Dani Rae's Gulf Coast Kitchen Menu and Prices

$7.95

6 peeled giant shrimp served with cocktail and remoulade sauce, lime and avocado

$7.00 - $13.00

Louisiana's finest fresh

$10.75

Two served with crawfish sauteed in butter, cream and white wine

$7.50

Jalapeno peppers stuffed with cream cheese, shrimp, bacon, cheddar, green onions and garlic; breaded then deep fried

$11.50

Served with your choice of cocktail sauce, tartar sauce or ketchup

$8.95

Served with a special house sauce

$10.95

Served with cocktail sauce & lemon

$10.45

Served in a garlic, white wine, seafood broth and pico, served with french bread

$2.50

Golden cornbread with a bit of spice

$5.75 - $2.95

Hand battered and deep fried to a golden brown. Choose one from: pickles, jalapenos, okra, zucchini, mushrooms, onion petals. Substitute 1/2 order for side add $0.50 with ranch, chipotle ranch or hon

$10.50

Grilled chicken, bacon, avocado, egg and cheese with corn relish on a bed of mixed greens. Your choice grilled or blackened chicken breast. Substiture shrimp or salmon $2.00

$9.25

Grilled or blackened chicken breast with mixed greens or caesar salad. Substitute shrimp or salmon add $2.00

$9.50

Side salad and bowl of your choice of soup

$3.95

Sub for side $1.50

$3.95

Sub for side $1.50

$3.95 - $6.50

$5.75 - $9.00

$6.00 - $9.00

$6.50

$4.75 - $9.00

$5.75 - $9.00

$5.75 - $8.00

Homemade delicious classic

$5.25 - $9.00

Rich creamy seafood soup made with your choice shrimp or crawfish. Seafood add crab, oyster and shrimp $1.50

$12.95

Shrimp, scallops and mushrooms in a three cheese fondue with white wine, garlic and spices. Served hot with french bread for dipping.

$9.95

Southern water crab fingers, served fried or sauteed in our special butter, shallots, white wine, lemon and herb sauce. Served with French bread for dipping

$9.00

Spinach, black eyed peas, mushrooms, onions and hard boiled egg drizzled with hot bacon vinaigrette

$10.50

Sesame seed seared rare tuna sliced over a bed of mixed greens with mandarin oranges, crunchy cabbage and sesame ginger dressing

$7.95

Braised shredded pork, potatoes, carrots, onions and celery simmered in traditional new mexico spices and roasted hatch green chilies. Served with cornbread

$10.25

Sauteed jumbo shrimp and andouille sausage in cajun spices served over creamy grits with cornbread

Price may varies

A house favorite. Three tacos served in a white corn tortilla with slaw, avocado, lime pico de gallo and cajun mayo. Your choice: Grilled tilapia $11.50, sauteed shrimp or crawfish $12.50, fried catf

$14.50

Linguini tossed in a garlic butter sauce with basil, topped with lump crab and mushrooms. Served with a side salad and garlic bread

$10.95

Brown sugar rubbed pork loin roast stuffed with, andouille sausage. Served with two sides - best with garlic mashed potatoes, andouille cream gravy and applesauce. Availability may vary. Add an addit

$16.50

Often used in sushi, has a mild, meaty flavor. Best served rare with our seasoned sesame seed rub and wasabi

$13.50

Has a great firm texture and a sweet, nutty, flavor

$13.50

Learn and fairly firm in texture, with large, moist flakes may contain bones

$12.50

Mild flavor and firm texture. Popular along coastal waters

$12.50

Delicate white fish with a mild flavor

$3.25

Add this creamy lemon herb sauce with shrimp & crabmeat to any of above

$12.50

Fried or sauteed (6 to 8)

$11.50 - $16.50

$11.50 - $16.50

$11.00 - $16.25

$11.95 - $16.95

$12.95 - $17.95

$11.50

$15.25

$16.95

Choose 2 items from above. Add a third item for $4.00

$8.50

A house specialty with all the fixins and your choice of one side. Add cheese $0.50

$10.25

$10.25

$7.95

Served with french fries and gravy

$9.00

Authentic southern sandwich on a toasted french roll. Served with lettuce, tomato, onion, pickle & spicy mayo and your choice of one side. Crawfish, shrimp, oyster, catfish, chicken, crab cake

$10.25

Your choice of chicken or shrimp in our spicy tomato sauce classic cajun dish with andouille sausage with your choice of rice

$13.95

Blackened catfish & crawfish etouffee over your choice of rice. Substitute redfish add $3.00

$16.95

Seven giant, bacon wrapped, grilled shrimp, stuffed with jalapeno & monteray jack cheese & served with your choice rice & lemon garlic butter sauce

$13.95

Our house special traditional louisiana roux based sauce served over your choice of rice

$8.95

Served with grilled andouille sausage and cornbread

$14.95

Crawfish or shrimp etouffee and your choice of one: fried shrimp, fried crawfish, sauteed shrimp, sauteed crawfish. Served over your choice of rice

