Hours may fluctuate. For detailed hours of operation, please contact the store directly.
With remoulade & sweet thai chili sauce
Lobster tail & claw meat stewed in creamy asiago risotto
Sliced cherry peppers, caramelized onion, & Colby Jack cheese with Buffalo style dipping sauce
Topped with concasse tomato, basil & garlic infused extra virgin olive oil
With bacardi limon spiked cocktail sauce & fresh lemon
Rock srhimp, lobster claw meat & pan seared scallops tossed with conchiglie pasta finished with a mascarpone Romano sauce, topped with a truffle essence
Tossed in sweet tamarind sauce or sauteed with pepperoncini, capers and tomatoes
No description available
Roasted red & golden beets with sunflower seed crusted chevre, finished with a white balsamic reduction
Pear, apple, gorgonzola cheese crumbles, candied walnuts, dried cranberries & orange maple vinaigrett
Tomato, toasted pecan crusted goat cheese, crispy prosciutto, pepper coulis and balsamic reduction
Romaine lettuce, tomato, egg, cucumber, red onion, bacon, sharp cheddar & parmesan peppercorn dressing, topped with croutons
Melted goat cheese, balsamic demi-glace, buttermilk mashers and seasonal vegetable
With sauteed bok choy, wasabi, pickled ginger and soy drizzle
Grilled all natural grass fed NY strip served with fingerling potatoes, red wine demi-glace and battered onion rings
With cherry cassis sauce, sweet potato, apple & bacon hash and seasonal vegetable
Pan seared chicken breast stuffed with sautéed spinach and smoked gouda, finished with pepper coulis, buttermilk mashers and seasonal vegetable
Lobster & roasted corn in a light brandy cream sauce tossed with black pepper fettuccini and fresh herbs
Frenched prime pork chop topped with caramelized onion and apple bourbon demi-glace with roasted fingerling potatoes
Ricotta, asiago and parmesan cheese with zucchini and summer squash stuffed into a breaded eggplant pocket served over angel hair pasta topped with San Marzano tomato sauce
Shredded angus, garlic oil, roasted tomatoes, caramlized onions, our famous stuffed banana peppers with melted monterey jack
Sweet basil aioli, grilled chicken breast, roasted red peppers, feta cheese and fresh arugula tossed in white balsamic
Marinara, fresh mozzarella and basil
Apple wood smoked bacon, lettuce, tomato & basil pesto mayonnaise on a hoagie roll
Grilled filet medallions & portabella mushrooms smothered with provolone cheese, served on a toasted hoagie roll
Basil pesto mayonnaise, roasted red pepper & baby arugula tossed in feta cheese vinaigrette
With your choice of cheese, served on a kaiser roll with lettuce, tomato & red onion
Italian sausage patty smothered with sweet peppers, caramelized onions & provolone cheese on a toasted kaiser bun
Tuna and salmon sashimi inside hard shells with rice, guacamole and fresh salsa
Set atop spring greens with tomato corn relish and cajun ranch dressing
Regular and decaf
Regular and decaf
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