Daikanyama Menu and Prices

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Daikanyama Menu

Last Update: 2025-03-14


Nigirieach order consists of two pieces - sashimi $2 extra

Inari (Fried bean curd)

$3.75

Tamago (Egg omelet)

$3.25

Saba (Pickled mackerel)

$4.50

Kanikama (Crabstick)

$4.00

Ika (Squid)

$4.50

Ebi (Cooked jumbo shrimp)

$4.50

Suzuki

$6.00

Ume-Shisho Suzuki

$6.50

Tako (Octopus)

$5.50

Hokkigai (Surf clam)

$4.75

Sake (Salmon)

$5.25

Tobikko (Flying fish roe)

$5.00

Tobikko with Quail Egg

$8.00

lkura (Salmon roe)

$5.50

Ikura with Quail Egg

$6.50

Smoked Salmon

$5.25

Anago (Sea eel)

$7.00

Hamachi (Yellowtail)

$6.50

Unagi (Fresh water eel)

$7.00

Maguro (Tuna)

$6.75

Uni (Sea urchin)

$

Toro (Tuna belly)

$

Chu-toro (Fatty tuna)

$

Hotategai (Scallop)

$8.95

Botan Ebi (Spotted shrimp)

$9.50


House Special Makimono

Daikanyama Maki

$9.95

Tuna, salmon, sweet potato tempura, tobikko, cucumber and spicy mayo

Kamikaze Maki

$14.95

Salmon tempura and cream cheese center with avocado, enoki mushrooms, spinach, tobikko, pickle, mixed baby greens and mango, wrapped with daikon radish. Served with sweet plum chili sauce

Cherry Blossom

$13.25

Salmon, avocado and tempura crumbs, topped with tuna

Ladybug Maki

$9.25

Shrimp, crabstick and octopus, topped with tomato, black tobikko and spicy mayo

Norris Roll

$8.95

Salmon, avocado, tobikko with soybean skin and wasabi mayo sauce

Wasabi

$11.25

Tuna, salmon, avocado, red tobikko and wasabi tobikko

Sunset Maki

$13.95

Spicy seafood topped with torched salmon and spicy mayo finished with unagi sauce

Autumn Maki

$13.95

Shrimp tempura and enoki mushrooms topped with torched white fish and mango finished with spicy teriyaki sauce

Godzilla Maki

$8.75

Asparagus, mushroom tempura, avocado and spicy mayo

Spicy Kaki Katsu Maki

$7.50

Deep fried oysters, cucumber and scallion

Obachama Maki

$10.25

Spicy seafood, topped with spicy salmon and yuzu tobikko

White Caterpillar Maki

$10.25

Cucumber and spicy mayo, topped with scallops and tobikko

Green Dragon

$8.95

Spicy yellowtail, topped with avocado

Tri-Color Maki

$11.50

Asparagus, tobikko and avocado, topped with salmon and wasabi tobikko

Daisy Maki

$8.95

Sweet potato tempura and cucumber, topped with mango

DoubIe Taste Maki

$13.25

Tuna, topped with tuna, salmon, ikura and scallion

Butterfly Maki

$10.95

Tuna, cucumber, tempura crumbs and red tobikko, topped with shrimp

Snowing Maki

$10.95

Spicy tuna, topped with spicy tuna and tobikko

Traffic Light Maki

$8.50

Tuna, salmon, avocado, radish and tobikko

Tuna Lover Maki

$12.95

Spicy tuna, topped with tuna

Queen of Fish Maki

$10.95

Asparagus and avocado, topped with mango and salmon

Black Forest Maki

$9.95

Unagi, sweet potato tempura and avocado, topped with unagi sauce and black tobikko

Sunny Maki

$8.25

Pumpkin tempura, avocado, and yuzu tobikko, served with Chef's special yuzu sauce and raspberries

Fuji Maki

$12.25

Tuna, Fuji apple and sweet potato tempura, served with Chef's special sauce and tobikko

Spicy Girl Maki

$13.95

Cooked spicy salmon, topped with unagi, avocado unagi sauce and spicy mayo


Appetizers From The Sushi Bar

Beef Tataki

$11.00

Seared sirloin steak with ponzu sauce

Cajun Tuna Tataki

$15.00

Seared tuna with cajun spice, topped with onion, scallions, tobikko, with ponzu sauce on the side

