Davis & Main Menu and Prices
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Davis & Main Menu
Last Update: 2025-03-14
Soups and Starters
Soup of the Day
Price may varies
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D and M Spicy Gazpacho
$5.50
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House Salad
$3.50
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House Salad with an Entree
$2.50
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Artichoke Hearts
$7.00
stuffed with fontina cheese then flash fried
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Carolina Wings
$8.00
with celery and blue cheese dressing
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Coconut Shrimp
$8.50
tempura battered with sweet and sour sauce
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Roasted Garlic Hummus
$9.00
garnished with crisp veggies
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Smoked Plate
$10.00
pork tenderloin, trout, and vermont cheddar
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Pastasserved with a house salad
Pasta of the Day
Price may varies
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Thai Basil Peanut
$14.00
carrots, snow peas and red onion tossed with angel hair in a spicy peanut sauce.
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Thai Basil Peanut with Chicken
$16.00
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Thai Basil Peanut with Shrimp
$18.00
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Davis and Main Specialties
Black Bean Cakes
$16.00
flat-top grilled served with cheese quesadilla, plantains, salsa, sour cream and grilled asparagus snoqualmie sauvignon blanc / ravenswood zinfandel
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Chicken Breast
$17.00
marinated, flamed grilled, with sundried tomato and artichoke pesto, spinach and toasted pine nut risotto and sauteed vegetables rapidan river riesling /parker station pinot noir
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Center-Cut Porkchop
$18.00
10 oz flame seared chop with peach-dijon chutney, mashed sweet potatoes and grilled asparagus barboursville pinot grigio / prince michel cabernet
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Teriyaki Glazed Salmon
$20.00
flame grilled with black bean-pineapple salsa, coconut wild rice and grilled asparagus cartlidge and browne chardonnay / smoking loon syrah
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Petit Beef Tenderloin Medallions
$22.00
rosemary-garlic marinated flame grilled, with cabernet demi-glaze, mashed potatoes and sauteed vegetables adelsheim pinot gris / estancia cabernet
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Lump Blue Crab Cakes
$23.00
two flattop grilled cakes, with roasted red pepper jalapeno remoulade, mashed potatoes and grilled asparagus pepperwood grove viognier / fourteen hands merlot please no separate checks
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Salads
Spinach and Sweet Potatoes
$9.00
with pecans, portobello mushrooms and raspberries garlic-raspberry vinaigrette
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Grilled Chicken
$10.00
with smoked cheddar and dried cranberries walnut vinaigrette
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Beef Tenderloin
$11.00
with grilled asparagus, mushrooms and tomatoes sesame vinaigrette
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Burgers and Sandwichesserved with French fries and cole slaw, choice of cheese: Swiss and vermont cheddar also available: pineapple and bacon
Black Bean Burger
$7.00
vegan flat top grilled Sierra Nevada / Stella Artois
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Grilled Chicken
$8.00
marinated boneless breast Michelob ultra amber / bass ale
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½ Lb Black Angus Burger
$9.00
flame grilled. best in town style weekly Budweiser / harp lager
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Lump Blue Crab Cake
$10.00
with cucumber-dill crème fraiche amstel lite / widmer hefeweizen
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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