Menu With Price > Menu > Daddy Mim's Creole > PA > Phoenixville > 150 Bridge St, Phoenixville, PA

Daddy Mim's Creole Prices in Phoenixville, PA 19460

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Daddy Mim's Creole Logo
150 Bridge St, Phoenixville, PA
(610) 935-1800
Daddy Mim's Creole Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Jumbo Lump Crabmeat Smoked Gouda Cheesecake

With scallion coulis

$8.00

Grilled Sausage

Topped with caramelized onions & mustard

$7.00

Crispy Coconut Shrimp

Drizzled with chili aioli, served over greens

$8.00

Mussels

Sauteed with white wine, butter, garlic & grated asiago cheese

$9.00

Blackened Shrimp Remoulade

Blackened Shrimp with a cajun style tarter sauce

$10.00

Soup and Salad

Chicken Andouille Gumbo

No description available

$6.00

Crab Bisque

No description available

$7.00

House Salad

Fresh greens & tomatoes tossed with john's dressing

$6.00

Caesar

With a kick topped with shaved asiago cheese

$7.00

Wedge

Iceberg lettuce, smoked bacon, bleu cheese & blue cheese dressing

$7.00

Spinach & Goat Cheese

Tossed with a molasses vinaigrette

$8.00

Entrees

Pan Seared Filet Mignon

Topped with a red wine demi glace served over truffled fries. Topped with sauteed lump crab meat add $5.00

$25.00

Seared Scallops

With tomato confit served over truffled mashed potato and haricot-vert

$24.00

Seafood Court - Bouillon (Coo-B-Yoon)

Shrimp, crabmeat, crawfish and scallops simmered in aspicy creole tomato broth topped with crouton sauce rouille

$27.00

Ancho - Espresso Crusted Pork Tenderloin

Topped with Sassafras gravy over bacon stewed black eyed peas

$23.00

Jambalaya

With duck confit, crawfish and smoked sausage

$19.00

Blackened Crispy Duck & Braised Pork Shoulder

Topped with smoked bacon gravy, served over mashed sweet potatoes

$24.00

Shrimp & Crawfish Etouffee

Over scallion jasmati rice

$24.00

New Orleans Shrimp & Boursin Cheese Grits

No description available

$19.00

Cajun Style Fish

With crabmeat and crawfish etouffee, served over jambalaya

$25.00

Butter Roasted Sea Bass

With crispy coconut shrimp and a thai mango curry butter sauce, served over ginger basil rice

$28.00

Cajun Seafood Pasta

Shrimp, crabmeat and crawfish, simmered in a cajun cream sauce

$24.00

Jumbo Lump Crabmeat Cake

Topped with Jumbo lump crabmeat and a roasted red pepper beurre blanc, over sauteed spinach

$25.00

Red Wine Braised Short Ribs

Topped with a pan sauce, served over creamy parmesan polenta and fried shallots

$18.00

Sides

Sauteed Garlic Spinach

No description available

$7.00

Boursin Cheese Grits

No description available

$7.00

Truffled Fries

No description available

$7.00

Mashed Sweet Potatoes

No description available

$7.00

Jambalaya

No description available

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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