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Darbar India Menu and Prices

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Darbar India Menu

Last Update: 2025-03-14

Vegetarian

Mixed Vegetables

$8.95

Assorted fresh vegetables sauteed in fresh herbs and spices.

Aloo Palak

$7.95

Potatoes cooked with chopped spinach in special blend of spices.

Chana Poori

$8.95

Chickpeas cooked with ginger, onion and fresh spices served with poori bread.

Matter Paneer

$8.95

Fresh homemade collage cheese cooked gently with tender garden peas and fresh spices.

Palak Paneer

$8.95

Fresh homemade collage cheese with spinach and fresh spices.

Chicken

Chicken Curry

$9.95

chicken cooked with spices in a thick gravy sauce.

Chicken Korma

$9.95

Boneless chicken cooked in mild rich sauce, cashews and cream.

Chicken Saag

$9.95

Boneless chicken cooked with chopped spinach, indian spices

Chicken Madras

$8.95

Pieces of boneless chicken in special chili sauce and blend of spices.

Chicken Vindaloo

$9.95

Hot and spiced chicken cooked with potatoes and a touch of vinegar.

Chicken Tikka Masala

$9.95

Tender skinless and boneless marinated in a blend of ginger, garlic, yogurt and various spices, baked in the tandoor and sauteed with tomatoes, butter and cream.

Shrimp Jalfrezie

$9.95

Shrimp marinated with freshly ground spices and sauteed with onions, tomatoes and green peppers.

Shrimp Tandoori Masala

$9.95

Shrimp marinated with freshly ground spices and sauteed with onions, tomatoes.

Shrimp Curry

$10.95

Shrimp cooked with onion and fresh tomatoes.

Shrimp Poori

$9.95

Fresh shrimp flavored with garlic, mustard seeds and curry leaves served with poori Bread.

Shrimp Madras

$9.95

South indian style shrimp curry with coconut and red chilly.

Tandoor

Chicken Tandoori

$9.95

Chicken Tikka

$9.95

Chicken Malai Kebab

$9.95

Seekh Kebab

$9.95

Boti Kebab

$9.95

Lamb

Lamb Curry

$10.95

Tender cubed lamb cooked in our mildly spiced curry.

Keema Aloo

$9.95

Minced meat and potato cooked with green peas and fresh herbs.

Keema Poori

$9.95

Minced meat and potato cooked with green peas fresh herbs, served with poori bread.

Lamb Saag

$10.95

Lean cubed lamb cooked with seasoned curried spinach.

Boti Kabab Masala

$10.95

Lamb marinated in a blend of ginger, garlic , yogurt and various spices, baked in the tandoor and sauteed with tomatoes, butter and cream.

Lamb Madras

$9.95

South Indian style lamb with back pepper and curry leaves.

Indian Desserts

Kheer

$2.95

A famous indian sweet made from milk, rice and dry fruits, flavored with cardamom and blended with raisins

Gulab Jamun

$2.95

Cheese ball dipped in syrup

Bombay Mango Kulfi

$3.95

Homemade indian-style ice cream with mangoes

Ras Malai

$3.95

Homemade cream cheese patties served in a sweet cream sauce, flavored with cardamom and garnished with pistachios

Gajar Ka Halwa

$3.95

Carrot cooked with milk and sugar.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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