Da Franco & Tony Ristorante Menu and Prices

$1.50

$2.00

$2.75

$2.75

$3.00

$5.50

$12.95

Buffalo mozzarella with prosciutto, grilled peppers, tomato, olive oil and basil.

$11.95

Marinated raw beef with mushrooms over mix salad and truffle vinaigrette.

$13.95

Shrimp cocktail.

$13.95

Oyster cocktail.

$11.95

Eggplant rolatini. Stuffed with cheese or spinach and cheese.

$8.95

Homemade meatballs.

$11.95

Fried fresh squid rings with fresh tomato, garlic, oregano, shallots and red chili sauce.

$10.95

Mussels with olive oil, garlic, tomato and basil, in spicy or white wine sauce.

$8.95

Little neck clams baked with herbed bread crumbs.

$6.75

White beans soup with onions, garlic, celery, carrots, light tomato and pasta.

$6.95

Yellow split peas minestrone soup with mixed vegetables and thyme.

$5.95

$6.95

Soup of the day. Call restaurant for today's selection.

$7.95

Tart green salad with arugula, endive, radicchio, basic vinaigrette and ricotta salata.

$7.95

Romaine Caesar salad with croutons and shaved Parmesan cheese.

$6.95

Mesclun lettuce, fresh tomato and cucumber.

$7.95

Sauteed broccoli rabe with garlic and olive oil. Served with your choice of side.

$6.95

String beans with olive oil, garlic and tomato. Served with your choice of side.

$6.95

Sauteed spinach with olive oil and garlic. Served with your choice of side.

$5.95

Sauteed broccoli with olive oil and garlic. Served with your choice of side.

$18.95

Saffron flavored pasta with Florida rock shrimp, roasted tomato, basil and thyme.

$17.95

Hand rolled pasta with eggplant, tomato, basil pesto and fior di latte mozzarella.

$14.95

$16.95

Straw and hay egg and spinach flat pasta with prosciutto, mushrooms, cream and basil.

$21.95

Linguini with shrimp, calamari, scallops, shell fish with basil and light tomatoes.

$17.95

Meat bolognese with mixed vegetable, ragu, fresh herbs and red wine.

$16.95

With broccoli rabe and sausage.

$19.95

Spaghetti with clams in white wine, olive oil, garlic and parsley.

$16.95

Homemade gnocchi with Gorgonzola cheese, walnuts and pesto sauce.

$13.95

$12.95

$12.95

$13.95

$19.95

Saucepan sauteed shallots, rice with shrimp and sun-dried tomato in red wine.

$18.95

Grill Cornish hen under a brick Italian style over broccoli rabe. Served with your choice of side.

$18.95

Chicken breast, sauteed shiitake mushrooms, white prosecco, raisins and apple. Served with your choice of side.

$17.95

Pieces of chicken on the bone with wine olive oil garlic, lemon and fresh herbs. Served with your choice of side.

$18.95

Chicken breast with wine, mushrooms, shallots, tomato and endive. Served with your choice of side.

$16.50

Served with your choice of side.

$17.00

Served with your choice of side.

$17.00

Breast of chicken crusted with cheese, pan roasted in lemon and white wine. Served with your choice of side.

$21.95

Veal medallions with sauteed mushrooms and porcini in cognac. Served with your choice of side.

$21.95

Veal medallions, white wine and caperberries with lemons and raspberry. Served with your choice of side.

$18.95

Served with your choice of side.

$21.95

Veal scallopini topped with prosciutto and Fontina cheese served with spinach. Served with your choice of side.

$21.95

Veal scalopini of prosciutto with eggplant, Fontina cheese and sage. Served with your choice of side.

$27.95

Grill New York strip steak with dry red wine, shallots, fresh herbs and broccoli. Served with your choice of side.

$27.95

Grilled veal chops with grill mushrooms marinated in rosemary and port wine. Served with your choice of side.

$21.95

Pan-roasted salmon with sauteed sesame oil, vermouth, capers, mustard and chives. Served with your choice of side.

$24.95

Shrimp scampi. Served with your choice of side.

$18.95

Filet of sole sauteed in lemon white wine sauce. Served with your choice of side.

$5.95

$6.95

$7.95

$6.95

Call restaurant for today's selection.

$6.95