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seaweed salad.
spring mix and garlic ponzu.
spring mix, tofu and spicy miso vinaigrette.
seared tuna, spring mix and tataki sauce.
assorted sashimi, spring mix and garlic ponzu.
tuna, cucumber and seaweed.
monkfish liver and spicy ponzu.
jalapeños, tobiko and garlic ponzu.
capers and yuzu vinaigrette.
seared albacore and tataki sauce.
seared filet mignon and tataki sauce.
spot prawn.
monkfish liver.
albacore tuna.
nigiri (sliced fish over rice-two pieces)
sashimi (sliced fish no rice-five pieces)
yellowtail.
nigiri (sliced fish over rice-two pieces)
sashimi (sliced fish no rice-five pieces)
yellowtail belly.
tiger prawn.
hokaido scallop.
squid.
salmon roe.
sweet bean curd.
tuna.
nigiri (sliced fish over rice-two pieces)
sashimi (sliced fish no rice-five pieces)
mackerel.
nigiri (sliced fish over rice-two pieces)
sashimi (sliced fish no rice-five pieces)
salmon.
nigiri (sliced fish over rice-two pieces)
sashimi (sliced fish no rice-five pieces)
octopus.
nigiri (sliced fish over rice-two pieces)
sashimi (sliced fish no rice-five pieces)
flying fish roe.
ocean trout.
nigiri (sliced fish over rice-two pieces)
sashimi (sliced fish no rice-five pieces)
fresh water eel.
escolar.
nigiri (sliced fish over rice-two pieces)
sashimi (sliced fish no rice-five pieces)
cucumber roll.
avocado roll.
tempura asparagus, shiitake and sweet potatoes.
tempura sweet potatoes.
tuna roll.
hamachi and scallions.
snow crab salad and avocado.
spicy tuna and cucumber.
salmon avocado roll.
yellowtail and jalapeños.
shrimp tempura, avocado and tobiko.
soft-shell crab, cucumber, avocado and shiso.
eel, cucumber and tobiko.
spicy scallop salad and tobiko.
california roll, topped with assorted fish.
shrimp tempura, eel and avocdo.
eel and cucumber roll, topped with avocado.
snow crab, asparagus, salmon and lemon.
spicy tuna, sake, hamachi and avocado, wrapped in cucumber.
tempura tuna roll, tobiko, scallions and spicy mayonnaise.
baked california roll, topped with salmon and spicy mayonnaise.
pickled radish, avocado, walu and balsamic miso.
tempura scallions, shiitake, seared filet mignon and tataki sauce.
soy paper, avocado, inari, cucumber and scallop salad.
tuna, sake, hamachi, ebi, walu, tobiko, kani and cucumber
two pieces of each. tuna, hamachi, salmon, binnaga and walu.
four pieces of each. tuna, hamachi, salmon, walu, ebi, albacore and tobiko.
tekka, kappa, shrimp tempura, california, spicy tuna, rainbow, dragon, salmon citrus and spider roll.
two pieces each of nigiri: tuna, hamachi, salmon, albacore, amaebi and ocean trout. three pieces each of sashimi: tuna, hamachi, salmon, walu, hotate and toro. one kaisen futomaki roll.
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