Da Ciro Brooklyn Menu and Prices

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Da Ciro Brooklyn Menu

Last Update: 2025-03-14


Beverages

Soda

$2.25

Panna

$3.50

Iced Tea

$3.00

Unsweetened

San Pellegrino

$3.00


Antipasti

Calamari Fritti

$12.00

Fried calamari served with a spicy marinara sauce.

Cozze al Vino Blanco

$14.00

Mussels sauteed in white wine.

Cozze al Pomodoo

$14.00

Mussels sauteed with a touch of tomatoes.

Calamari alla Griglia

$14.00

Grilled squid served over cucumbers, olives and red onions.

Burrata Calda con Pomodorini

$13.00

Creamy homemade mozzarella with grape tomatoes and basil.

Crepe di Spinaci

$10.00

One crepe stuffed with ricotta and spinach topped with a white four cheese sauce.

Involtino di Melanzane con Tre Formaggi

$11.00

Eggplant stuffed with ricotta, homemade mozzarella and goat cheese served over a bed of tomato sauce.

Vongole Ripiene

$11.00

Breaded clams baked in wood-burning oven.

Gamberetti e Calamari Dolce e Piccante

$14.00

Shrimp, julienned calamari and sliced cherry peppers tossed in a honey mustard sauce.


Insalata

Insalata Stagione

$8.00

Tossed salad of seasonal greens.

Insalata Tri Colore

$10.00

Endive, radicchio and arugula.

Insalata Cesare

$10.00

Caesar salad.

Insalata Calamari

$14.00

Julienne fried calamari, red onions, endive, mesclun, olives and tomatoes.

Insalata Dello Chef

$12.00

Mesclun, hearts of palm, olives, tomatoes, asparagus, mushrooms and shavings of parmigiano cheese.

Insalata alla Marc

$12.00

Chopped arugula, romaine, tomatoes, red onions, cucumbers and homemade mozzarella.

Caprese Bufalo Insalata

$15.00

Buffalo mozzarella, tomatoes and basil.


Tegamini

Tegamini di Mozzarella

$12.00

Mozzarella wrapped in prosciutto in a bed of tomato sauce. Baked in our wood-burning oven.

Tegamini di Vitello

$13.00

Veal meatballs in a bed of tomato sauce. Baked in our wood-burning oven.

Tegamini di Pesce

$16.00

Shrimp, calamari, scallops and mussels in a bed of tomato sauce. Baked in our wood-burning oven.


Le Pizze

Margherita Pizza

$13.00

Tomato sauce, homemade mozzarella, olives and fresh basil.

Bufalina Pizza

$17.00

Tomato sauce, buffalo mozzarella and fresh basil.

Funghi Selvatica Pizza

$15.00

Tomato sauce, homemade mozzarella and wild mushrooms.

Prosciutto di Parma Pizza

$16.00

Tomato sauce, homemade mozzarella, arugula and prosciutto di parma.

Di Ciro Pizza

$16.00

Tomato sauce, homemade mozzarella, oven-dried tomatoes, mushrooms, arugula and prosciutto.

Quattro Formaggi Pizza

$15.00

Four cheese: gruyere, fontina, gorgonzola, and homemade mozzarella.

Sopressata Pizza

$15.00

Tomato sauce, homemade mozzarella, spicy salami, fresh thinly sliced mushrooms, fresh tomatoes and parmigiano cheese.

Campagnola Pizza

$15.00

Tomato sauce, homemade mozzarella, sausage, onions and peppers.

Bella Pizza

$15.00

Homemade mozzarella and fresh grape tomatoes sauteed with garlic.

Luna Pizza

$15.00

Tomato sauce, homemade mozzarella, oven dried tomatoes, goat cheese and arugula.

Piegata Pizza

$16.00

Folded pizza filled with a touch of tomatoes, homemade mozzarella, olives, mushrooms, prosciutto, arugula and artichokes.

Capricciosa Pizza

$15.00

Tomato sauce, homemade mozzarella, olives, mushrooms, prosciutto, egg and artichoke.

Bianca con Prosciutto Pizza

$16.00

White pizza with homemade mozzarella, fontina cheese, prosciutto, arugula and fresh tomatoes.