$13.95

Shrimp, scallops, mussels and fresh vegetables in a lemon garlic cream sauce served over penne pasta with toasted garlic bread

$9.50

Sauteed crawfish or shrimp folded into creamy macaroni & cheese topped with toasted breadcrumbs & bacon

$11.95

Grilled chichen served over tri-colored bow tie pasta with our house special alfredo sauce & toasted garlic bread. Substitute shrimp add $1.00

$13.25

Crawfish and shrimp in a creamy vodka tomato sauce served over linguini with toasted garlic bread

$8.50

Mushrooms sauteed in garlic and olive oil with fresh basil served over spaghetti with toasted garlic bread. Add grilled chicken for $2.50

$15.95

A famous fisherman's stew recipe in a well spiced tomato base with scallops, shrimp, mussels, crab meat and tilapia served with side salad and toasted bread

$13.75

An 8 oz. Filet seasoned with fresh herbs in panko bread crumbs and pan seared to perfection. Served with your choice of two sides. Substitute herb crusted chicken for $11.75

$13.50

Grilled or blackened and served with your choice of two sides. Top with our key largo sauce for $3.25

$12.95

1/2 pound cluster with claw. A cluster with claw with a scampi butter dipping sauce. Served with your choice of two sides. Add another 1/2 pound $4.50

$14.95

A half pound of jumbo shrimp steeped in a spicy garlic butter sauce with toasted french bread for dipping yum. Served with a side salad and your choice of rice

$10.25

An 8 oz. cutlet hand battered & fried to a golden brown. Served with andouille cream gravy & choice of two sides

$3.25

Add our creamy lemon herb sauce with crabmeat and shrimp to any dish for

$7.49

6 pieces with your choice of one side

$7.49

Choice of: Oyster, crawfish, shrimp, chicken or catfish served with your choice of one side

$7.49

Choice of three sides

$7.49

With choice of rice

$7.49

With the fixin's and your choice of one side. Add cheese $0.50

$7.49

Served with your choice of one side

$7.49

Substitue shrimp, seafood or chicken &andouille gumbo add $1. Dressings: caesar, ranch, chipotle ranch, bleu cheese, honey mustard, vinegarette, oil and vinegar

$7.49

Chicken and andouille sausage in a spicy tomato base sauce

$7.49

A bowl of your choice: shrimp, chicken & andouille or vegetable. Served with cornbread

$7.95

Blackened or grilled chicken

$9.50

$2.50

Creamy lemon herb sauce with shrimp & crabmeat

$13.95

6 jumbo bacon wrapped grilled shrimp stuffed with jalapeno and monterey jack cheese and served with your choice of rice and lemon garlic butter

$8.95

With andouille cream gravy and your choice of one side

$9.25

Grilled chicken, bacon, avocado, egg and cheese with corn relish on a bed of mixed greens. Substitute shrimp or salmon add $2.00

$9.75

6 oz filet seasoned with fresh herbs in panko bread crumbs and pan seared to perfection. Served with choice of one side

$10.95

Grilled or blackened and served with choice of one side. Top with our key largo sauce add $2.50

$9.50

One blackened catfish filet & crawfish etouffee with rice

$8.95

Served over tri-colored bow tie pasta with our special alfredo sauce

$7.50

Mushrooms sauteed in garlic & olive oil with fresh basil. Served over spaghetti with toasted garlic bread. Add grilled chicken for $2.50

$2.50

$2.50

$2.50

Loaded add $2.00

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

Yellow squash, zucchini, broccoli, carrot, green pepper & onions

$4.50

$4.50

$4.50

$4.50

$6.00 - $20.00

Baked and topped with tomato, mushrooms, herbs and cream

$6.00 - $20.00

Topped with a lemon white wine cream sauce, bread crumbs and scallions

$6.00 - $20.00

Topped with our louisiana BBQ garlic butter sauce and smoky provolone cheese

$6.00 - $20.00

Roasted garlic and bacon topped with monterey jack cheese and jalapeno

$6.00 - $20.00

Topped with andouille sausage, cajun seasoning and melted parmesan cheese

$6.00 - $20.00

With spinach and artichoke in cream cheese and topped with toasted bread crumbs

$5.50

Home made creamy pie made with the juice of key limes in a graham cracker crust

$5.50

With choice of raspberry, caramel or chocolate sauce

$4.50

A generous portion with a bourbon cream sauce and caramel

$5.25

Home made creamy vanilla flavor with a caramelized sugar top

$7.50

A home made twist on a new orleans classic

$5.00

$3.95

A cross between a louisiana beignet and a sopapilla. Rolled in sugar and cinnamon, then topped with agave nectar and whipped cream

$2.25

$2.25

$2.25

$2.25

$2.25

$2.25

$2.25

$2.25

$2.25

$2.25

$2.25