Cuzco Cocina Peruana Menu and Prices

$4.99

$4.99

Hot drink.

$4.99

Hot drink.

$4.99

Hot drink.

$4.99

$3.95

$3.95

Iced tea.

$32.99

Casserole prepared with prawn bisque, yellow pepper, squid, shrimp, prawns, mussels, fish cubes, octopus, lobster and scallops. Served with bread and white rice.

$14.97

Traditional cilantro soup with octopus, shrimp, squid, fish, rice, peas and carrots, served with avocado and lemon.

$12.97

Mix lettuce, squid, shrimp, palm hearts, and mayonnaise masago, scented with sesame and lemon.

$12.97

Mix lettuce, smoked salmon, tomato, avocado, balsamic glaze, Parmesan cheese and almond praline.

$12.95

Thin slice of fish bathed in olive oil, vinegar and lemon.

$12.95

Fine cut fish marinated in lemon, leche de tigre and cilantro.

$12.95

Fine cut fish marinated in lemon yellow pepper mayonnaise and cilantro.

$12.95

Fine cut fish marinated in lemon, mayonnaise and chili hot pepper and cilantro.

$14.99

Fine cut of tuna, bathed in hot sesame oil, scallions, ginger and soy sauce.

$14.95

Fine cut octopus served with creamy purple olives.

$12.95

Thin slices of salmon marinated in soy sauce and sesame, served with ginger and scallions.

$12.95

Thin slices of grilled fish, accompanied by chalaca, yellow pepper sauce and lemon.

$34.95

Traditional ceviche Peruvian, ceviche eroticism, octopus ceviche and pesto ceviche adventure.

$34.95

Traditional Peruvian ceviche, octopus ceviche Parmesan, siu cao shrimp and panko prawns.

$26.95

Mixture of panko fried seafood, squid, shrimp, fish and octopus, served with yucca fries, tartar house sauce and sauce of the house.

$8.95

Mass of yellow potato stuffed with shrimp, bacon, basil and mozzarella cheese, breaded in panko. Served with salsa huancaina.

$23.97

Octopus tentacles prepared on the grill topped with chimichurri house, a hint of aji limo, sheets of potato, bacon and sour cream.

$23.97

Octopus topped with chimichurri, fired potato and cheery tomato with asparagus.

$15.97

Scallops on the shell sauteed in clarified butter with garlic, baled with Parmesan cheese and cilantro.

$10.95

Breaded squid rings, served with tartar sauce and sweet chili.

$11.95

Cubes of breaded fish, served with Creole sauce.

$12.95

Wonton suffed with shrimp, served with guacamole and chile sweet sauce.

$10.95

Gyosa filled with lomo saltado.

$6.95

Potato fingers accompanied by our huancayo sauce, egg and olives.

$13.99

Clams cooked in clarified butter, garlic, brandy and a few drops of lemon.

$7.95

Fried yucca fingers accompanied by our huancayo sauce.

$33.97

Rice cooked in a sauce of peppers and cilantro, served with lobster tail, shrimp, scallops, shrimp, squid, mussels, octopus, Parmesan cheese, accompanied with leche de tigre.

$18.97

Rice cooked in squid ink, paprika, cilantro, shrimp, octopus, squid, and Parmesan cheese. Served with deep fried squid and roasted peppers.

$18.95

Fried rice with octopus, squid, shrimp, ginger, mushrooms, paprika, onion and soy scented with sesame oil.

$11.95

Fried rice with sesame oil, mushrooms, ginger, paprika, soy and chicken.

$18.95

Fried rice with sesame oil, shrimp, julienne of chicken, julienne of steak, mushrooms, ginger and chives.

$14.95

Cilantro rice sauteed with squid, shrimp and octopus.

$21.99

Fried rice with yellow chili paste, fresh cilantro, shrimp, squid, octopus and prawns, finished with Parmesan cheese, and served with tiger's milk.

$16.95

Sauteed rice yellow chili paste, fresh cilantro, shrimp, finished with Parmesan cheese, and served with leche de tiger.

$17.95

Lima beans with white rice drenched in creamy seafood sauce of yellow pepper and rocoto with squid, octopus, shrimp and cilantro.

$19.95

Lima beans with white rice drenched in creamy seafood sauce of yellow pepper and rocoto, with squid, octopus, shrimp and cilantro.

$18.97

Based creamy yellow pepper, peach, basil and rice with crispy prawns, finished with hot sauce acevichada yellow pepper, Parmesan and crispy leeks.

$19.97

Creamy rice with mushrooms, bacon and cheese finished with fresh coriander, Parmesan cheese and served with solomito medallion.

$16.95

Shrimp, squid and octopus sauteed in butter and marked in cilantro, served with a creamy risotto.

$16.95

Shrimp, squid and octopus sauteed in butter and marked in red pepper, served with a creamy risotto.

$18.95

Long pasta in pesto sauce and Parmesan cheese accompanied with julienne steak.

$20.97

Cooked in creamy sauce squid ink pasta, served with a salmon fillet covered with honey tangerine and masago.

$16.95

Long pasta cooked in cream yellow pepper and fresh cilantro, shrimp, octopus, and squid.

$26.95

Long pasta cooked in creamy stew, cherry tomato and chives with lobster tail and shrimp.

$19.97

Long pasta cooked in sauce with 4 cheese, mushrooms and prawns.

$23.99

Candy solomito, wrapped with bacon and stuffed with mozzarella cheese, bathed in reducing chicha and red wine, served with mashed potatoes marked in yellow pepper.

$16.95

Juliana wok salted solomito, pepper, onion, tomatoes and cilantro, on a bed of potatoes and white rice.

