Hours may fluctuate. For detailed hours of operation, please contact the store directly.
No description available
No description available
No description available
Served with a tarragon mustard dipping sauce
Artichoke hearts, hearts of palm, bacon and blue cheese on romaine lettuce
Field greens, spicy pecans, granny smith apples, blue cheese and a cider vinaigrette
Mixed field greens, pecans, sun-dried tomatoes & parmesan a balsamic vinaigrette
Traditional
Asparagus, portabella mushrooms and mixed greens with a dijon vinaigrette
Served over a spicy cucumber salad
Served over a wood grill salad
Hard boiled egg, tomato, apple wood bacon, blue cheese with a red wine vinaigrette
Half pound fresh ground beef tenderloin with sharp cheddar cheese, lettuce, tomatoes, mayonnaise & mustard. Served with roasted potatoes
Pan seared with a tomato basil sauce, linguine and steamed vegetables
Lightly breaded pork tenderloin pan seared topped with lemon butter sauce and capers, accompanied by roasted potatoes
With a ritz cracker and crabmeat stuffing - steamed vegetables and potatoes
Pan seared with a pecan crust, served with tartar sauce - steamed vegetables & potatoes
Seasoned and grilled with a lemon butter sauce, steamed vegetables and potatoes
Tilapia grilled on corn tortillas with marinated cabbage and spicy mexican cream served with mixed green salad and pico de gallo
Tartar and cocktail sauce - steamed vegetables and potatoes
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.