Sake Kinuta

$8.50

Salmon, avocado, cucumber, tobikko and scallion rolled in diakon radish

Naruto

$7.95

Crabstick, tobikko and avocado rolled in cucumber

Summer Hand Roll

$7.95 - $9.25

Shrimp, crabstick, cucumber, tobikko, scallions and spicy mayo wrapped with cucumber hand roll style

Ika Tobikko-AE

$9.50

Fresh raw squid coated in tobikko, topped with a quail egg

Salmon Press Box

$10.50

Salmon, micro greens, mango and sesame seeds

Samurai Press Box

$13.50

Spicy tuna, tempura crumbs, salsa and micro greens


SunomoFresh seafood in light vinegar

Tako (Octopus)

$7.75

Ebi (Cooked Jumbo Shrimp)

$7.75

Seafood Combo

$8.95

seafood, octopus, shrimp


House Special Appetizers

Shrimp Tempura

$9.50

Fried jumbo prawns

Vegetable Tempura

$7.50

Seasonal fried vegetables

Goma Ae

$6.00

Spinach with sesame sauce

Soft Shell Crab Tempura Tempura

$13.95

Deep fried soft shell crab served with ponzu sauce for dipping

Gyoza

$7.00

Pork dumplings

Yasai Gyoza

$6.50

Pan fried vegetable ravioli

Shumai

$6.50

Steamed shrimp dumpling

Wasabi Shumai

$6.50

Pork and shrimp dumpling with wasabi sauce

Beef Negima

$10.00

Sliced tender sirloin steak rolled with cheese, scallion & asparagus served with teriyaki sauce

Tatsuta Age

$7.00

Deep fried chicken tenderloin

Hotate-Kaiyaki

$9.95

Scallop, crab stick, tobikko, spicy mayo & cheese baked on half shell

Nasu Dengaku

$9.25

Broiled eggplant with sweet soybean pasta & minced chicken

Age-Dashi Tofu

$7.00

Deep fried tofu with fish broth

Oshitashi

$5.00

Spinach with special house sauce

Edamame

$5.00

Boiled green peas with light salt

Ebi Chili

$12.00

Spicy sauteed shrimp with bird nest

Lamb Chops

$19.00

Grilled lamb chops with teriyakI sauce

Hamachi Kama

$

Broiled yellowtail

Kaki Fry

$8.00

Breaded deep fried oysters


TempuraLightly battered and deep fried, served with tempura sauce

Shrimp and Vegetables

$22.00

Seafood Deluxe

$25.00

Vegetable

$18.00


KatsuJapanese bread crumb batter and deep fried, served with katsu sauce

Pork

$23.00

Chicken

$19.00

Shrimp

$24.00

Scallop

$24.00


TeriyakiTender meat or seafood grilled to perfection and smothered in our house teriyaki sauce

Tofu

$15.00

Chicken

$19.00

Beef

$22.00

Scallop

$24.00

Salmon

$25.00

Yellowtail

$28.00

Shrimp

$23.00

Filet Mignon

$28.00


NabemonoTraditional Hot Pot Dishes

Sukiyaki

$22.00

Top prime rib and variety of vegetables cooked in sukiyaki sauce

Shabu Shabu

$25.00

Thinly sliced filet mignon


Entrees From The Sushi Barserved with salad and soup

Daikanyama Platter

$50.00

Chef's choice of assorted sushi, sashimi and maki

Nigiri Dinner

$24.00

Chef's choice of assorted sushi

Sashimi Dinner

$29.50

Chef's choice of assorted fresh sashimi

Chirashi

$24.00

Chef's choice of assorted fresh sashimi over a bed of sushi rice

Makimono Combo

$20.00

Spicy tuna maki, California maki and shrimp tempura maki

Salmon Special

$24.00

Salmon sushi, sashimi and maki


NoodlesDaikanyama Noodle Special. Noodle in soup with your choice of Topping: Seafood, Grilled Beef, Grilled Chicken, Katsu Chicken, Vegetable Tempura, Shrimp Tempura, Vegetable; Noodle: Udon - Thick Noodle, Soba - Buckwheat Noodle, Ramen - Yellow Noodle; Choice of Soup: Spicy, Miso, Soy Sauce

