Da Filippo Menu and Prices

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Da Filippo Menu

Last Update: 2025-03-14


Antipasti

Prosciutto Di Parma

$14.50

prosciutto with melon

Bresaola

$14.50

thinly sliced air dry beef, with rugola

Carpaccio di Mango

$14.50

beef carpaccio, mixed greens and shaved parmesan

Carpaccio di Pesce

$13.50

seafood carpaccio of the day

Pepperoni Arrostiti

$12.50

roasted peppers with anchovies and capers

Caprese di Bufala

$14.50

buffalo mozzarella and tomato

Vegetali Alla Griglia

$12.50

grilled vegetables with balsamic vinegar sauce

Carciofini al Forno

$12.50

roasted baby artichokes

Porto Bello Alla Griglia

$12.50

grilled porto bello mushrooms

Littlenecks Clams

$11.50

oreganata or cocktail

Calamari Alla Griglia

$11.50

grilled calamari served with baby greens

Antipasto Caldo

$14.50

assorted hot seafood antipasto


Insalate

Insalata Novella

$7.50

baby greens with balsamic vinaigrette

Tre Colori

$7.50

endive, rugola and radicchio salad with shaved parmesan

L'Insalata Cesare

$7.50

caesar salad

Insalata di Vegetali

$8.00

assorted chopped vegetable salad

Barbabietole E Gorgonzola

$8.50

roasted beets, rugola and endive with gorgonzola and port wine vinaigrette

Insalata di Fagioli al Fiasco

$8.50

warm tuscan beans, tomato, and onion salad


I Primi

Minestrone

$7.00

vegetable soup

Pasta E Fagioli

$7.00

bean soup

Ravioli di Vitello in Brodo

$7.50

veal ravioli in chicken broth

Zuppa Del Giorno

Price may varies

soup of the day

Fettuccine Verdi All Pomodoro

$17.50

green fettuccine with fresh tomato sauce and basil

Capellini Primavera

$18.50

angel hair pasta with assorted vegetables in a light tomato sauce

Lasagnette Di Verdura

$17.50

vegetable lasagna

Penne Alla Vodka

$17.50

penne in a pink vodka sauce

Pappardelle Ai Funghi

$19.50

pappardelle with mushrooms and herb sauce

Taglierini Al Tartuffo

$19.50

taglierini at with white truffle pate in a light cream sauce

Rigatoni Al Ragu

$19.50

rigatoni in a veal and beef sauce

Fusilli Alla Rughetta

$18.50

fusilli with sausage, fresh tomato and rugola, in a garlic and, oil, sauce

Linguine Con Vongole

$20.50

linguine with clams in a white or red sauce

Fettuccini Al Salmon

$19.50

fettuccini in a light cream sauce with fresh salmon and peas

Spaghettini Ai Frutti Di Mare

$21.50

spaghettini with seafood, in a tomato and garlic sauce


Pesci

Sogliola

Price may varies

fresh dover sole

Branzino Al Forno

$28.50

whole roasted mediterranean seabass with rosemary and garlic

Dentice Mare Chiaro

$27.50

red snapper poached in a light tomato and herb sauce with mussels and clams

Salmone Alla Griglia

$26.50

grilled wild king salmon with dijon mustard sauce

Scampi Fra Diavolo

$27.50

shrimp in Fra diavolo sauce with linguine

Gamberetti Con Fagioli

$28.50

shrimp in white wine and garlic sauce with tuscan beans

Aragosta a Piacere

Price may varies

maine lobster prepared to order

Muscoli

$19.50

mussels in a tomato and herbs broth

Zuppa Di Vongole

$21.50

Vongole with a garlic, oil, and fresh tomato

Calamaretti Fritti

$19.50

fried calamari


Carni

Scaloppine Di Vitello Monti

$25.50

veal scaloppine with wild mushroom

Scaloppine Di Vitello Filippo

$26.50

veal scaloppine with wild roasted pepper, asparagus and melted mozzarella cheese

Saltinbocca Fiorentina

$26.50

veal scaloppine with prosciutto and spinach

Nodino Di Vitello

$31.50

grilled veal chop with mushrooms

Costoletta Milanese Capricciosa

$31.50

breaded butterfly veal chop with tomato, rugola and onion salad

Pollo Scarpariello

$19.50

boneless chicken sauteed in garlic and white wine sauce

Petto Di Pollo Pieve

$19.50

breast of chicken with porto bello mushrooms in a marsala wine sauce

Pollo Primavera

$19.50

boneless chicken with fresh assorted vegetables in a white wine sauce

Pollo Lucchess

$20.50

boneless chicken with sausage, potatoes and peppers

Filettini All Pepe Verde

$31.50

fillet mignon with red wine and green peppercorn sauce

Black Angus Steak Ai Ferri

$31.50

grilled black angus steak with spinach

Tagliata Fiorentina

$31.50

grilled and sliced black angus steak with olive oil and lemon sauce

Costolette D'Agnello

$31.50

marinated roasted rack of lamb

Salsicce Alla Griglia

$21.50

grilled sausage with garlic, fresh tomatoes, sage and toscan beans

Rognoni Con I Funghi

$18.50

kidney with mushrooms in a brandy sauce

Fegatini Di Pollo Veneziana

$18.50

chicken liver sauteed with onions


Legumi

Asparagi Gratinati

$8.50

asparagus with parmesan cheese

Broccoli Di Rapa

$7.50

broccoli rapa in garlic and olive oil

Spinaci Al Burro

$7.50

sauteed spinach

Fagiolini Al Pomodoro

$7.50

string beans in a marinara sauce

Broccoli All Agro

$7.50

broccoli with olive oil and lemon

Zucchini Fritti

$7.50

fried zucchini


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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