Menu With Price > Menu > Da Vinci Restaurant > MA > Boston > 162 Columbus Ave, Boston, MA

Da Vinci Restaurant Prices in Boston, MA 02116

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Da Vinci Restaurant Logo
162 Columbus Ave, Boston, MA
(617) 350-0007
Da Vinci Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Arancini con Spec

Lightly fried risotto rice balls stuffed with mozzarella. Served on a bed of thinly sliced smoked prosciutto di parma

$10.00

Caesar Salad

Whole leaves of baby romaine tossed in a white truffle infused dressing. Served with white anchovies and a fried poached egg.

$11.00

Calamari

Tempura battered calamari and spicy cherry peppers, fried and served with pickled tartar sauce

$13.00

Mozzarella Burrata

Homemade mozzarella burrata served on a bed of roasted peppers, capers and basil. Drizzled with extra virgin olive oil and balsamic reduction.

$13.00

Insalata di Pomodoro & Cipolla

Heirloom cherry tomatoes tossed with red onions, oregano, basil and extra virgin olive oil

$10.00

Antipasti Italiano

Assortment of italian cured meats: capocollo, baby genoa salame, mortadella, soppressata. Served with cheese and olives.

$16.00

Squash Blossom & Beet Salad

roasted organic red beets served with a lightly fried squash blossom stuffed with goat cheese. Served with micro greens & pine nuts in a rice wine vinaigrette.

$13.00

Prosciutto e Fichi

Figs wrapped in prosciutto, stuffed with gorgonzola cheese and honey. Finished with Balsamic vinaigrette and served with a side of arugula salad.

$12.00

Watermelon Salad

Slices of watermelon tossed in white balsamic vinegar, topped with crumbled feta cheese and a balsamic reduction. finished with micro greens

$10.00

Mussels Alla Peppino

Our signature prince edward island mussels in a light broth of lemon, white wine, butter, capers and cherry tomatoes

$12.00

Pasta

Rigatoni Bolognese

Best of boston - boston globe" homemade rigatoni pasta tossed in a slow cooked sauce of tomatoes, ground sirloin and red wine. topped with shaved parmigiano reggiano. Also available spicy

$18.00

Tagliatelle alla Peppino

Homemade ribbons of pasta served with sautéed shrimp and English peas in a heirloom cherry tomato, garlic and white wine sauce

$25.00

Papardelle alla Carbonara

Papardelle pasta tossed with pancetta, garlic, parmeggiano reggiano and a touch of crushed chili flakes. Topped with an egg yolk

$20.00

Indian Fusion Masala Ravioli

This homemade indian - italian fusion ravioli is stuffed with ricotta cheese, english peas and ginger then coated in a spicy tomato cream sauce. Finished with a curry leaf pistachio pesto

$18.00

Gnocchi Pomodoro E Asparagi

Homemade potato dumplings tossed in a sauce of fresh tomatoes, diced asparagus, basil and mozzarella

$19.00

Secondi

Beef Tenderloin

An 8oz. center cut filet grilled to perfection and finished with a chianti veal demi glaze reduction. Served with a garlic potato cake and sautéed spinach

$42.00

Chicken Milanese

Panko breaded chicken breast topped with diced tomatoes, basil and oregano. Served with a side of arugula salad tossed with parmiggiano cheese and a lemon vinaigrette.

$30.00

Seasonal Fish

No description available

Scallops

Pan seared scallops served with a maize risotto with mascarpone and parmiggaino cheese. Topped with a tomato confit and served with a cucumber, fennel and micro green salad on the side

$33.00

Veal Porterhouse

16 oz. veal porterhouse grilled and topped with porcini butter. Served with yukon potatoes and sauteed asparagus

$43.00

Lamb Chop

grilled colorado rack of lamb encrusted in sun dried tomato infused bread crumbs and topped with a rosemary, port wine sauce. Served with a side of roasted fingerling potatoes and broccoli rabe

$42.00

Sides

Garlic Potato Cake

No description available

$8.00

Broccoli Rabe

No description available

$8.00

Roasted Potatoes Baby Potatoes

No description available

$8.00

Sauteed Spinach

No description available

$8.00

Asparagus Spaghetti Aglio Olio

No description available

$12.00

Dolci

Soufflé Al Cioccolato

Decadent and rich chocolate souffle served with vanilla gelato

$11.00

Peach Crème Brulee

Served with vanilla gelato

$10.00

Peppino's Gelato or Sorbet

A trio of chef peppino's homemade gelato or sorbet. please ask your server for details

$8.00

Napoleon

Layered puff pastry filled with cream and topped with fresh berries

$9.00

Mango Crostata

Puff pastry topped with thinly sliced mangoes and baked to crispy perfection. Served with fresh berries and vanilla gelato

$11.00

Dessert Tasting

A selection of house favorites including soufflé, mango crostata, crème brulee and vanilla gelato

$29.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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