Pugliese Pizza

$14.00

Tomato sauce, homemade mozzarella, sliced onions and pecorino cheese.

Napoli Pizza

$14.00

Tomato sauce, homemade mozzarella and anchovies.

Due Colore Pizza

$14.00

1/2 Margherita 1/2 Quattro Formaggi.

Focaccia Robiola di Ciro Pizza

$19.00

Thin focaccia filled with robiola cheese then drizzled with truffle oil.

Focaccia Robiola di Ciro Deluxe Pizza

$24.00

Thin focaccia filled with robiola cheese, prosciutto, arugula and oven-dried tomatoes then drizzled with truffle oil.


Pasta

Bucatini all'Amatriciana

$18.00

Tubular spaghetti with fresh tomatoes, tomato sauce, pancetta and pecorino cheese.

Penne Tricolore

$16.00

Penne with fresh tomatoes, tomato sauce, homemade mozzarella and basil.

Garganelli con Salsa Bolognese

$21.00

Homemade style penne served with a classic ground veal ragout.

Tagliolini con Gamberetti e Arucola

$21.00

Square homemade spaghetti with shrimp, arugula, fresh tomatoes and tomato sauce.

Fettuccine con Funghi

$19.00

Homemade flat noodles with wild mushrooms, a veal stock reduction and a touch of truffle oil.

Orecchiette con Broccoli di Rape e Salsiccia

$20.00

Ear shaped pasta with broccoli rabe and sausage.

Linguine Nere Frutti di Mare

$22.00

Black linguine with calamari, shrimp and scallops in a slightly spicy tomato sauce.

Rigatoni alla Catanese

$19.00

Rigatoni with eggplant, fresh tomatoes, ricotta cheese, homemade mozzarella, tomato sauce and basil.

Tortiglioni alla Buttera

$20.00

Narrow tubular pasta with peas and sausage tossed in mascarpone and touch of tomatoes.


Panini

Panini di Pollo

$10.00

Grilled chicken breast with grilled vegetables.

Panini Dello Chef

$11.00

Grilled steak with fontina cheese, homemade mozzarella, caramelized onions and oven-dried tomatoes.

Panini di Vegetali alla Grilla

$9.00

Vegetables roasted in wood-burning oven.

Panini di Pollo e Prosciutto

$12.00

Chicken breast, prosciutto, homemade mozzarella, fontina cheese, oven-dried tomatoes and arugula.


Secondi Piatti

Tagliata alla Fiorentina

$28.00

Steak grilled then sliced, seasoned with a rosemary infused olive oil served with arugula and french fries.

Insalata di Frutti di Mare

$18.00

Shrimp, scallops, calamari, arugula, olives, potatoes, tomatoes and asparagus.

Costoletta di Maile con Funghi Trifolati

$23.00

Pork chop topped with a mushroom sauce served with spinach and mashed potatoes.

Polleto alla Forno a Lenga

$21.00

Baby chicken roasted in wood burning oven served with roasted vegetables and roasted potatoes.

Involtino di Pollo

$21.00

Chicken breast stuffed with roasted peppers, shiitake mushrooms, zucchini, goat cheese and mozzarella served with mashed potatoes.

Salmone con Salsa Mostarda Rustica e Spinaci

$21.00

Salmon served with a classic mustard sauce served over a bed of spinach and roasted potatoes.


Desserts

Torta di Ricotta

$7.00

Italian ricotta cheesecake with strawberry sauce.

Tiramisu

$7.00

Cookies soaked in espresso with layers of sweetened mascarpone.

Tartufo di Cappuccino

$7.00

Cappuccino gelato with a heart of espresso covered with coffee flavored meringue sprinkles.

Mille Goglie di Fragola

$7.00

Classic napoleon filled with vanilla custard and fresh strawberries.

Tartufo Classic

$7.00

Zabaione semifreddo surrounded by chocolate gelato and caramelized hazelnuts topped with cocoa powder.

Schiacciatina di Nutella

$8.00

Thin focaccia filled with hazelnut chocolate.

Torta di Cioccolatta

$7.00

Warm flourless chocolate cake topped with a scoop of vanilla ice cream served on a bed of whipped mascarpone cream.

Gelato

$7.00

Sorbetto

$7.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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