Curry Hut Nepali Indian Cuisine Menu and Prices

$2.50

Indian aromatic tea, made with the highest grade choice tea leaves boiled with milk and selected spices.

$2.50

Indian herbal tea served black.

$2.00

$3.95

Churned yogurt with mango puree served chilled.

$2.95

$2.50

Special fresh labsteed coffee.

$1.75

$3.50

Rich and creamy churned yogurt served sweet and chilled.

$3.50

$2.95

$4.95

Cone pastry stuffed with green peas, potatoes and fresh coriander leaves.

$4.95

Crispy assorted vegetables, golden fried with light chickpea flour batter.

$4.95

Rice puffs, chicken flour, vermicelli diced potatoes and onions mixed with taramind mint chutney.

$4.95

Home-made cheese marinated in a spice mix dipped in a batter of garbanzo and then deep fried.

$4.95

Flour crisps served with garbanzo beans, potatoes, spiced yogurt, tarmarind and mint sauce.

$7.95

An assortments of vegetable appetizers.

$5.50

Cone pastry stuffed with spiced minced chicken.

$5.50

Succulent pieces of chicken marinated overnight in an exquisite blend of masala and cooked in a Tandoori oven then dipped in batter and deep fried.

$14.95

For 2 people. A mixed platter of our chosen tandoori specialties consisting of chicken tikka, murg malai kabab, lamb tikka, fish tikka, tandoori shrimp and tandoori chicken.

$9.95

Nepali. Fresh boneless chicken or goat roasted in a clay oven. Fillet Marinated with garlic, ginger, and a mixture of Himalayan spices.

$5.50

Cone pastry stuffed with spiced minced lamb.

$8.95

For 2 persons. Assortment of vegetable fritters and tandoori preparations, including chicken tikka, booti kabab, and seekh kabab.

$9.95

Nepali. Minced chicken mixed with Nepali spices and steamed inside the wheat bread served with Nepali achaar.

$8.95

Nepali. Marinated chicken wings with Himalayan spices.

$3.95

Chicken stock heightened with flavorful fresh herbs. Garnished with shredded chicken and chopped cilantro.

$3.95

Fresh tomato soup.

$3.95

Fresh Cucumbers, carrots, onions, and lettuce garnished with cilantro and served with raita.

$3.95

A perky colve-flavoured lentil soup with seasonal vegetables.

$3.95

A perky clove-flavored lentil soup with seasonal vegetables.

$3.95

Finely chopped salad with tomatoes, onions, carrots and cucumbers.

$10.95

Fresh potatoes cooked to perfection with mild Nepalese spices along with ginger tomatoes and herbs.

$11.95

Fresh spinach cooked over a slow fire with mild spices.

$11.95

Yellow lentil cooked to perfection in a traditional Nepalese wok with Himalayan herbs and spices.

$12.95

Goat meat with bone cooked in typical Nepalese style with herbs and spices.

$11.95

Cauliflower sauced with onion, tomatoes and Nepalese spices.

$11.95

Combination of potatoes, bamboo shoots and black eyed peas cooked with Himalayan spices.

$12.95

Chicken with bone cooked in typical Nepalese style with herbs and spices.

$21.95

A complete meal with tareko aloo, bhuteko kauli, jhaneko dal, palungo ko saag, served with bhat, roti and kheer.

$21.95

A complete dinner served with kukhurako maasu, khasi ko maasu, aloo tama bodi, nepali dal with bhat roti and kheer.

$21.95

Vegetable platter in dal makhani, palak paneer, allo ghobi and navratan korma served with basmati rice, naan and kheer.

$24.95

Tandoori chicken, chicken tikka, fish tikka, home style lamb curry, vegetable curry, naan and basmati rice.

$11.95

Fresh home made cottage cheese cooked with green peas, tomatoes, onion sauce, ginger, garlic paste and cream sauce.

$13.95

Fresh cottage cheese cooked with a creamy tomato sauce.

$12.95

Fresh garden mix vegetables and cottage cheese tossed with bell peppers.

$12.95

Fresh eggplant roasted in the tandoori mashed and marinated in a rich blend of mughlai spices, cooked over a low heat to draw the richness of the spices.

$12.95

Fresh okra cooked with onion, tomato and spices.

$11.95

Mixed vegetables cooked in a gravy of cashew nuts and fruits.

$10.95

Fresh spinach cooked with potatoes and delicately spiced.

$12.95

Fresh spinach cooked with cottage cheese delicately spiced.

$11.95

Fresh cauliflower and potatoes cooked to perfection with mild Indian spices along with ginger.

$11.95

Delicious chick peas cooked in an exotic blend of North Indian spices.

$11.95

Mixed vegetable cheese dumplings in a creamy sauce with herbs and spices.

$12.95

Green beans cooked with coconut milk and cream.

$10.95

Whole black lentil simmered and tempered with ginger, tomatoes and herbs.

$12.95

Butter chicken pieces roasted in a clay oven and then folded into creamy tomato sauce.

$12.95

Boneless dark meat chicken cooked in a delicately spiced curry sauce.

$13.95

Boneless pieces of chicken cooked in a rich almond-flavored sauce. Mild.

