Dakota Steakhouse Menu and Prices

$11.99

Large scallops wrapped in apple wood smoked bacon. Accompanied by a maple mustard sauce.

$8.99

Served with blue cheese, buffalo sauce, celery, and carrot sticks.

$10.99

Lightly breaded strips fried with red peppers and onions, drizzled with ancho-chilemayonnaise.

$10.99

Lump crabmeat made into light cakes, baked and served with a creamy remouladesauce.

$8.99

Sliced portobellomushrooms with a zesty breading, fried andserved with marinara sauce.

$9.99

Succulent chilled jumbo shrimp served with zesty cocktail sauce.

$8.99

Served on a bed of asian slaw with peanut & spicy asian sauce.

$7.99

Crispy skins topped with melted monterey jack and white cheddar cheese, bacon bits, and scallions.

$10.99

Tender mushroom caps filled with a crabmeat and mushroom stuffing, topped with Monterey Jack cheese, and baked to a golden brown.

$11.99

A platter of flame grilled chicken, teriyaki beef, and seasoned grilled shrimp.

$4.29 - $5.49

$13.99

Choose a hearty bowl of soup and combine it with farm fresh salad bar.

$11.99

Choose from our selection of house made salads, fresh greens, crunchy vegetables, and signature dressings to create your own salad as you like it.

Price may varies

Price may varies

Price may varies

Price may varies

$22.99

Marinated in our house made teriyaki sauce to give it a one of a kind taste. Finished with a butter glaze, house specialty angus top sirloin.

$21.99

Our most popular cut. Served boldly seasoned and grilled, house specialty angus top sirloin.

$25.99

$21.99

$29.99

This tender, hand-cut premium steak will melt in your mouth. Served with a side of bearnaise sauce.

$25.99

This tender, hand-cut premium steak will melt in your mouth. Served with a side of bearnaise sauce.

$26.99

Rich marbling gives this cut its intense flavor and superb tenderness.

$30.99

Seven ounces of tender filet mignon grilled and topped with Lump crabmeat and bearnaise sauce.

$27.99

We rub a whole rack of prime rib with our special blend of herbsand spices, then slow roast it to lock in the flavors. Each slice is hand carved to order.

$25.99

We rub a whole rack of prime rib with our special blend of herbsand spices, then slow roast it to lock in the flavors. Each slice is hand carved to order.

$27.99

Grilled shrimp, and fire grilled chicken.

$20.99

Marinated chicken breast with an 8 oz. grilled angus top sirloin.

$25.99

Large tender broiled scallops with an 8 oz. grilled angus top sirloin.

$22.99

An 8 oz. grilled angus top sirloin paired with choice of fire-grilled shrimp, or shrimp scampi.

$24.99

Maryland-style crab cake with an 8 oz. grilled angus top sirloin.

$24.99

An 8 oz. grilled angus top sirloin with our crab stuffed shrimp.

$24.99

An 8 oz. Grilled angus top sirloin with salmon topped lemon herb butter.

$23.99

Tender seascallops, shrimp scampi, and north atlantic cod.

$20.99

Stuffed with a scallop & shrimp mousse and baked in garlic butter.

$22.99

Tender seascallops broiled in garlic and butter.

$19.99

Broiled with a garlic scampi infused butter.

$20.99

Fire grilled or scampi style.

$21.99

Jumbo shrimp stuffed with lump crabmeat, bread crumbs and herbs. Oven roasted and topped with garlic butter.

$21.99

Lump crabmeat made into light cakes, baked and served with a creamy remouladesauce.

$21.99

A large fire grilled fillet topped lemon herb butter.

$19.99

Grilled Idaho rainbow trout brushed with ared pepper butter.

Price may varies

Steamed and served with drawn butter andlemon. Sizes vary.

$16.99

Two chicken breasts marinated in our special house sauce, fire grilled for that one-of-a-kind smoky finish.

$17.99

A homemade biscuit topped with tender chicken and hearty vegetable cream sauce.

$17.99

Two chicken breasts marinated in our teriyaki sauce, then fire grilled.

$18.99

Two boneless chicken breasts baked in seasoned bread crumbs, topped with marinara sauce, and covered in melted mozzarella cheese.

$19.29

$16.99

$14.99

$13.99

$17.99

$15.99

$19.49

$21.99

A half rack of baby back ribs and a grilled chicken breast smothered in sweet andtangy barbeque sauce.

$21.99

A hearty rack of tender baby back ribs slow roasted in our signature seasoning, then basted with tangy barbeque sauce.

$16.99

Topped with a rich mushroom sauce.

$19.99

Two fire grilled center-cut pork chops covered in our maple mustard glaze.

$22.99

Three double-boned lamb chops seasoned and flame grilled until tender and juicy. Served with a apple-mint sauce.

$17.99

Ravioli sauteed in a white wine lemon butter sauce on a bed of spinach, mushrooms, and red bell peppers.

$3.99

Fresh whole button mushrooms sautéed with garlic butter.

$2.99

$3.99

Spinach chopped spinach blended with a creamy garlic sauce and served bubbling hot.