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Davids 388 Restaurant Menu and Prices

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Davids 388 Restaurant Menu

Last Update: 2025-03-14

Small Plates

Fresh Chips

$5.00

truffle oil, kosher salt, fresh pepper

Scallop, Fig and Bacon

$5.00

day boat scallops, preserved fig, north country thick slice bacon

Duck Breast Canapés

$6.00

duck fat toast, apricot compote, micro greens

Bacon mac and cheese

$6.00

Torchio pasta, aged cheddar, smoked bacon

Starters

Coconut curry mussels

$10.00

Bangs Island mussels, Madras curry cream, orange liquere

Lobster bisque

$9.00

lobster meat, sherry cream

Beef Carpaccio

$9.00

capers, scallions, truffle, parmigiana-reggiano

Crispy Vegetable Pot Stickers

$9.00

grilled Asian beef, apricots, Peking sauce

Cheese Board

$10.00

Three Chefs selected cheeses, focaccia white balsamic and fig jam

Salads

Cider pickled beets

$9.00

Goat cheese, spicy bourbon walnuts, pea shoots, cider vinaigrette

Arugula

$9.00

black currants, blue cheese, spiced pecans, black currant vinaigrette, shaved red onion

Romaine

$9.00

grilled romaine, ricotta-buttermilk dressing, oven-dried tomato, toasted pistachios

Entrées

Pistachio crusted scallops

$21.00

risotto cake, roasted green beans and almonds, arugula pesto

Fennel dusted salmon

$17.00

Scottish fish, spinach, caramelized onion and sweet potato hash chipotle-maple brown butter

Catalan seafood stew

$21.00

Hake, lobster, Bangs Island mussels, potatos, Spanish chorizo, saffron and almonds, tomato, garlic and clam broth with sherry

Pork Osso Bucco

$18.00

Red wine and vegetable braise, creamy corn polenta, minted citrus gremolata

Filet Mignon

$18.00

asparagus, buttermilk-garlic mashed potato, exotic mushroom and Madeira jus

Garlic and herb rack of Lamb

$21.00

Oven dried tomato, spinach, mashed potatoes, bordelaise

Porcini Mushroom Pappardelle Pasta

$15.00

exotic mushroom, Madeira, tomato, arugula, goat cheese, Parmesan, truffle oil

The "Classic" Burger

$13.00

black angus, North country bacon, cheddar LTO, a really good pickle, focaccia 'bun'', truffle fries, truffle ketchup

Sparkling

Chandon Brut, CA

$11.50

Prosecco

"Z" ardetto, Brut Veneto, Italy

$36.00

Champagne

Veuve Clicquot Ponsardin, Yellow label brut, Reims, France

$74.00

Taittinger, Cuvée Prestige Blanc, Reims, France

$72.00

Nicolas Feuillatte Brut, France

$54.00

Cava

Casteller Brut, Spain

$38.00

Pinot Grigio

Caposaldo. Veneto, Italy

$33.00

Alto Adige, Italy

$40.00

Pinot Gris

Trimbach Reserve, Alsace, France

$42.00

Rosato

Ciro, Italy

$33.00

Vinho Verde

Avelanda Fonte, Portugal

$30.00

Albariño

Lîcia, Spain

$38.00

Sauvignon Blanc

Terra Noble, Chile

$31.00

Fumé Blanc, Ferrari-Carano, Sonoma CA

$39.00

Sancerre

Reserve Durand, France

$42.00

Gewürztraminer

Chateau Ste. Michelle, Washington State

$33.00

"GV"