Nabeyaki Udon

$23.00

Udon noodles with a variety of vegetables and served with an under cooked egg on top

Tempura Zaru Chasoba

$19.00

Cold green tea buckwheat noodles. Served with shrimp and vegetable tempura

Kamo Nanban Udon or Soba

$19.00

Noodle soup, served with braised duck breasts, and your choice of udon noodles or buckwheat noodles

Shrimp and Vegetable Tempura or Soba

$18.00

Noodle soup, served with shrimp and vegetable tempura and your choice of udon noodles or buckwheat noodles

Yaki Udon or Ramen

$22.00

Stir fried noodles with vegetables

Daikantana Noodle Special

$22.00

Noodle in soup with your choice of toppings - noodle & soup: Udon - Thick Noodle, Soba - Buckwheat Noodle, Ramen - Yellow Noodle; Choice of Soup: Spicy, Miso, Soy Sauce


Soups

Miso Soup

$3.50

Soy Bean soup

Dobin Mushi

$8.25

Light broth with seafood and chicken, served in a clay kettle

Shitake Sui

$7.00

Shitake mushroom soup

Chawan Mushi

$10.00

Soft egg custard with seafood & chicken

Spicy Lobster Miso Soup

$10.25

Spicy soy bean soup with lobster meat


OchazukeRice served with tea kettle of broth

Tempura

$8.00

Scallop and vegetables

Sake

$8.00

Salted broiled salmon

Nori

$6.00

Seaweed


Lunch SpecialsServed Monday-Saturday 11:30 AM - 2:30 PM. served with soup, salad, and rice. (Sushi or Maki not with rice). Change to brown rice for an extra $1. No Substitution

Daikanyama Special

$18.00

Changes daily, please ask server

Shrimp and Vegetable Tempura

$12.00

Vegetable Tempura

$10.00

Salmon Teriyaki or Shioyaki

$12.00

Chicken or Spicy Chicken Teriyaki

$12.00

Black Pork Loin

$12.00

in oroshi ponzu or ginger miso

Grilled Sirloin Steak

$14.00

with teriyaki, oroshi ponzu or garlic butter sauce

Black Pork Tonkatsu

$12.00

Chicken Katsu

$12.00

Saba Shio

$11.00

Sushi

$14.00

Sashimi

$15.00

Sushi and Sashimi

$18.00

Makimono Combo

$13.00

Combination of spicy tuna maki, salmon maki, & avocado maki

Vegetable Makimono Combo

$11.00

Chef's Choice

Sumo Combo

$14.00

Sushi with your choice of maki: California Maki, Spicy Tuna Maki, Spicy Sake Maki


Donburi (Lunch)Japanese rice bow served with miso soup and salad. substitute brown rice $1 extra

Oyako Don

$10.00

Tender chicken with onion and egg

Katsu Don

$12.00

Deep fried black pork cutlets with onion and egg

Chicken Katsu Don

$12.00

Deep fried chicken cutlets with onion and egg

Una Don

$16.00

Broiled fresh water eel, topped with eel sauce

Ten Don

$17.00

Seafood tempura and vegetable


Salads

Daikanyama Salad

$5.25

Baby greens with special house dressing

Seaweed Salad

$6.50

Seaweed in a light vinegar sauce

Spicy Seafood Salad

$8.50

Shrimp, crab stick, octopus & tobikko mixed with spicy mayo

Avocado Salad

$9.95

Crab stick, tobikko, avocado & cucumber mixed with mayo

Sake Salad

$10.00

Crab stick, tobikko & avocado mixed with mayo topped with thinly sliced salmon sashimi. Served with wasabi mayo & spicy chili sauce

Spicy Tuna Salad

$10.25

Tuna, tobikko & tempura crumb mixed with spicy mayo & scallion

Lobster Avocado Salad

$11.75

Lobster meat, cucumber & avocado mixed with mayo & tobikko

Fried Calamari Salad

$11.00

Served with spring mix


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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