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Dalesio's Of Little Italy Menu and Prices

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Dalesio's Of Little Italy Menu

Last Update: 2025-03-14

Antipasta - Caldi

Soup Du Jour - Soup of the Day

$6.00

Garlic Bread

$4.00

Insalata - House Salad

$7.00

Spa Salad

$8.00

Mixed greens topped with raspberry vinaigrette

Insalata Cesarea - Caesar Salad

$8.00

Insalata Umbria

$9.00

Mixed greens tossed with creamy gorganzola, walnuts & raisins served warm

Mozzarella Fresca Fior Dilutte Carciofo

$11.00

With fresh mozzarella, tomatoes, basil & artichoke hearts

Mussels Monte Bianco

$9.00

Mussels steamed in white wine, garlic & butter sauce

Clams Casino

$12.00

Clams stuffed with bacon, shallots & red pepper in a white wine cognac butter sauce

Calamari Fritti

$12.00

Fresh calamari deep fried to a crisp, golden brown

Aragosta Ravioli

$13.00

Lobster meta blended with ricotta cheese & cream finished with a basil rose sauce

Ravioli Ripieni

$12.00

Ravioli stuffed with duck breast & mozzarella then poached & topped with brown butter, fresh sage & sundried tomatoes

Entree

Ravioli Ai Tre Funghi

$17.00

Mushroom ravioli poached & topped with sundried tomatoes in a brown butter sauce

Lasagna

$18.00

Ricotta cheese and meat layered with wide pasta in marinara sauce and baked with mozzarella cheese

Gnocchi

$18.00

Pasta dumplings simmered in a choice of marinara, pesto or meat sauce

Penne Alla Vodka E Crema

$17.00

Penne shaped pasta with cream, tomatoes, oregano, cheese & vodka

Penne Alla Piemontese

$17.00

Sundried tomatoes, broccoli, garlic & extra virgin olive oil, served over penne pasta

Pollo Parmesan

$19.00

Lightly breaded chicken topped with marinara & mozzarella cheese

Pollo Bolognese

$19.00

A hearty, long-simmered meat sauce of ground chicken, minced carrots, onion, celery, garlic, cream, red wine & tomato sauce, served over linguine

Vitello Saltimbocca

$23.00

Veal topped with prosciutto ham, fresh sage & mozzarella cheese in a light demi-glazed sauce

Vitello Piccata

$21.00

Medallions of veal sauteed with lemon, capers, garlic & parsley

Vitello Genoa

$21.00

Veal medallions topped with shrimp & peppers finished in a basil & tomato sauce

Vitello Franchese

$21.00

Tender pieces of veal garlic & parmesan breading served with a lemon wine butter sauce

Bistecca Fiorentina

$25.00

Broiled Angus filet with sauteed tomatoes & strips of mozzarella

Granchio Ancona

$23.00

Lump crab meat topped with alfredo sauce, served over linguine

Linguine Alla Vongole Con Salsa Rossa O Bianca

$19.00

Whole baby clams steamed & braised in virgin olive oil, garlic & parsley, choice of red or white sauce

Calamari Alla Marinara

$19.00

Squid sauteed with fresh garlic & basil, served over linguine marinara

Frutti Di Mare Alla Mediterranea

$21.00

Jumbo shrimp & sea scallops with mushrooms in a creamy marsala sauce

Scampi Alla Griglia

$19.00

Tender shrimp marinated in mustard & balsamic vinegar

Scampi Alla Marinara Fra Diavolo

$19.00

Shrimp sauteed with fresh garlic & basil, served over linguine marinara

Scampi Di Mare Alla Napoletana

$25.00

Mussels, shrimp, calamari, scallops & clams steamed & braised in olive oil, garlic, tomatoes, wine & fresh herbs, served over linguine

Scampi Alla Sardegna

$25.00

Crab & shrimp in a cognac, garlic & tomato cream sauce, served over linguine

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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