$13.95

Boneless pieces of chicken cooked with green chilies and hot spices.

$13.95

Chunks of white meat chicken roasted in a clay oven and folded into cream sauce.

$12.95

Tender boneless chicken cooked in a delicately spiced curry sauce.

$13.95

A delicious combination of chicken and potatoes marinated in vinegar, hot pepper and spices cooked in a fiery hot gravy. Hot.

$13.95

A classic Kadhai dish of chicken delicately cooked with ginger, green pepper and fresh coriander.

$13.95

Selected pieces of young lamb delicately spiced and barbecued in our tandoor then cooked in a chef's sauce.

$13.95

Succulent pieces of lamb cooked in a rich cashew nut-based gravy with cream, butter and dry fruits. Mild.

$13.95

A delicious combination of lamb and potatoes marinated in vinegar, hot pepper and spices cooked in a fiery hot gravy. Hot.

$13.95

Boneless lamb cooked with fresh tomatoes, onions, garlic and mild spice garnished with fresh cilantro and ginger.

$13.95

Succulent pieces of lamb cooked in onion and tomatoes with a cardamom flavored sauce.

$13.95

Minced Lamb cooked with chopped onions, tomatoes and green peas.

$13.95

Boneless pieces of lamb in spinach puree.

$19.95

Garden fresh broccoli, bell peppers, onions, cauliflowers, tomatoes, potatoes, and paneer marinated in mixed spices and roasted in a clay oven.

$19.95

Cubes of cottage cheese, green peppers, tomatoes and onions marinated with yogurt.

$14.95

Soft and silky boneless pieces of white chicken supreme marinated in sour cream and cooked to tender perfection.

$19.95

Chicken marinated in a yogurt blend of colorful Indian herbs and spices and roasted in a clay oven.

$14.95

Boneless white chicken marinated in mint and yogurt. Cooked in a tandoor.

$10.95

Chicken marinated in a yogurt blend of colorful Indian herbs and spices and roasted in a clay oven.

$14.95

Succulent cubes of boneless white chicken marinated in yogurt mild spices and roasted in a clay oven.

$14.95

Boneless chicken pieces in garlic with blended spices.

$24.95

Lamb chops marinated in exotic spices and roasted in a clay oven.

$16.95

Minced lamb marinated with our own combination of herbs and spices skewered and roasted in a clay oven.

$16.95

Boneless cubes of tender lamb marinated with yogurt, garlic and ginger skewered and roasted in a clay oven.

$24.95

Full lobster marinated with exotic Indian spices and roasted in a clay oven.

$17.95

Barbecued pieces of mahi-mahi with the flavor of Indian herbs and spices.

$17.95

King size shrimp marinated in mild spices and cooked in a clay oven.

$14.95

Seasonal shrimp cooked in an aromatic sauce. Served with basmati rice.

$15.95

Succulent shrimp cooked with green chili with hot spices. Served with basmati rice.

$21.95

Lobster cooked in a specially prepared sauce infused with herbs, ginger and garlic. Served with basmati rice.

$14.95

Shrimp coked in a mildly spicy gravy along with coconut flavor. Served with basmati rice.

$14.95

Pieces of mahi mahi fillet marinated in yogurt and first cooked in a tandoor and the folded into a chef's special sauce. Served with basmati rice.

$2.95

$9.95

Basmati saffron rice cooked with mixed vegetables in a mild spice.

$13.95

Basmati rice infused with saffron, richly flavored with herbs and spices cooked along with the tender pieces of lamb.

$4.95

Basmati rice cooked with saffron and green peas.

$12.95

Basmati rice infused with saffron, richly flavored with herbs and spices cooked along with the tender pieces of chicken.

$13.95

Basmati saffron rice cooked with shrimp in mild spices.

$2.00

Flat leavened bread made in the tandoor.

$3.50

A light flat bread stuffed with onion and fresh green cilantro leaves.

$3.50

Whole wheat layered bread from the tandoor.

$3.95

Naan baked with tender minced lamb stuffing.

$2.50

Leavened and fermented bread fried in hot oil.

$3.50

Whole wheat bread stuffed with spiced boiled potatoes and onions.

$3.95

Mouth watering bread stuffed with minced chicken and cilantro leaves.

$2.00

Whole wheat bread baked in our clay oven.

$3.50

Made from dough of refined flour with a taste of garlic.

$3.50

A garlic tomato and chili flavored bread baked in a clay oven.

$3.00

A flat leavened bread dotted with sesame seeds.

$2.50

Whole wheat puffed bread. Deep-fried.

$3.95

Fresh unleavened bread stuffed with cheese.

$3.50

Plain yogurt churned and served chilled.

$3.95

Chilled yogurt mixed with tomatoes, cucumbers and carrots garnished with cilantro.

$3.95

Golden fried dumplings of milk pastry soaked in sweet saffron syrup and served hot.

$3.95

Grated carrots cooked gently in milk as it is reduced to form halwa. Generously sprinkled with nuts and allowed to set. Hot.

$3.95

$3.95

Fragnant rice cooked with sweetened with milk, raisins and almonds. Cold.