaloo

$13.00

Assorted vegetables cooked with vindaloo paste vegetables in tangy sauce.


Seafood SepcialsSeafood Sepcial

Lobster Bhuna

$22.00

Subtly spiced lobster dish made with onions and tomatoes.

Lobster Curry

$22.00

Lobster cooked in thick gravy of exotic spices and herbs.

Lobster Saag

$22.00

Lobster marinated and spiced overnight, cooked in fresh spinach curry.

Lobster Masala

$22.00

Fresh lobster tandoori style, cooked in a rich cream of tomato sauce.

Shrimp Jalfrezi

$16.00

Shrimp cooked to perfection in delicious sauce with spices and fresh chilies.

Shrimp Curry

$16.00

Fresh jumbo shrimp cooked in a spicy curried sauce.

Shrimp Saag

$16.00

Fresh shrimp cooked in a creamy spinach sauce.

Shrimp Korma

$16.00

Jumbo shrimp cooked in a creamy sauce flavored with nuts.

Shrimp Vindaloo

$16.00

Shrimp cooked in a spicy sauce with potatoes and onion.

Shrimp Tikka Masala

$16.00

Fresh jumbo shrimp tandoori style, cooked in a rich cream of tomato sauce.

Goan Shrimp Curry

$16.00

Shrimp cooked with onions and tomato based sauce added with coconut milk and shredded coconut, a delicacy of Goa.

Fish Vindaloo

$16.00

Fish pieces cooked in vinegar and spices with potatoes in a spicy tomato and onion sauce.

Fish Masala

$16.00

Pieces of fish cooked in thick gravy of exotic spices and herbs.

Fish Curry

$16.00

A spicy fish and tomato preparation flavored with curry leaves and madras curry powder.

Goan Fish Curry

$16.00

Fish cooked with onions and tomato based sauce added with coconut milk and shredded coconut a delicacy of Goa.


Chicken SpecialsChicken Special

Chicken Mango

$14.00

A house-special made by the chef.

Chicken Tikka Masala

$14.00

Chicken tikka cooked in tandoor and tossed in rich tomato sauce.

Chicken Dopiaza

$14.00

Chicken in a fried onion and tomato sauce cooked to perfection.

Palak Chicken

$14.00

Spinach with chicken. Chicken pieces marinated and spiced overnight, cooked in fresh spinach curry.

Chicken Vindaloo

$14.00

Boneless chicken cooked with potatoes and tangy sauce.

Chicken Curry

$13.00

Boneless chicken cooked in thick curry sauce.

Chicken Korma

$14.00

Chicken cooked with exotic spices, herbs, nuts and mild cream sauce.

Kadai Chicken

$14.00

Boneless chicken cooked in spices.

Chicken Madras

$14.00

Chicken cooked in a south Indian style with a hint of black pepper spicy taste.


Lamb SpecialsLamb Special

Lamb Boti Kabab Masala

$14.00

Tender lamb cooked in clay oven and tossed with tomato base cream sauce.

Lamb Korma

$14.00

Lamb cooked with cashew nuts and almonds enriched with fresh cream.

Lamb Saag

$14.00

Spinach with our secret spices, delicately cooked with tender lamb.

Buna Lamb

$14.00

Subtly spiced, drier lamb dish made with onions and tomatoes.

Lamb Vindaloo

$14.00

Lamb pieces marinated in vinegar, spices and potatoes.

Lamb Curry

$13.00

Cubes of lamb cooked in a thick gravy of exotic spices and herbs.

Lamb Pasanda

$14.00

Lamb cooked with chefs special sauce.

Lamb Lababdaar

$18.00

A combination of lamb, chicken, shrimp, vegetables and spinach in a chef's special sauce.

Goat Curry

$16.00

Baby goat meat cooked in a base of onion and tomato sauce.


Clay Oven SpecialsClay Oven Special

Seekh Kabab

$15.00

Minced meat skewered in tandoor served with pickled onions.

Chicken Tikka

$14.00

Tandoori Chicken

$14.00 - $18.00

Tender chicken on bone marinated in traditional spices and yogurt.

Tandoor Prawns

$19.00

King prawns marinated in spices and yogurt, smoked in roasted tandoor.

Raan - Leg of Lamb

$20.00

A leg of lamb marinated overnight in spices, diced in chunky pieces.

Tandoori Mixed Grill

$20.00

Assorted tandoori platter of chicken tikka, tandoori chicken, seekh kebab and tandoori shrimp.

Malai Kabab

$14.00

Grilled pieces of chicken in thick yogurt, creme (malai), herbs and spices.

Hariyali Kabab

$14.00

Succulent 'green' tandoori specialty of grilled chicken marinated in yogurt, herbs and spices.

Boti Kabab

$19.00

Boneless pieces of lamb marinated overnight and barbecued.

Lamb Chops

$25.00

Lamb chops marinated with Indian herbs and spices cooked in clay oven.

Grill Scallops

$25.00

Fish Tikka

$20.00


RiceRice

Chicken Biryani

$13.00

Baked casserole of basmati rice and chicken flavored with saffron, spices.

Dawat Special Biryani

$17.00

Baked casserole of basmati rice and shrimp, lamb, chicken, mix veggies flavored with saffron, spices.

Vegetable Biryani

$12.00

Lamb Biryani

$14.00

Baked casserole of basmati rice and lamb flavored with saffron, spices.

Shrimp Biryani

$16.00

Baked casserole of basmati rice and shrimp flavored with saffron, spices.

Goat Biryani

$17.00

Baked casserole of basmati rice and goat flavored with saffron, spices.


BreadsBread

Naan

$2.00

Tandoori Roti

$2.00

Garlic Kulcha

$4.00

Potato Kulcha

$4.00

Onion Kulcha

$4.00

Peshwari

$4.00

Poorie

$4.00

Chili Naan

$4.00

Rosemary Naan

$3.00

Cheese Kulcha

$5.00


AccompanimentsAccompaniment

Papaddums

$2.00

Raita

$2.00

Cool yogurt with fresh cucumber.

Mango Chutney

$3.00

Mango Pickle

$2.00


DessertsDessert

Mango Kulfi

$4.00

Mango home ice cream.

Kheer

$4.00

Homemade rice pudding with nuts.

Gajar Halwa

$4.00

Caramelized carrots with nuts and raisins.

Gulab Jamun

$4.00

Rasmalai

$5.00

Klfi Falooda

$6.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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