D'Acqua Menu and Prices

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D'Acqua Menu

Last Update: 2025-03-14


Antipasti

Baby Clams

$11.00

with white wine and garlic sauce.

Fried Calamari

$10.00

shrimp and fresh anchovies.

Cured Smoked Salmon

$11.00

served with pear and mustard sauce.

Mussels

$10.00

with light spicy tomato sauce.

An Assortment Of Tuna

$12.00

halibut, salmon and scallops carpaccio.

Burrata Cheese And Cherry Tomato Salad

$12.00

Beans, Legumes And Duck Stew

$11.00

Roasted Portobello

$11.00

caramelized onion and goat cheese baked in flaky puff pastry.

Thinly Sliced Raw Beef

$10.00

with arugula and shaved pecorino cheese.

Parma Prosciutto And Bufala Mozzarella

$11.00

served warm on crostone bread.


InsalataAdd a choice of shrimp, salmon, scallops, branzino, or chicken to any salad for $6.

Fennel, Endive, Radicchio, Celery And Shaved Pecorino Cheese

$9.00

Red Beet, Frisee Lettuce And Asparagus

$9.00

with truffle and raspberry vinaigrette.

Romaine Lettuce

$8.00

with classic caesar dressing.

Tomato, Cucumber, Red Onion And Double Baked Crostini

$8.00

Arugula Salad

$8.00

with lemon vinaigrette and shaved parmesan cheese.

Mesclun Lettuce And Tomato

$7.00

with mustard and shallot vinaigrette.


Pasta

Shrimp And Crab Stuffed Tortelloni

$17.00

with scallops, saffron and caviar.

Strozzapreti

$16.00

with seafood ragout in a lobster and creme reduction sauce.

Linguine

$16.00

with baby clams in a white wine and garlic sauce.

Tagliolini D'acqua Pescatora "Fisherman Style"

$17.00

Tubettoni

$14.00

with mussels and cannellini beans.

Baked Potato Gnocchi

$15.00

in a classic neapolitan meat ragu and mozzarella.

Panzarotti

$15.00

filled with bufala ricotta and swiss chards in a fresh tomato sauce.

Pappardelle

$14.00

with italian sausage, tomato sauce, smoked mozzarella and basil pesto.

Garganelli

$15.00

with lamb tenderloin, artichokes and olives.


Piatti PrincipaliSelect a whole fish, lobster, or other delicacies from our seafood market. your selection can be grilled, oven-roasted, or salt-crusted baked (whole fish only). Order by piece or by weight. All items are priced daily.

Grouper

$18.00

seared with lentils and sausages.

Grilled Peppercorn Tuna Fillet

$17.00

with caramelized pearl onions in a balsamic reduction sauce.

Black Cod

$19.00

with tomato and oregano vinaigrette, zucchini and eggplant.

Roasted Monkfish Wrapped In Pancetta

$17.00

with fresh herbs, lemon and extra virgin olive oil.

Salmon Cake Sandwich

$12.00

with homemade chips and tartar sauce.

A Classic Fish Stew

$18.00

from our seafood market.

Lamb Steak

$16.00

with a mustard and olives crust potato and onion rosti.

Grilled Chicken Breast

$15.00

thinly pounded with fresh herbs served with cucumber, tomato, onion and crostini bread.

Grilled Angus Beef Burger

$11.00

served with roasted portabello mushroom, pancetta and mozzarella cheese and homemade chips.

Veal Cutlet

$16.00

thinly pounded breaded and pan fried with tomato and mozzarella.


Contorni

Potato Cake

$6.00

with mozzarella and rosemary ham.

Steamed Potatoes

$6.00

with saffron.

Spinach

$6.00

with raisins and pine nuts.

Roasted Oyster Mushrooms

$6.00

Selection Of Grilled Vegetables

$6.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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