Last Update: 2025-03-14
$5.00 - $6.00
$6.00 - $7.00
$4.00 - $5.00
$8.00
Served with a tarragon mustard dipping sauce
$7.00
Artichoke hearts, hearts of palm, bacon and blue cheese on romaine lettuce
$6.50
Field greens, spicy pecans, granny smith apples, blue cheese and a cider vinaigrette
$5.50
Mixed field greens, pecans, sun-dried tomatoes & parmesan a balsamic vinaigrette
$5.00
Traditional
$11.00
Asparagus, portabella mushrooms and mixed greens with a dijon vinaigrette
$10.00
Served over a spicy cucumber salad
$12.00
Served over a wood grill salad
$11.00
Hard boiled egg, tomato, apple wood bacon, blue cheese with a red wine vinaigrette
$9.00
Half pound fresh ground beef tenderloin with sharp cheddar cheese, lettuce, tomatoes, mayonnaise & mustard. Served with roasted potatoes
$8.00
Pan seared with a tomato basil sauce, linguine and steamed vegetables
$9.50
Lightly breaded pork tenderloin pan seared topped with lemon butter sauce and capers, accompanied by roasted potatoes
$10.00
With a ritz cracker and crabmeat stuffing - steamed vegetables and potatoes
$9.00
Pan seared with a pecan crust, served with tartar sauce - steamed vegetables & potatoes
$9.00
Seasoned and grilled with a lemon butter sauce, steamed vegetables and potatoes
$8.00
Tilapia grilled on corn tortillas with marinated cabbage and spicy mexican cream served with mixed green salad and pico de gallo
$10.00
Tartar and cocktail sauce - steamed vegetables and potatoes
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