"Grooner", Grüner Veltliner, Austria

$33.00

Riesling

Essence, S.A. Prum, Germany

$35.00

Chenin Blanc + Viognier

Pine Ridge, Oakville, CA

$35.00

Chardonnay

Un-Oaked, Four Vines Naked, CA

$33.00

Cakebread Cellars, Napa Valley, CA

$65.00

Simi, Sonoma, CA

$39.00

Clos du Bois, North Coast, CA

$37.00

Cypress, California

$32.00

White Burgundy

Pouilly Fuisse, Joseph Drouhin, France

$46.00

"Les Setilles", Olivier Leflaive, France

$43.00

Meursault, Matrot, France

$58.00

Voignier

Wagner Caymus Conundrum, Rutherford, CA

$44.00

Pinot Noir

Angeline, CA

$34.00

Migration, Russian River Valley

$54.00

Adelsheim, Willamette Valley, Oregon

$48.00

Merlot

Callaway Cellar selection, CA

$32.00

Burgundy

Albert Bichot V.V. Bourgogne

$38.00

Bordeaux

Chateau Larose-Trintaudon, Haut-Médoc

$42.00

Chateau Meyney, St Estephe, France

$61.00

Chateau Pipeau, Grand Cru, St. Emilion, France

$55.00

Chianti

Donna Lauren

$33.00

Classico Riserva, Monsanto

$42.00

Rioja

Cortijo, Spain

$34.00

Marques de Riscal, Reserva, Spain

$44.00

Rhone

Chåteauneuf-du-Pape, Les Sinards, Perrin et Fils, France

$56.00

Chapelle-St-Arnoux, Vacquegras, France

$41.00

Cotes du Rhone, Mont-Redon, France

$36.00

Cotes du Rhone, Les Trois Chemins

$32.00

Cabernet Sauvignon

Lander-Jenkins, CA

$35.00

Bennett Family, The Reserve, Napa, CA

$45.00

Heitz, Napa, St. Helena, CA

$63.00

Frog's Leap, Napa, CA

$58.00

Malbec

Tinto Negro Mendoza, Argentina

$33.00

Terrazas Reserva, Argentina

$41.00

Malbec/Cabernet Blend

Amancaya, Gran Reserva, Argentina

$41.00

Syrah

McManis, CA

$33.00

Barbaresco

T¨ufo blu, Colle Dei Vent, Italy

$53.00

Valpolicella

Masi Bonacosta, Italy

$38.00

Ripasso, Le Ragose, Italy

$41.00

Super Tuscan

Tommasi Rompicollo, "Neck Breaker", Tuscany, Italy

$38.00

Shiraz

Yangarra, McLaren Vale Australia

$43.00

Zinfandel

Cellar No. 8, Sonoma, CA

$33.00

Tara d' Oro, Amador, CA

$38.00

Amarone

Zenato

$76.00

Main

Crème brulee

$7.00

Warm Apple Tart Tatin

$7.00

with Cinnamon ginger ice cream

Chocolate Pecan Tartlette

$7.00

with Kentucky Bourbon Sauce and fresh whipped cream

Warm chocolate chip cookies

$7.00

with vanilla ice cream

New York style cheesecake

$7.00

topped with rum caramel sauce

Dessert Wine

Chateau Prost, Sauternes, France

$7.00

Moscadello, Florus

$7.00

Nivole Moscato d'Asti, Italy

$7.00

Mad Cuvee Tokaji, Hungary

$7.00

PortTasting of three (half portion of each) $12.5

Fonseca Bin 27 Port

$7.00

Penfolds Club Tawny Port

$7.00

Sandeman Tawny Port

$7.00

Taylor Fladgate Late Bottle Vintage

$7.00

Dry Sac Sherry

$6.00

Taylor-fladgate Tawny port (20 year)

$10.00

Special Coffee DrinksHave your favorite liqueur and coffee topped with whipped cream

David's 388 special coffee

Price may varies

Amaretto, Kahlua and Grand Marnier with coffee and whipped cream

After D

Price may varies

Bailey's Irish Cream, Kahlua and Godiva Chocolate Liqueur, fortified with a shot of espresso served chilled in martini glass

Drinks

Espresso

Price may varies

Cappuccino

Price may varies

Coffee

Price may varies

Tea

Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.