Curry Paradise Menu and Prices

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Curry Paradise Menu

Last Update: 2025-03-14


Beverages

Soda

$1.99

Lassi

$1.99

A cool, traditional Indian yogurt drink.


Appetizer

Samosa

$3.99

2 crisp pastries stuffed with potatoes and peas.

Mix Vegetable Pakora

$5.99

Indian starter prepared with mixed vegetables and chickpeas flour.

Chilli Paneer

$6.99

Homemade paneer tossed in a zesty tomato glaze.

Gobi Manchurian

$6.99

Cauliflower florets tossed in soy sauce with scallions and exotic spices.

Pepper Crab

$10.99

Lumps of crabs, spices, onions and cooked in fresh ground pepper.

Chicken Liver

$9.99

Chicken liver sauteed in ginger, garlic, onions and other herbs and spices.

Chicken 65

$7.99

Popular deep fried chicken preparation blend with onion and ginger.


Khati Rolls

Vegetable Khati Roll

$7.99

Flat bread layered with fresh vegetables and spices.

Chicken Khati Roll

$8.99

Chicken kebabs wrapped in flat bread with lime, vinegar and chili seasoned onions.

Lamb Khati Roll

$9.99

Lamb kebabs meat wrapped in flat bread with lime, vinegar and chili seasoned onions.


Dosas

Plain Dosa

$5.99

Pancake made with ground rice and urad dal. With sambhar and chutney.

Masala Dosa

$6.99

Rice and lentil crepe stuffed with potato and onion. With sambhar and chutney.

Spicy Dosa

$6.99

Rice and lentil crepe stuffed with potato and onion. With sambhar and chutney.

Meat Dosa

$9.99

Dosa filled with minced chicken or lamb as stuffing. With sambhar and chutney.


Entrees - From Our Tandoor (Clay Oven)

Nimboo Paneer Tikka

$10.99

Soft juicy chunks of paneer with bell peppers and onions grilled in clay oven.

Jingha Shrimp Tandoori

$12.99

Large juicy shrimp marinated in spicy sauce grilled in clay oven.

Paradise Lahori Charga

$9.99

Chicken leg and breast freshly marinated in yogurt and grilled in clay oven.

Chicken Tikka

$10.99

Boneless cubes of chicken marinated in yogurt and freshly ground spices grilled in clay oven.

Paradise Lamb Boti

$13.99

Boneless cubes of lamb marianted in yogurt and freshly ground spices grilled in clay oven.

Paradise Khandari Lamb Chops

$15.99

Succulent lamb chops tenderized with garlic, turmeric, chili and slowly cooked in clay oven.


Chicken Entree

Butter Chicken

$9.99

Boneless dark chicken meat cooked with exotic spices and creamy butter sauce.

Chicken Tikka Masala

$9.99

Boneless white meat cooked with exotic spices and creamy butter sauce.

Paradise Black Pepper Chicken

$9.99

Boneless white meat sauteed with onions, tomatoes, black pepper and cooked with herbs and spices.

Home Style Chicken Curry

$9.99

Boneless cubes of chicken cooked with chilli and pepper gravy.

Chicken Khadai

$10.99

Boneless cubes of chicken cooked in ginger, garlic and exotic spices.

Chicken Chettinad

$10.99

Chicken cubes cooked with fresh tomatoes, onions and ginger in a sauce with coconut powder.


Goat and Lamb

Hydrabadi Goat Curry

$10.99

Succulent goat pieces cooked with onions, tomatoes and coriander in chef's special sauce.

Goat Khadai

$11.99

Bone in pieces of goat cooked in ginger, garlic and exotic spices.

Lamb Curry

$10.99

Lean Chunks of boneless lamb cooked with chilli and pepper gravy.

Lamb Vindaloo

$11.99

Lamb preserved in a red wine vinegar, chili peppers and stewed with garlic and mixed with potatoes.

Lamb Khadai

$10.99

Lamb cubes sauteed with ginger, onions, fresh tomatoes and spices.


Seafood

Shrimp Goan Curry

$12.99

Jumbo shrimp cooked with sliced onions and tomatoes in a thick spicy coconut sauce.

Fish Goan Curry

$12.99

Cubes of fish made with freshly ground herbs and cooked in an array of masterfully blended spices with a flavor of coconut.

Jhinga Masty

$12.99

Shrimp cooked in fresh jeera, onions, ginger, garlic, exotic spices and curry leaves.

Parsi Jhinga

$12.99

Semi dry sweet and sour prawns cooked with red chili, coriander and tomatoes.

Patri na Machi

$13.99

Exotic filet fish cooked in fresh herbs and mint sauce wrapped in banana leaf and baked.


Vegetarian

Saag Paneer

$8.99

Fresh homemade cottage cheese cooked in a creamy spinach sauce.

Kadai Paneer

$9.99

Irresistible flavor of cottage cheese with blend of bell peppers, cardamom and fenugreek leaves.

Mattar Paneer

$9.99

Cubes of cottage cheese and green peas cooked in cashew nut bread herb sauce.

Bhindi Masala

$9.99

Tangy medley of fresh okra simmered with various aromatic spices.

Egg Bhurjee Acuree

$8.99

Onions, tam, cilantro, chives, freshly ground peppers and eggs cooked parsi style.

Aloo Gobi

$9.99

Classic north Indian dry saute, mixture of potatoes and cauliflower garnished with cumin seeds.

Dal Tadka

$7.99

Yellow lentils finished with tomatoes, ginger, cumin, onions and fresh garlic.


Indian Breads

Naan Plain

$1.50

Homemade leavened baked bread.

Garlic Naan

$1.99

Leavened bread with a touch of garlic and fresh cilantro.

Tandoori Roti Plain

$1.99

Whole wheat tandoori baked bread.


Biryani

Rice Biryani

$1.99

Long grain basmati rice sauteed with cumin seeds.

Hydrabadi Vegetable Dum Biryani

$7.99

World famous basmati rice cooked with fresh vegetables and spices.

Hydrabadi Chicken Dum Biryani

$8.99

Basmati rice cooked with marinated chicken, herbs and spices.

Hydrabadi Goat Dum Biryani

$10.99

Goat meat cooked with Basmati rice and spices.


Desserts

Ras Malai

$4.99

Homemade milk dumplings soaked in sweetened milky sauce.

Gulab Jamun

$3.99

Golden fried milk balls in rose flavored syrup.

Gajar Halwa

$3.99

Grated carrots cooked in ghee, raisins and nuts.

Mango Mousse

$3.99

Made with whipping cream and mango pulp.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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