Hours may fluctuate. For detailed hours of operation, please contact the store directly.
With any combination of our daily juices.
Kale, cucumber, orange, fennel, lemon and ginger.
Kale, chard, celery, cucumber, romaine, parsley, lemon and sea salt.
Beet, pineapple, carrot, lemon and ginger.
Almonds, dates, vanilla and cinnamon.
Parsley, kale, green apple, mango, celery, ginger, almond milk, lemon and grade b maple syrup.
Banana, almond milk, dates, vanilla and cinnamon.
Mango, lime, cucumber, coconut water, cilantro and salt.
Banana, blueberries, strawberries, mango, pineapple juice and vanilla.
Blueberries, strawberries, banana, coconut water, vanilla and chia seeds.
Medium dark roast.
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Still or sparkling.
Ginger brew or root beer.
Regular or sparkling.
With house-made almond milk and seasonal fruit. Gluten free. 100% plant based. Honey. Raw.
Goat's milk with seasonal fruit. Gluten free. Raw.
With roasted nuts, seasonal fruit and maple syrup. Gluten free. 100% plant based.
Cherry tomatoes with avocado and polenta squares. Gluten free. 100% plant based.
With soaked and dehydrated nuts and dried fruit. Gluten free. 100% plant based.
Scrambled eggs, avocado, roasted tomato, tomato chutney, baby spinach and cheese on grilled whole-grain bread.
Scrambled eggs, black beans, mango salsa, guacamole, baby spinach, chipotle tahini sauce on a gluten-free tortilla. Gluten free.
Served with whole grain bread. Please call restaurant for daily soup options. 100% plant based.
With baby greens, pepitas, pickled onions and goat cheese.
Pine nuts and currants. 100% plant based. Gluten free.
Roasted red beets, hazelnuts and lemon thyme vinaigrette. Vegetarian. Gluten free.
Baby Heirloom tomatoes, avocado panzanella, manchego with red wine vinaigrette. Vegetarian.
With mesclun greens, roasted vegetables and sauerkraut, served on whole-grain bread. 100% plant based.
With romaine, grilled red onion and tomato, tomato chutney, Brooklyn brine pickles and chipotle tahini sauce, served on whole-grain bread, with sweet potato fries or side salad. 100% plant based.
With sliced cucumber, mesclun greens and chipotle tahini sauce on whole-grain bread.
Served with whole-grain bread. Call restaurant for soup of the day. 100% plant based.
Tuscan kale with carrot, cabbage, beet, daikon radish, scallion, sesame seeds and sesame dressing. 100% plant based. Gluten free.
Baby spinach and wild arugula with red onions, roasted red beets, apple, dried cranberries, candied pecans, local goat cheese and balsamic vinaigrette. Gluten free.
Winter vegetable cassoulet, white beans and torn bread.
Smoked eggplant puree, vegetable terraine and roasted carrots.
Marinated chicken paillard, shaved beets, carrots, goat cheese and chimichurri vinaigrette. Gluten free.
Pan roasted organic salmon, curried lentils, root vegetables and tomato chutney. Gluten free.
Buckwheat and wild yam soba with zucchini "noodles" and seasonal vegetables. Pickled cucumber salad with avocado and peanuts. Charred broccoli and red peppers with Asian vinaigrette. Contai
Quinoa, amaranth, edamame and butternut squash cakes with black bean mango salsa. Sauteed kale with garlic and vinaigrette. Roasted Brussels sprouts with optional peanuts. Gluten free and 100% plant
Avocado toast with baby greens, pepitas, pickled onions and pumpkin seed oil with local goat cheese. Rainbow chard with roasted grapes and candied pecans. Smashed sweet potato with chamomile, spiced
Black rice risotto with wild mushrooms, black beans, kabocha squash and kale. Roasted carrots with citrus maple glaze and nori. Broccolini with orange, fennel and honey. Gluten free. Contains honey.
Black and red rice pilaf with dried berries, hazelnuts, apples and spinach with goat's milk yogurt. Rainbow chard with roasted grapes and candied pecans. Roasted sweet potato with arugula, radicchio
Chickpea and zucchini croquettes with raw vegetable slaw and cucumber raita. Raw curried cauliflower with dried fruit and almonds. Roasted beets with sauerkraut, parsley and dill. Gluten free.
With dried fruit and almonds.
With garlic and vinaigrette.
Contains honey.
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Arugula and radicchio.
With roasted grapes and candied pecans. Contains honey.
With citrus glaze.
With fennel and sauerkraut.
With orange and fennel. Contains honey.
With dried fruit and almonds.
With spiced walnuts and balsamic reduction.
With garlic and vinaigrette.
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Sea salt.
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