Da Pietro's Restaurant Menu and Prices

$7.00

$9.00

$9.95

pietro’s fresh homemade mozzarella, sliced tomatoes, fresh basil, balsamic vinegar, olive oil

$7.95 - $12.95

prince edward island mussels, scallions, leeks, garlic, white wine, grape tomatoes

$13.95

grilled skirt steak, arugula, grape tomatoes, fresh avocado

$13.95

served over mesclun salad

$12.95

chopped grilled chicken breast, mesclun, pignoli nuts, gorgonzola, caramelized walnuts, dried cranberries

$12.95

with apple and raisins, over mesclun greens

$13.95

over baby arugula topped with chevre cheese

$

$11.95

breaded chicken breast, baby arugula, grape tomatoes

$13.95

flat pasta with traditional meat sauce

$11.95

grilled natural grass fed beef with caramelized onions

$

$13.95

pasta filled with provolone and asiago cheese with grape tomatoes, garlic, basil, olive oil

$18.95

grilled natural grass fed tenderloin topped with gorgonzola cheese, roasted potatoes, green beans

$9.95

pietro's special preparation of the day

$9.95

grilled italian bread topped with garlic, olive oil & grape tomatoes

$10.95

mixed greens topped with sliced gorgonzola & pietro's special dressing

$13.95

escargot in puff pastry with garlic, butter & pernod sauce

$11.95

baby eggplant stuffed with mushrooms, scallions, eggplant, garlic, topped with gorgonzola cheese & caper basil sauce

$11.95

poached asparagus in brown butter topped with melted parmesan cheese

$13.95

yellow fin tuna drizzled with wasabi aioli

$24.95

flat pasta with traditional meat sauce

$25.95

tube shaped pasta with tomato rabbit sauce

$

italian aborio rice paired with fresh market ingredients

$26.95

shrimp, garlic, arugula & olive oil tossed with linguini

$29.95

large flat pasta with lobster meat, garlic, leeks, grape tomatoes, white wine

$26.95

wild scottish salmon crusted with parmesan cheese over fetuccini with fresh pesto sauce

$29.95

roasted half of long island duck with wild cherry & calvados sauce

$28.95

seared sea scallops with provencale herbs, tomato, garlic, scallions. served with mushroom risotto

$23.95

organic free-range half roasted chicken rubbed with fresh thyme, sage & rosemary with sauce bercy

$29.95

braised sweet breads over sauteed peas, italian pancetta, morel mushrooms & port wine reduction

$27.95

natural grass fed n.y. strip with green peppercorn sauce

$29.95

black pepper crusted yellow fin tuna with wasabi aioli & reduction of soy. served with mango risotto

$5.95

garlic mashed potatoes with white truffle oil

$6.95

spinach sauteed with garlic & olive oil

$8.95

sauteed mixed mushrooms, garlic & olive oil

$33.00

appetizer, main course, dessert and coffee

$11.00

vanilla custard cream with burnt sugar topping

$11.00

a rich intense flourless chocolate cake

$11.00

vanilla & chocolate ice cream rolled in dark chocolate, served with fresh berries

$11.00

puff pastry with vanilla ice cream topped with warm belgian chocolate ganache

$11.00

baked custard cream with caramelized sugar sauce

$11.00

espresso soaked savoiardi biscuits layered with mascarpone & fresh cream

$11.00

warm chocolate lava cake with melted chocolate ganache

$11.00

assorted sorbets of the season

$3.25

$5.25

$3.25

$11.00

$4.00

double espresso with light whipped cream

$11.00

belgian dark chocolate, double espresso shot, steamed milk & light whipped cream

$11.00

double espresso shot, scoop vanilla ice cream & whipped cream