Menu With Price > Menu > Danny Brown Wine Bar & Kitchen > NY > Forest Hills > 104-02 Metropolitan Ave, Forest Hills, NY

Danny Brown Wine Bar & Kitchen Prices in Forest Hills, NY 11375

4.5 based on 106 votes

104-02 Metropolitan Ave, Forest Hills, NY

(718) 261-2144

Danny Brown Wine Bar & Kitchen Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Cured Meats & Cheese

Small Board

quince paste, whole grain mustard, cornichons, aged balsamic vinegar choice of three cured meats & three cheeses

$35.00

Large Board

quince paste, whole grain mustard, cornichons, aged balsamic vinegar five cured meats & five cheeses

$45.00

Cured Meats

Jamondor Serrano Ham

(18 month) cured ham, spain

$12.00

Bresaola

air-dried filet of beef

$13.00

Iberico Chorizo

smoked papprika spiced pork sausage

$8.00

House Made Pâté De Campagne

country style pâté made from pork and veal

$9.00

Duck Liver Mousse

house made duck liver, cognac & cream

$8.00

Tasting Of Cured Meats

No description available

$28.00 - $20.00

Cheeses

Cremeux De Bourgogne

pasteurized cow's milk, soft, buttery, france

$8.00

Bûcheron

pasteurized goat's milk, soft, creamy, france

$8.00

Taleggio

pasteurized cow's milk, semi-soft, beefy, creamy, italy

$8.00

Bianco Sardo

raw sheep's milk, hard, slightly sharp, sardinia

$8.00

Valdeón

raw cow & goat's milk, creamy, blue, spain

$8.00

Tasting Of Cheeses

No description available

$19.00 - $27.00

Condiments $1

Quince Paste

No description available

Aged Balsamic Vinegar

No description available

Cornichons

No description available

Whole Grain Mustard

No description available

Saffron Aioli

add

$1.00

Pistachios

add

$1.00

Mixed Olives

add

$1.00

Grated Parmigiano

add

$1.00

Small Plates

Roasted Cauliflower Soup

golden raisins, arugula, black truffle essence, vadouvan

$9.00

Yellowtail Crudo

* trout caviar, caper berries, dill, campari

$17.00

Grilled Calamari

white beans, rosemary, arugula

$13.00

Roasted Beet & Carrot Salad

red quinoa, caraway scented organic yogurt, argan oil

$13.00

Acorn Squash Gnocchi

** black tuscan kale, la quercia guanciale, apple cider, sage

$14.00

Roasted Manchester Farms Quail

spaetzle, charred brussels sprouts, thyme, bacon "stock"

$18.00

Serrano Ham Croquettes

saffron aïoli

$11.00

Satur Farms' Mixed Greens

shallot-mustard vinaigrette

$9.00

Bigger Plates

Handmade Tagliatelle

** duck confit, brussels sprouts, pumpkin seed oil, toasted parsnips

$25.00

Linguine

* sea urchin "carbonara," shaved bottarga di tonno, green onions, espelette pepper

$24.00

Roasted Skate

* red wine risotto, arugula, cipollini onions, béarnaise sauce

$26.00

Sautéed Montauk Wild Striped Bass

* cannellini beans, braised escarole, speck ham, "espagnole sauce"

$32.00

Zimmerman's Organic Chicken "Under A Brick"

rosemary skillet potatoes, sautéed escarole

$26.00

Spiced Crescent Farms Duck Breast

sunchoke, red swiss chard, trumpet royale mushrooms, rosemary jus

$34.00

Grilled Niman Ranch Flat Iron Steak & Crispy Frites

red wine-shallot butter

$32.00

Grilled 10oz. Niman Ranch Burger

english muffin & crispy french fries

$16.00

Grilled 10oz. Niman Ranch Burger

add mushrooms, sautéed onions, cheddar, swiss, american or blue

$1.50

Grilled 10oz. Niman Ranch Burger

add heritage bacon

$2.00

Sides $7

Roasted Acorn Squash

honey, vadouvan

Charred Brussels Sprouts

gaunciale

Roasted Beet Root

cipollini onions

Roasted Carrots

cumin

Crispy French Fries

No description available

Special Menu Additions

Tagliatelle

shaved black burgundy truffles, chicken stock & thyme

$35.00 - $60.00

Loin Of Cervena Venison

glazed chestnuts, braised red cabbage, celery root purée & burgundy truffle sauce

$42.00

Sottocenere

raw cow's milk. veneto, italy red currant jam & baby arugula

$12.00

Sweet Things

Buttermilk Vanilla Panna Cotta

clementine

$9.00

Flourless Chocolate Cake

chocolate salted peanuts, whipped crème fraîche

$9.50

Seasonal Fruit

No description available

$9.00

Apple Tarte Tatin

crème sucrée

$9.50

Rum Raisin Carrot Cake

cream cheese mousse

$9.00

Espresso Crème Brûlée

No description available

$9.00

Dessert Wine By The Glass

Muscat De Beaumes-De-Venise

paul jaboulet, rhône valley, france, 2010

$11.00

Sauternes

château de cosse, bordeaux, france, 2010

$12.50

Jurançon Moëlleux (Maseng) Ballet d'Octobre

jurançon, france, 2011

$9.75

Moscato d'Asti

"bricco quaglia" la spinetta, rivetti, piedmont, italy, 2013

$9.00

Passito Di Pantelleria

pellegrino, sicily, italy, nv

$10.25

Royal Tokaji Late Harvest

mád cuvée, hungary, 2010

$9.50

Sparkling

Prosecco Di Conegliano

zardetto, veneto italy, nv

$9.50

Bouvet Rosé (Cab. Franc), Méthode Traditionelle

loire valley, france, nv

$10.50

Rosé

Côteaux d'Aix-En-Provence

(syr./cab./gre.), bieler provence, france, 2013

$9.00

Xinamavro Akakies

kir-yianni, naoussa, greece, 2013

$11.00

White

Chardonnay

chalone vineyard, monterey county, ca, 2012

$11.00

Falerio (Chard/Pecorino/Sauv/Fiano/Falanghina/Pinot BI.)

saladini pilastri, le marche, italy, 2012

$8.25

Garnatxa (Grenache) Blanca

zerran, montsant, spain, 2011

$11.50

Kamares (Assyrtiko/Asprouda)

koutsogiorgakis, evia, greece, 2012

$11.00

Evolution (Multi Varietal)

sokol blosser, oregon, n.v.

$10.75

Sauvignon Blanc Château Vignol

entre-deux-mers, bordeaux, france, 2012

$9.50

Riesling

schloss vollrads estate, rheingau, germany, 2012

$12.00

Sancerre Fontaine-Audon

langlois château, loire valley, france, 2012

$12.75

Red

Côtes Du Rhône(Grenache/Syrah/Cinsault)

la petite fontaine, rhône v., france, 2010

$9.50

Carignan Terre d'Ardoise (Vieilles Vignes)

mas lavail, côtes catalanes, roussillon, fr., 2010

$9.00

Zinfandel

joel gott, california, 2011

$11.25

Cabernet Sauvignon

lot n° 3, r collection, raymond vineyards, ca, 2011

$10.00

Pinot Noir

saint verny vignobles, puy-de-dôme, france, 2012

$9.00

Malbec Finca Las Yeguas (Organic)

gozzo, mendoza, argentina, 2010

$9.25

Grenache Tres Picos

borsao, campo de borja, spain, 2012

$12.00

Barbera d'Asti "Le Orme"

michele chiarlo, piedmont, italy, 2011.

$10.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.