Menu With Price > Menu > Cuvee World Bistro > AZ > Tucson > 3352 E Speedway Blvd, Tucson, AZ

Cuvee World Bistro Prices in Tucson, AZ 85716

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Cuvee World Bistro Logo
3352 E Speedway Blvd, Tucson, AZ
(520) 881-7577
Cuvee World Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Let’s Begin

Crispy Calamari

with Salsa Vinaigrette and Roasted Corn Relish

$8.50

Chilled Shrimp Cocktail

with Toasted Anisette Dusted Lemon

$11.00

Queso Fundido

with Chihuahua Cheese, Melted, and Served with Roasted Poblanos, Grilled Tomatoes, and Flour Tortillas 12.00 add Chorizo Spiced Shrimp

$9.00

Wild Mushroom Cakes

over Avocado Pesto and Roasted Red Pepper Coulis

$8.50

Roasted Garlic

with Cambozola Cheese, Grilled Tomatoes and Flatbread

$10.00

Sautéed Black Mussels

with Fresh Herbs, Tomatoes, and Pepper Flakes In a White Wine Garlic Broth.

$10.00

Louisiana Crab Cakes

with Grilled Zucchini - Three Onion Salad and Creole Tabasco Beurre Blanc

$15.00

Bowl of French Onion Soup

with Melted Jarlsberg Cheese Crouton

$9.00 - $6.00

Bowl of Crab Gazpacho

with Crushed Croutons and Cilantro Crema

$12.00 - $9.00

Heart of Romaine Salad

with Stilton Blue Cheese Dressing, Candy Spiced Walnuts and Fresh Tomatoes

$8.50

BBQ Glazed Salmon

over Mixed Greens Tossed with Apples, Gorgonzola, Pine Nuts, Julienne Tomatoes and Roasted Fennel Balsamic Vinaigrette

$14.00

Field Green Salad

in Grilled Tomato Vinaigrette with Goat Cheese, Scallions, Toasted Pine Nuts and Kalamata Olive Dust

$8.00

Caesar Salad

with Tomato Rosemary Confit Crouton

$8.00

Baby Spinach Salad

with Dried Cranberry Vinaigrette, Roasted Pecans, Crispy Shiitakes and Port Salut Croutons

$9.00 - $7.00

Dinner Time

Add to Any Salad or Entree, All Salads Available in Half Portions

$5.00 - $3.00

Mahogany Roasted Duck

Over Basis Whipped Potatoes with Port Cherry Demi Sauce and Sautéed Spinach

$22.00

Sassafras Teriyaki Glazed Beef Sirloin

with Coriander Rubbed Sweet Potato Medallion, Wild Mushroom-Asparagus Sautee, and Brown Sugar Pan Sauce

$25.00

Pepita Crusted Ruby Trout

Cilantro Avocado Salsa, Charred Tomatoes, Sweet Cream Mashed Potatoes

$20.00

Grilled Double Pork Loin Chop

Marsala Reduction, Sage and White Bean Puree, Prosciutto Asparagus

$20.00

Roasted Breast of Chicken

Over White Wine Tomato Hunter Sauce, Grilled Polenta, and Ratatouille

$19.00

Grilled New York Steak over Delmonico Potatoes

With Caramelized Onions, Rosemary Balsamic Tomatoes, and Madeira Demi

$29.00

Chile Seared Diver Scallops

Pancetta Crisps, Sambal Mashers, Three citrus Roasted Red Pepper Buerre Blanc

$21.00

Yellow Curry Grilled Vegetables

In Green Chile Basmati Rice With Dried Apricots, Golden Raisins and Toasted Almonds

$18.00

Seared Lamb Tenderloin

with Brown Butter Demi Reduced Lentils, Ratatouille, Roasted Garlic Aoili and Chiffonade Mint

$19.00

Potato Basil Crusted Salmon

over a Citrus Butter Sauce with Tomato Ginger Chutney and Sautéed Asparagus

$22.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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