Hours may fluctuate. For detailed hours of operation, please contact the store directly.
pea shoots, thai basil vinaigrette, sea salt
pickled shrimp, cilantro, radish
pluots, smoked almonds, sheeps milk cheese
watermelon mignonette
marinated cucumber, micro celery, uni aioli, chili
pluots, smoked almonds, sheep's milk cheese
watermelon mignonette
pea shoots, thai basil vinaigrette, sea salt
local sheep's milk yogurt, honey
seasonal jams, whipped butter
steel cut oatmeal, flax, walnuts, blueberries, banana, skim milk
ricotta kale agnolotti, eggplant, marjoram
house-made spicy lamb sausage, swiss chard, mint, garlic parmesan bread crumbs
swiss chard, kamut, shiitake mushroom
broccoli rabe, shiitake mushrooms, confit yellow tomato sauce, chevre
sunchokes, english peas, cumin carrot vinaigrette
beans, corn, cherry tomatoes, scallions, chili
salsa verde, fingerling potatoes, sugar snap peas
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old bay fried chicken with veggie slaw
chesapeake bouillabaisse with old bay rouille crostini
smoked braised brisket with sauteed zucchini
herb-roasted porchetta with broccoli rabe and mostarda
whole fish with watercress salad
grilled tavern steak with farm salad and spicy steak sauce
whole wheat pappardelle with mom's bolognese
evoo & vegetables or bolognese
seasonal vegetables
fingerling potatoes
butterscotch cookie
thyme, fromage blanc, pluots
nuts, bread, preserved fruit
caramel, raspberry marshmallow, graham cracker
seasonal fruit, sorghum syrup
tomato, greens, chili-spiked salsa verde, multi-grain roll
brunch potatoes, market greens
organic eggs, spicy swiss chard
peppers, caramelized onions
braised broccoli rabe, chevre
heirloom tomatoes, garden herbs
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.