Last Update: 2025-03-14
$11.75
Calamari rings, lightly seasoned, served with ginger lemon aioli
$12.25
Tempura battered rock shrimp, served with cocktail and remoulade sauce
$11.95
Spinach, artichoke hearts, shallots and parmesan cheese with a touch of cream, served warm with crostini
$8.95
Chickpeas, tahini and zaatar with grilled flat bread and cucumbers
$15.50
Seared rare, pickled cucumber, pickled ginger, wasabi, fried spinach and soy sauce
$9.95
Chef selection of cured meats & artisan cheeses
$9.25
With louisiana hot sauce & bleu cheese dressing
$8.95
A mixture of romaine and kale, tossed in our signature caesar dressing
$7.95
Served with choice of dressing
$10.25
Iceberg, bleu cheese, bacon, tomatoes and bleu cheese dressing
$6.75
Cucumber, corn, red bell peppers, herbs, queso fresca and lemon vinaigrette
$12.95
A mixture of romaine and kale, tossed in our signature caesar dressing, topped with sliced charbroiled chicken blackened on request
$17.95
A mixture of romaine and kale, tossed in our signature caesar dressing, topped with pan-seared salmon
$13.95
Mixed greens with asparagus, grilled vegetables, tomatoes, avocado, fennel and corn with citrus vinaigrette
$14.25
Tossed with diced chicken, lettuce, tomatoes, bacon, egg, bleu cheese, avocado, scallions and creamy italian dressing
$18.95
Seared rare with mixed greens, artichoke hearts, carrots, green beans, almonds and red bell peppers, tossed in an asian style vinaigrette
$7.00 - $5.75
$7.00 - $5.75
Eastern chopped clams with vegetables and tomato broth
$7.00 - $5.75
Tomatoes, cucumbers, onions and oregano, chilled, served with avocado & chives
$13.95
Topped with chopped fresh tomato, garlic, basil and extra virgin olive oil
$13.95
Basil, garlic and roasted pine nuts
$16.95
Basil, garlic and roasted pine nuts, topped with grilled chicken breast
$18.75
Angel hair pasta, topped with chopped tomatoes, garlic, basil and extra virgin olive oil
$12.95
Chopped tomatoes, garlic and basil
$10.95
Served with lto and mayo with grilled asapargus
$12.75
Served with lto, sliced pickle,cheddar cheese, and thousand island dressing
$13.95
Blackened chicken, corn, black beans, avocado, tomatoes, roasted peppers and chipotle aioli, wrapped in a whole wheat tortilla
$13.95
Topped with swiss cheese, grilled onions and spicy mustard
$13.95
Shaved corned beef, swiss cheese, fresh sauerkraut, 1000 island dressing and dijon mustard on grilled rye bread
$13.50
Thick cut double smoked bacon, lettuce, tomato and avocado, topped with a fried egg
$13.95
Peppered turkey breast with jack cheese and avocado, served with a cranberry tomato chutney on sourdough
$13.75
Pulled chicken salad, crispy bacon, cranberry tomato chutney and pecans on toasted sourdough
$12.95
With crispy, bacon, avocado, lto and mayo on toasted wheat, served with grilled asparagus
$17.00
Cajun spices, topped with lemon butter caper sauce, served on top of asparagus and herb brown rice
$16.75
Cod fillet dipped in beer batter, served on a bed of fries with remoulade sauce, malt vinegar and peanut cole slaw
$19.75
Served with vegetable and potato
$18.00
Toasted almonds and lemon butter sauce, served with vegetable and potato
$19.75
Served with vegetable and potato
$18.50
Served with grilled asparagus
$14.75
With a small bowl of soup
$13.75
Half santa fe wrap, turkey club, or turkey melt with your choice of kale caesar salad, mixed field greens or soup of the day
$14.95
Served with mixed field greens or kale caesar salad
$16.95
Fresh chicken, carrots, onion, peas and mushrooms, topped with a flaky crust n please allow 12 minutes
$17.95
Tender chicken breast medallions, topped with a lemon butter caper sauce, served with vegetable & potato
$18.50
Roasted under a brick until crisp and golden brown, served with red quinoa and arugula please allow 15 minutes
$17.50
Grilled chicken skewer, seasoned with turmeric, paprika, garlic and cumin, served with grilled vegetables, herb brown rice, arugula and tzatziki sauce
$17.50
Our signature grilled herb chicken breasts, served with fresh mozzarella, vine ripened tomatoes, arugula and a balsamic glaze
$13.95
Mixed with mushrooms, topped with a tomato glaze and bordelaise sauce, served with vegetable and potato
$12.95
A medley of vegetables, broccoli, asparagus, steamed spinach, sliced tomato and herb brown rice
$13.95
Two soft corn tortillas with cabbage, radishes and cilantro, tossed in a chipotle aioli, served with black beans and spanish rice
$28.50
A special house marinade, served with vegetable and potato
$3.00
A blend of three cheeses, mushrooms and double smoked bacon
$3.00
$3.00
$3.00
$3.00
$6.00
Vanilla ice cream and salted caramel sauce
$6.00
Topped with vanilla ice cream, caramel and chocolate sauce with candied pecans
$6.00
Sugar free with macerated berries
$6.00
Key lime custard in a graham cracker crust with raspberry puree, whipped cream and lime zest
$6.00
Golden raisins, coconut, pecans, salted caramel sauce and whipped cream
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