$23.99

Medallion solomito, wok sauteed with onions, tomatoes, cilantro and yellow peppers, served with fries and cilantro risotto.

$23.99

Medallions solomito, bathed in a cheese base sauce and mushrooms. Served with mashed potatoes marked in yellow pepper.

$23.99

Solomito medallions in creamy sauce with mushrooms and bacon, served with rice and fries.

$23.99

Solomito medallions wok with cilantro, mushrooms and soy sauce, teriyaki and bacon, served with rice and french fries.

$23.99

Solomito medallion bathed in yellow pepper sauce and shrimp, served with white rice.

$15.99

Juliana wok salted chicken, yellow pepper, onions, tomatoes and cilantro, on a bed of potatoes and white rice.

$14.99

Grilled steak served with roasted potatoes.

$11.95

Based cooked chicken yellow pepper, cheese and crackers. Served with white rice, pecans, boiled potato, boiled egg and olives.

$18.95

Fish fillet dipped in creamy sauce with yellow pepper and hot pepper, squid, octopus, shrimp, and cilantro, served with white rice.

$15.95

Fish fillet dipped in sauce with yellow pepper, shrimp, paprika, onion, tomato and cilantro, served with white rice.

$19.95

Fillet covered in creamy sauce with mushrooms, shrimp, fish and bacon, served with white rice and fries.

$18.97

Fish fillet topped with shrimp, octopus and squid, prepared with cilantro paste, served with white rice.

$18.95

Fish fillet covered with vernesa and yellow pepper sauce and shrimp, served with white rice.

$18.95

Grilled salmon fillet, finished with scallions and ginger, topped with teriyaki sauce and served with mashed potatoes, accented in yellow pepper and sauteed vegetables.

$18.95

Salmon steak cooked on the grill bathed chimichurri in sauce, served in a bed of green chives and cherry tomatoes, with salad.

$18.95

Grilled sealed tuna bathed in chimichurri sauce, served on a bed of green chives and cherry tomatoes with salad.

$16.95

Fish fillet cooked in yellow pepper stew, beer and pisco, tomatoes, onion and paprika. Served with white rice.

$21.95

Sauteed steak, chicken, shrimp, squid, octopus and shrimp, served with french fries and white rice.

$33.99

Lobster tail, shrimp, scallops dipped in vernesa sauce with rocotto over mashed potatoes.

$19.97

Prawns breaded in panko and coconut cream, served with fries.

$17.95

Prawns in panko, bathed in sweet house sauce and sauteed wok vegetables.

$19.97

Sauteed prawns, served in 4 cheese sauce, cilantro and mushrooms, accompanied with mashed potatoes, in a yellow pepper and fried vermicelli.

$17.95

Prawns cooked in clarified butter with garlic, served with mashed potatoes.

$55.95

Grilled tuna, salmon and octopus seasoned with chimichurri, accompanied by salad.

$55.95

Grilled squid, prawns, scallops, shrimp, octopus and lobster tail, seasoned with chimichurri and accompanied by salad.

$13.95

Fresh salmon rolls stuffed with avocado, eel, Philadelphia cheese, served with crab, spicy mayo and eel sauce. Spicy.

$7.95

Black mussels marinated in lemon and yellow peppers, served with tomato, onion, Peruvian corn and cilantro.

$14.95

Tuna dices, avocado, scallions, ginger, mango, Sriracha and soy sauce.

$11.50

Causa stuffed with crabmeat and seasoned with house mayonnaise, cilantro and avocado. Served with furai shrimp topped with panko.

$11.50

Causa stuffed with tuna seasoned with house mayonnaise, cilantro, avocado and shrimp topped with panko.

$8.95

Causa stuffed with shrimp and avocado.

$12.95

Causa stuffed with smoked salmon, avocado and house mayonnaise. Served with panko shrimp.

$24.99

4 causas. Traditional causa, crackling fish causa, salmon causa and tuna and avocado causa.

$14.95

Fish marinated with lemon, onion, cilantro, served with sweet potato and corn.

$16.95

Fish, shrimp and octopus, marinated with lemon, onion and cilantro, served with mango, sweet potato and corn.

$17.50

Fish, shrimp, octopus, seasoned with chili hot pepper cream, lemon , onion and cilantro, served with sweet potato and corn.

$17.50

Fish, shrimp, octopus, seasoned with yellow pepper cream, lemon, onion and cilantro, served with sweet potato and corn.

$18.95

Fine cut octopus marinated with lemon, onion and cilantro, served with Parmesan cheese.

$18.95

Fine cut octopus marinated with lemon, onion, cilantro, and pesto, served with Parmesan cheese and fried capers.

$12.95

Shrimp and fish marinated with onion, cilantro and lime.

$15.95

Sealed pieces of grilled fish served with Criolla sauce.

$19.95

Diced tuna, salmon and breaded furay mixed with palm crab, onion, cilantro, house mayonnaise, lemon and corn.

$6.25

Served with choice of side.

$6.25

Served with choice of side.

$7.95

Delicate Peruvian dessert with caramel, cream, egg and cinnamon.

$7.95

Delicate Peruvian dessert with caramel, cream, egg, cinnamon and strawberry.

$7.95

Refreshing combination of passion fruit and cream, served with coulis red fruit.

$7.95

2 layers of moist chocolate cake, filled with caramel and covered with grated chocolate.

$7.95

Rich custard with quinoa base, topped with a layer of hard caramel.

$7.95

A crunchy base of pecan nougatine, layered with lucuma mousse and topped with pecan praline.

$7.95

Milk custard topped with caramel.